Park Avenue Market

PASS May 20, 2008 at 2:43 PM

4 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: no labels on Bakery Bread | 15-4-202.16 - Non-Food Contact Surfaces: DO not use cardboard costae products or line shelves | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: Hand Sink enemy dirty |...

FAIL May 7, 2008 at 5:37 PM

4 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: no labels on Bakery Bread | 15-4-202.16 - Non-Food Contact Surfaces: DO not use cardboard costae products or line shelves | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: Hand Sink enemy dirty |...

PASS October 12, 2007 at 4:33 PM

5 violations

01-3-101/701.11 - Spoilage Unsafe Food: Remove out of date Campbells soup May 2007 | 01-3-201.11 - Approved Source: Provide invoices to all foods for approved sources | 05-4-302.12 - Food Thermometers Provided: Provide accurate internal thermomet...

FAIL October 11, 2007 at 12:09 PM

5 violations

01-3-101/701.11 - Spoilage Unsafe Food: Remove out of date Campbells soup May 2007 | 01-3-201.11 - Approved Source: Provide invoices to all foods for approved sources | 05-4-302.12 - Food Thermometers Provided: Provide accurate internal thermomet...

PASS W/ CONDITIONS October 10, 2007 at 12:41 PM

0 violations

PASS W/ CONDITIONS May 18, 2007 at 6:14 PM

7 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: | 08-3-305-307.11 - Food Protection: | 17-4-204.112/.115 - Equipment Thermometers: | 22-4-601/602.11 - Food Contact Surfaces Clean: | 23-4-602.13 - Non-Food Contact Surfaces Clean: | 33-5-501....

PASS W/ CONDITIONS May 4, 2007 at 6:21 PM

8 violations

01-3-101/701.11 - Spoilage Unsafe Food: | 02-3-602.11-.12/3-302.12 - Food Container Labels: | 08-3-305-307.11 - Food Protection: | 17-4-204.112/.115 - Equipment Thermometers: | 22-4-601/602.11 - Food Contact Surfaces Clean: | 23-4-602.13 - No...

PASS April 2, 2007 at 5:18 PM

0 violations