PALM RESTAURANT
Latest: PASS W/ CONDITIONS
December 30, 2012
Address
10 HUNTINGTON AV
Back Bay, MA 02116
Inspection History
17 inspections
8 failures
License
License #20271
Last inspected: December 30, 2012
Inspection History (17 most recent)
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
August 16, 2011
at 3:01 PM
8 violations
03-3-501.16(A) - Cold Holding: 2 door reach in at end of cookline running at 53F. Raw hamburger patties at 52F and steaks at 46F. Food in unit for 1 hour moved to walk in. Do not store any PHFs in unit until it has been repaired. Repair unit ...
FAIL
August 3, 2011
at 5:47 PM
8 violations
03-3-501.16(A) - Cold Holding: 2 door reach in at end of cookline running at 53F. Raw hamburger patties at 52F and steaks at 46F. Food in unit for 1 hour moved to walk in. Do not store any PHFs in unit until it has been repaired. Repair unit ...
PASS W/ CONDITIONS
January 4, 2011
at 5:03 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: 2) door at cooking line in disrepair repair | 23-4-602.13 - Non-Food Contact Surfaces Clean: 1) bottom of unit with spills clean to remove | M-3-603.11 - Consumer Advisories: Items on menu not asterisked ...
FAIL
December 16, 2010
at 4:13 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: 1) moldings on sliding doors broken repair 2) door at cooking line in disrepair repair | 23-4-602.13 - Non-Food Contact Surfaces Clean: 1) bottom of unit with spills clean to remove | M-3-603.11 - Consume...
PASS
April 26, 2010
at 3:44 PM
3 violations
08-3-305-307.11 - Food Protection: 1) open bags of flour on shelving once opened store in closed covered containers | 16-4-501.11/.15 - Dishwashng Facilities: 1) guage on rinse cycle not operating properly repair | 36-6-201.11 - Floors Designed ...
FAIL
April 5, 2010
at 3:53 PM
6 violations
08-3-305-307.11 - Food Protection: 1) open bags of flour on shelving once opened store in closed covered containers | 16-4-501.11/.15 - Dishwashng Facilities: 1) guage on rinse cycle not operating properly repair | 36-6-201.11 - Floors Designed ...
FAIL
March 19, 2010
at 4:05 PM
6 violations
08-3-305-307.11 - Food Protection: 1) open bags of flour on shelving once opened store in closed covered containers | 16-4-501.11/.15 - Dishwashng Facilities: 1) guage on rinse cycle not operating properly repair | 36-6-201.11 - Floors Designed ...
PASS W/ CONDITIONS
August 3, 2009
at 5:45 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Overhead refridgeration units handle worn.Repair.
PASS
March 5, 2009
at 3:43 PM
7 violations
06-3-501.13 - PHF's Properly Thawed: Raw ground Beef thawing at room temperature. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Manager on site observed drying hands on cloth napkin. Multiple staff observed touching hair wiping no...
FAIL
February 23, 2009
at 5:20 PM
7 violations
06-3-501.13 - PHF's Properly Thawed: Raw ground Beef thawing at room temperature. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Manager on site observed drying hands on cloth napkin. Multiple staff observed touching hair wiping no...
PASS W/ CONDITIONS
October 31, 2008
at 1:23 PM
7 violations
08-3-305-307.11 - Food Protection: Too much product stored in 4door freezer.Door will not close properly. | 10-3-304.12 - Food Utensil Storage: Utensils at hotline hanging over ansul pipes. | 10-3-304.12 - Food Utensil Storage: Utensils at hotline...
FAIL
October 22, 2008
at 3:16 PM
4 violations
08-3-305-307.11 - Food Protection: Too much product stored in 4door freezer.Door will not close properly. | 10-3-304.12 - Food Utensil Storage: Utensils at hotline hanging over ansul pipes. | 15-4-202.16 - Non-Food Contact Surfaces: Door gaskets w...
PASS
July 1, 2008
at 4:38 PM
7 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw/undercooked Tuna stored over RTE foods in refridge(lettuce and tomato).Raw ground beef stored over fish in Walk-in. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Di...
FAIL
June 19, 2008
at 2:47 PM
7 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw/undercooked Tuna stored over RTE foods in refridge(lettuce and tomato).Raw ground beef stored over fish in Walk-in. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Di...
PASS W/ CONDITIONS
March 11, 2008
at 3:11 PM
11 violations
03-3-501.16(A) - Cold Holding: OJ and whole strawberries stored in wine refridge at 50F.Properly store at 41F and below. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: OJ and whole fresh fruit stored in wine refridge at 50F.Proper...
FAIL
February 25, 2008
at 6:16 PM
11 violations
03-3-501.16(A) - Cold Holding: OJ and whole strawberries stored in wine refridge at 50F.Properly store at 41F and below. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: OJ and whole fresh fruit stored in wine refridge at 50F.Proper...