O Yummy Cuisine

PASS February 22, 2016 at 5:41 PM

8 violations

06-3-501.13 - PHF's Properly Thawed: provide proper methods for defrostong pood items at the basdement prep room. | 15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup from white freezer in three basement. Remove cardboard from shelvi...

FAIL February 12, 2016 at 4:58 PM

8 violations

06-3-501.13 - PHF's Properly Thawed: provide proper methods for defrostong pood items at the basdement prep room. | 15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup from white freezer in three basement. Remove cardboard from shelvi...

PASS W/ CONDITIONS June 5, 2015 at 6:14 PM

6 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: The ready to eat vegetables are stored below raw meats. Store items properly to prevent contamination. There raw fish stored above cooked fish in the sushi refrigerator. Keep ...

FAIL May 29, 2015 at 5:55 PM

6 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: The ready to eat vegetables are stored below raw meats. Store items properly to prevent contamination. There raw fish stored above cooked fish in the sushi refrigerator. Keep ...

PASS June 13, 2014 at 4:13 PM

4 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: There are raw items stored above ready to eat foods in the basement. Properly store food to prevent cross-contamination. The raw fish is stored with cooked fish at the sushi bar....

FAIL June 6, 2014 at 3:48 PM

4 violations

08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: There are raw items stored above ready to eat foods in the basement. Properly store food to prevent cross-contamination. The raw fish is stored with cooked fish at the sushi bar....

PASS December 26, 2013 at 6:44 PM

7 violations

15-4-202.16 - Non-Food Contact Surfaces: Saran wrap being used to line several shelves in the kitchen area. Discontinue and ensure all surfaces remain cleanable durable and smooth. Plastic containers being used to dispense out of bulk food contain...

FAIL December 19, 2013 at 6:05 PM

7 violations

15-4-202.16 - Non-Food Contact Surfaces: Saran wrap being used to line several shelves in the kitchen area. Discontinue and ensure all surfaces remain cleanable durable and smooth. Plastic containers being used to dispense out of bulk food contain...

PASS February 12, 2013 at 8:35 PM

6 violations

03-3-501.16(A) - Cold Holding: Cooked chiken being left out at room temperature 52F. PIC stated it had been left out since around 10:00 in the morning. Chicken was disposed at the time of the inspection. Ensure all potentially hazardous foods are ...

FAIL February 5, 2013 at 7:15 PM

6 violations

03-3-501.16(A) - Cold Holding: Cooked chiken being left out at room temperature 52F. PIC stated it had been left out since around 10:00 in the morning. Chicken was disposed at the time of the inspection. Ensure all potentially hazardous foods are ...

PASS W/ CONDITIONS December 30, 2012 at 5:00 AM

0 violations

PASS W/ CONDITIONS July 30, 2012 at 3:42 PM

1 violation

05-4-302.12 - Food Thermometers Provided: No food thermometers on site. Provide.

PASS December 8, 2011 at 4:06 PM

0 violations