New York Sub Shop
Latest: PASS
August 15, 2025
Address
433 MASSACHUSETTS AV
South End, MA 02118
Inspection History
82 inspections
40 failures
License
License #18770
Last inspected: August 15, 2025
Inspection History (50 most recent)
PASS
August 15, 2025
at 4:01 PM
4 violations
590.003/3-202.15-PF - Package Integrity (Pf): Observed multiple cans dented at the seals and heavy dust stored on rack. Remove all dented cans and clean | 590.003/3-602.11-PF - Food Labels (Pf): Observed grab and go desserts stored without labels....
FAIL
August 8, 2025
at 5:16 PM
11 violations
590.003/3-202.15-PF - Package Integrity (Pf): Observed multiple cans dented at the seals and heavy dust stored on rack. Remove all dented cans and clean | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knife observed being stored i...
FAIL
July 31, 2025
at 2:13 PM
8 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knife observed being stored in between shlef at the pizza station. Discontinue and store in a clean and protected manner. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Soil...
PASS
January 23, 2025
at 6:59 PM
10 violations
590.003/3-501.15-PF - (A )Cooling Methods (Pf): Discussed cooling methods with PIC to ensure time / temperature is maintain and recorded for all TCS food stored in refrigerated units | 590.003/3-501.15-PF - (A )Cooling Methods (Pf): Discussed cool...
FAIL
January 16, 2025
at 3:49 PM
12 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Observed no Certified Food Protection Manager certificate or Allergen Awareness certificate posted. Provide certificates and post in a conspicuous place for consumers | 590.003/3-3...
FAIL
January 9, 2025
at 4:38 PM
9 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Observed no Certified Food Protection Manager certificate or Allergen Awareness certificate posted. Provide certificates and post in a conspicuous place for consumers | 590.003/3-3...
PASS
July 25, 2024
at 2:29 PM
4 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Observed foods stored inside walk in cooler unprotected. Provide a lid or cover to protect food from contamination | 590.004/4-501.11-C - Good Repair an...
FAIL
July 17, 2024
at 3:20 PM
4 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Observed foods stored inside walk in cooler unprotected. Provide a lid or cover to protect food from contamination | 590.004/4-501.11-C - Good Repair an...
PASS
March 20, 2024
at 3:15 PM
2 violations
590.006/6-202.15-C - Outer Openings Protected (C): Observed large gap at back door. Provide door sweeps on both sides of the door to prevent pest entry | 590.006/6-301.14-C - Handwashing Signage (C): Provide new employee hand wash signage at han...
FAIL
March 12, 2024
at 3:20 PM
5 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Observed multiple squeeze bottles stored without identified labels. Provide a label with the common name of food items stored inside | 590.004/4-601.11-PF - (A) ...
FAIL
March 5, 2024
at 5:35 PM
5 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Observed multiple squeeze bottles stored without identified labels. Provide a label with the common name of food items stored inside | 590.004/4-601.11-PF - (A) ...
PASS
December 7, 2023
at 3:20 PM
6 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): In both walk ins found product on the floor and under wire shelves. As discussed store 6 inches off the floor. | 590.003/3-307.11-C - Miscellaneous Sources of Contam...
FAIL
November 28, 2023
at 3:54 PM
6 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): In both walk ins found product on the floor and under wire shelves. As discussed store 6 inches off the floor. | 590.003/3-307.11-C - Miscellaneous Sources of Contam...
PASS
November 9, 2023
at 5:30 PM
7 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Observed multiple squeeze bottles at salad station without labels. Provide a label on all bottles with the common name of food stored inside. | 590.003/3-304.14-...
FAIL
October 31, 2023
at 3:29 PM
7 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Observed multiple squeeze bottles at salad station without labels. Provide a label on all bottles with the common name of food stored inside. | 590.003/3-304.14-...
PASS
July 14, 2023
at 2:29 PM
2 violations
590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf): Observed food debris along gaskets on 2 door sliding refrigerated unit and inside single door upright unit; spills on bulk containers. Clean t...
FAIL
July 5, 2023
at 6:43 PM
2 violations
590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf): Observed food debris along gaskets on 2 door sliding refrigerated unit and inside single door upright unit; spills on bulk containers. Clean t...
PASS
April 13, 2023
at 2:18 PM
5 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Observed raw hamburgers and pasta stored in walk in unit @ 50F. Discussed with PIC to maintain cold holding @ 41F or below. PIC removed and sto...
FAIL
April 6, 2023
at 3:41 PM
5 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Observed raw hamburgers and pasta stored in walk in unit @ 50F. Discussed with PIC to maintain cold holding @ 41F or below. PIC removed and sto...
PASS
November 15, 2022
at 6:07 PM
3 violations
590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf): Observed food debris in refrigerated / freezer units / bulk containers. Thoroughly clean to remove all food spills / debris from all equipment...
FAIL
November 2, 2022
at 2:55 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Observed multiple wiping cloths stored on counters. Remove and maintain in a sanitizing solution after each use | 590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact S...
FAIL
October 25, 2022
at 3:21 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Observed multiple wiping cloths stored on counters. Remove and maintain in a sanitizing solution after each use | 590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact S...
PASS
July 12, 2022
at 6:35 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Observed multiple wiping cloths on tables throughout establishment. Maintain wiping cloths in a sanitizing solution at all times | 590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces ...
FAIL
June 30, 2022
at 3:40 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Observed multiple wiping cloths on tables throughout establishment. Maintain wiping cloths in a sanitizing solution at all times | 590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces ...
PASS
February 28, 2022
at 4:40 PM
3 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC instructed to contact Health department for renewal of Health permit. Certificate not paid/posted at this time of inspection | 590.006/6-501.14-C - Cleaning Ventilation Systems Nu...
PASS W/ CONDITIONS
February 18, 2022
at 3:30 PM
5 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): PIC instructed to contact Health department for renewal of Health permit. Certificate not paid/posted at this time of inspection | 590.003/3-302.11-C - Packaged and Unpackaged Food-Sep...
FAIL
February 11, 2022
at 5:11 PM
4 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Multiple food containers stored in reach in freezer/units uncovered. Provide covering to protect foods from contamination | 590.005/5-205.15-C - System ...
PASS W/ CONDITIONS
November 10, 2021
at 6:58 PM
5 violations
590.003/3-305.14-C - Food Preparation (C): Observed employee rinsing pasta in 3 bay sink. Wash bay full of soiled water and equipment Use prep sink available at establishment for food preparation | 590.003/3-501.13-C - Thawing (C): Observed packag...
FAIL
November 3, 2021
at 3:42 PM
5 violations
590.003/3-305.14-C - Food Preparation (C): Observed employee rinsing pasta in 3 bay sink. Wash bay full of soiled water and equipment Use prep sink available at establishment for food preparation | 590.003/3-501.13-C - Thawing (C): Observed packag...
PASS
May 24, 2021
at 6:51 PM
0 violations
PASS W/ CONDITIONS
January 11, 2021
at 7:20 PM
1 violation
L1 - : 8-304.11 (A) Post the current permit in a location of the establishment that is conspicuous to consumers.
PASS W/ CONDITIONS
July 17, 2020
at 2:51 PM
2 violations
590.006/6-501.113-C - Storing Maintenance Tools (C): Brooms stored on floor / Elevate at least 6" when not in use. | 590.006/6-501.11-C - Repairing-Premises Structures Attachments and Fixtures-Methods (C): Weather stripping at bottom of si...
PASS W/ CONDITIONS
November 8, 2019
at 3:22 PM
6 violations
590.003/3-305.12-C - Food Storage Prohibited Areas (C): Product on the floor under wire shelves in walk and in dry goods areas. Discontinue and store off the floor 6 inches. | 590.004/4-101.19-C - Nonfood-Contact Surfaces (C): Repair gasket on wa...
FAIL
October 30, 2019
at 2:31 PM
6 violations
590.003/3-305.12-C - Food Storage Prohibited Areas (C): Product on the floor under wire shelves in walk and in dry goods areas. Discontinue and store off the floor 6 inches. | 590.004/4-101.19-C - Nonfood-Contact Surfaces (C): Repair gasket on wa...
PASS
September 24, 2019
at 6:07 PM
1 violation
590.004/4-204.112-C - Temperature Measuring Devices-Functionality (C): Sandwich unit will need to be serviced. Thermometer and food in unit between 45F and 48F. PIC had the top open. Monitor and if no change remove food and have until serviced.
FAIL
September 23, 2019
at 6:51 PM
1 violation
590.004/4-204.112-C - Temperature Measuring Devices-Functionality (C): Sandwich unit will need to be serviced. Thermometer and food in unit between 45F and 48F. PIC had the top open. Monitor and if no change remove food and have until serviced.
FAIL
September 20, 2019
at 3:35 PM
4 violations
590.004/4-202.18-C - Ventilation Hood Systems Filters (C): Hood filters on cooking line visibly soiled with build up of grease. PIC stated that they get cleaned each week. | 590.004/4-204.112-C - Temperature Measuring Devices-Functionality (C): ...
FAIL
September 10, 2019
at 3:25 PM
4 violations
590.004/4-202.18-C - Ventilation Hood Systems Filters (C): Hood filters on cooking line visibly soiled with build up of grease. PIC stated that they get cleaned each week. | 590.004/4-301.11-PF - Cooling Heating and Holding Capacities-Equipment...
PASS
March 15, 2019
at 4:16 PM
6 violations
08-3-305-307.11 - Food Protection: Properly cover food in walk in. Pizza not covered and open cans of anchovies with sharp lid not removed. | 15-4-202.16 - Non-Food Contact Surfaces: Replace gasket on pizza refrigerator door that is ripped. Provid...
FAIL
March 7, 2019
at 1:51 PM
6 violations
08-3-305-307.11 - Food Protection: Properly cover food in walk in. Pizza not covered and open cans of anchovies with sharp lid not removed. | 15-4-202.16 - Non-Food Contact Surfaces: Replace gasket on pizza refrigerator door that is ripped. Provid...
PASS
October 31, 2018
at 2:37 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on all bulk food containers. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw whole eggs stored above cut mushrooms in walk in. Store properly. | 08-3-305-30...
FAIL
October 24, 2018
at 3:37 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on all bulk food containers. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw whole eggs stored above cut mushrooms in walk in. Store properly. | 08-3-305-30...
PASS
May 17, 2018
at 4:03 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: Replace caulking around prep sink and three bay sink. Replace door sweep on back door as discussed. | 16-4-501.11/.15 - Dishwashng Facilities: Provide plugs for all three bays of three bay sink. Only had o...
FAIL
May 11, 2018
at 3:31 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: Replace caulking around prep sink and three bay sink. Replace door sweep on back door as discussed. | 16-4-501.11/.15 - Dishwashng Facilities: Provide plugs for all three bays of three bay sink. Only had o...
PASS
April 27, 2017
at 4:51 PM
3 violations
03-3-501.16(A) - Cold Holding: raw steak in walk in 48 degrees/under 2 hours all foods moved to second walk in | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: repair 2 door freezer to operate at0 degrees or below repair walk in to ...
FAIL
April 18, 2017
at 6:51 PM
3 violations
03-3-501.16(A) - Cold Holding: raw steak in walk in 48 degrees/under 2 hours all foods moved to second walk in | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: repair 2 door freezer to operate at0 degrees or below repair walk in to ...
PASS W/ CONDITIONS
March 1, 2017
at 8:03 PM
9 violations
03-3-501.16 - Hot Holding: steamtable/chicken and broccoli 78 degrees/ provide proper temperature of 140 degrees or above/Item removed by manager and reheated to 165 degrees Chicken cutlet sandwich 119 degrees/provide proper temperature of 140 deg...
FAIL
February 23, 2017
at 1:12 PM
9 violations
03-3-501.16 - Hot Holding: steamtable/chicken and broccoli 78 degrees/ provide proper temperature of 140 degrees or above/Item removed by manager and reheated to 165 degrees Chicken cutlet sandwich 119 degrees/provide proper temperature of 140 deg...
PASS
December 9, 2016
at 4:25 PM
13 violations
03-3-501.16 - Hot Holding: lasagna 123 degrees/provide properctemperature if 140 degrees or above | 03-3-501.16(A) - Cold Holding: pizza reach in/cut chicken pieces 47 degrees/provide proper temperature of 41 degrees or below | 08-3-302.11/3-304.1...
FAIL
December 2, 2016
at 3:30 PM
13 violations
03-3-501.16 - Hot Holding: lasagna 123 degrees/provide properctemperature if 140 degrees or above | 03-3-501.16(A) - Cold Holding: pizza reach in/cut chicken pieces 47 degrees/provide proper temperature of 41 degrees or below | 08-3-302.11/3-304.1...