Parkside Cafe 1
Latest: PASS
October 19, 2018
Address
1 POST OFFICE SQ
Financial District, MA 02110
Inspection History
21 inspections
2 failures
License
License #20647
Last inspected: October 19, 2018
Inspection History (21 most recent)
PASS
October 19, 2018
at 3:39 PM
0 violations
PASS
April 24, 2018
at 3:38 PM
0 violations
PASS W/ CONDITIONS
October 25, 2017
at 3:29 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: Hood above dish machine is leaking moisture on the groud. Address and make any necessary repairs. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Excess moisture observed inside of the milk chest. Clean to...
PASS W/ CONDITIONS
May 25, 2016
at 5:30 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Gasket around the single door upright refrigerator near the dish machine torn and damaged. Replace.
PASS
April 28, 2015
at 3:52 PM
0 violations
PASS
January 30, 2014
at 4:49 PM
0 violations
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
June 14, 2013
at 2:38 PM
0 violations
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
October 19, 2012
at 3:14 PM
0 violations
PASS W/ CONDITIONS
February 22, 2012
at 4:17 PM
2 violations
14-4-202.11 - Food Contact Surfaces Design: The containers are chipped in areas. Resurface or replace to provide smooth cleanable durable surface. | 17-4-302.14 - Test Kit Provided: There are no test strips for the vegetable wash. Provide.
PASS W/ CONDITIONS
November 21, 2011
at 4:00 PM
1 violation
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: No handwashing sinage visible in Restroom(s).Provide.
PASS W/ CONDITIONS
May 19, 2011
at 2:45 PM
1 violation
29-5-201/02.11 - Installed and Maintained: Water at handsinks in Cafe (grill area and restrooms too hot-registered 132F+ with thermometer.Regulate at boiler or provide a mixing valve at sinks to achieve required temperature of 110F.
PASS
August 18, 2010
at 2:24 PM
4 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Food(chicken) covered in deep pan in Walk-in at 60F(Cooling????).Provide proper methods. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: No handwashing observed from staff in d...
FAIL
August 10, 2010
at 3:33 PM
4 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Food(chicken) covered in deep pan in Walk-in at 60F(Cooling????).Provide proper methods. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: No handwashing observed from staff in d...
PASS W/ CONDITIONS
March 24, 2010
at 7:30 PM
0 violations
PASS W/ CONDITIONS
March 11, 2010
at 4:19 PM
2 violations
01-3-602.11 B2 - Labeling of Ingredients: To go customer self serve item(parfait) in refridge without a listing of multiple ingredients.Provide. | M-3-603.11 - Consumer Advisories: Reviewed with GM on the two requirements of Advisory.GMTo provide ...
PASS W/ CONDITIONS
February 25, 2009
at 3:59 PM
1 violation
08-3-305-307.11 - Food Protection: Do not store anything on top of ice machine
PASS
March 26, 2008
at 1:35 PM
0 violations
PASS
October 1, 2007
at 4:12 PM
4 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: | 17-4-302.14 - Test Kit Provided: | 23-4-602.13 - Non-Food Contact Surfaces Clean: | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings:
FAIL
September 21, 2007
at 7:00 PM
4 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: | 17-4-302.14 - Test Kit Provided: | 23-4-602.13 - Non-Food Contact Surfaces Clean: | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: