PAPA-RAZZI
Latest: PASS W/ CONDITIONS
September 20, 2010
Address
271 DARTMOUTH ST
Back Bay, MA 02116
Inspection History
14 inspections
5 failures
License
License #19277
Last inspected: September 20, 2010
Inspection History (14 most recent)
PASS W/ CONDITIONS
September 20, 2010
at 12:15 PM
0 violations
PASS
February 23, 2010
at 7:33 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: label bulk food bins with common name | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: ground beef stored with pork v- store seperatly to avoi cross contamination | 12-2-401.11...
FAIL
February 16, 2010
at 4:00 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: label bulk food bins with common name | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: ground beef stored with pork v- store seperatly to avoi cross contamination | 12-2-401.11...
PASS W/ CONDITIONS
September 9, 2009
at 4:30 PM
3 violations
03-3-501.14 - Cooling: Although observing proper cooling practices one tray of chicken was observed to have been left on a cooling rack after the internal temperature of the chicken had dropped below 140 degrees F. The chicken was promptly trans...
PASS
April 22, 2009
at 5:58 PM
7 violations
03-3-501.16(A) - Cold Holding: Sandwich unit in pizza station: Items on the top are 50 F. Provide proper cold holding of 41 F or below. | 14-4-202.11 - Food Contact Surfaces Design: Cutting boards are heavily scored. Resurface or replace. | 17-4-2...
FAIL
April 15, 2009
at 3:09 PM
7 violations
03-3-501.16(A) - Cold Holding: Sandwich unit in pizza station: Items on the top are 50 F. Provide proper cold holding of 41 F or below. | 14-4-202.11 - Food Contact Surfaces Design: Cutting boards are heavily scored. Resurface or replace. | 17-4-2...
PASS
December 22, 2008
at 4:25 PM
0 violations
PASS W/ CONDITIONS
November 20, 2008
at 6:41 PM
1 violation
34-5-501.111/.115 - Outside Storage Improperly Maintained: Clean the dumpster pad to remove debris and refuse. Staff sent out to sweep while BISD onsite.
PASS
June 26, 2008
at 3:44 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Repair the condenser leak to the refrigeration unit within the bread preparation area. Monitor the older refrigerator equipment within the main kitchen. Food items within several of the units was at 43 to 4...
FAIL
June 12, 2008
at 6:58 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Repair the condenser leak to the refrigeration unit within the bread preparation area. Monitor the older refrigerator equipment within the main kitchen. Food items within several of the units was at 43 to 4...
PASS
January 30, 2008
at 5:34 PM
8 violations
03-3-501.14 - Cooling: Sausage/veal patties at 70 degrees F on cooling rack in kitchen. Review proper cooling procedures. | 03-3-501.16(A) - Cold Holding: Bruchetta toppings stored at room temperature. Must provide refrigerated storage. | 08-3-3...
FAIL
January 23, 2008
at 5:01 PM
8 violations
03-3-501.14 - Cooling: Sausage/veal patties at 70 degrees F on cooling rack in kitchen. Review proper cooling procedures. | 03-3-501.16(A) - Cold Holding: Bruchetta toppings stored at room temperature. Must provide refrigerated storage. | 08-3-3...
PASS
October 23, 2007
at 4:55 PM
7 violations
03-3-501.14 - Cooling: Cooked chicken on cooling rack at 68 degrees F. Provide Proper cooling and review procedures with Staff | 03-3-501.16(A) - Cold Holding: cooked chicken set beneath range on shelf at seventy degrees F. Provide proper cold hol...
FAIL
October 9, 2007
at 5:04 PM
7 violations
03-3-501.14 - Cooling: Cooked chicken on cooling rack at 68 degrees F. Provide Proper cooling and review procedures with Staff | 03-3-501.16(A) - Cold Holding: cooked chicken set beneath range on shelf at seventy degrees F. Provide proper cold hol...