Plaza Meat Market
Latest: PASS
October 26, 2017
Address
207 BOYLSTON ST
Jamaica Plain, MA 02130
Inspection History
42 inspections
18 failures
License
License #23100
Last inspected: October 26, 2017
Inspection History (42 most recent)
PASS
October 26, 2017
at 2:48 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Bottom of 2 door refrigerator unit paint chipping away repair. Unit at 38F-ok Cap off open pipe next to ware washing sink. | 29-5-201/02.11 - Installed and Maintained: Condensation unit inside 2 door refr...
FAIL
October 12, 2017
at 2:56 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Bottom of 2 door refrigerator unit paint chipping away repair. Unit at 38F-ok Cap off open pipe next to ware washing sink. | 29-5-201/02.11 - Installed and Maintained: Condensation unit inside 2 door refr...
PASS W/ CONDITIONS
May 31, 2017
at 6:27 PM
4 violations
01-3-602.11 B2 - Labeling of Ingredients: Provide ingredient establishment and address on packaged foods. | 15-4-202.16 - Non-Food Contact Surfaces: Meat unit not operating no meat stored inside unit. Repair or replace. | 36-6-501.11-.12 - Im...
FAIL
May 17, 2017
at 4:57 PM
4 violations
01-3-602.11 B2 - Labeling of Ingredients: Provide ingredient establishment and address on packaged foods. | 15-4-202.16 - Non-Food Contact Surfaces: Meat unit not operating no meat stored inside unit. Repair or replace. | 36-6-501.11-.12 - Im...
PASS
December 23, 2016
at 3:41 PM
3 violations
02-3-201.11F - Safe Food Handeling Instructions: Provide safe handling labels on all packaged meats. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean dry storage shelving to remove visible soil behind service counter. | 42-6-501.113/.114 - P...
FAIL
December 15, 2016
at 7:45 PM
3 violations
02-3-201.11F - Safe Food Handeling Instructions: Provide safe handling labels on all packaged meats. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean dry storage shelving to remove visible soil behind service counter. | 42-6-501.113/.114 - P...
PASS
May 24, 2016
at 3:52 PM
7 violations
01-3-602.11 B2 - Labeling of Ingredients: Provide labels with ingredients name of establishment and address. | 15-4-202.16 - Non-Food Contact Surfaces: Repair or replace defective glass sliding door to freezer. | 15-4-202.16 - Non-Food Contact Su...
FAIL
May 10, 2016
at 4:20 PM
7 violations
01-3-602.11 B2 - Labeling of Ingredients: Provide labels with ingredients name of establishment and address. | 15-4-202.16 - Non-Food Contact Surfaces: Repair or replace defective glass sliding door to freezer. | 15-4-202.16 - Non-Food Contact Su...
PASS W/ CONDITIONS
July 10, 2015
at 3:26 PM
8 violations
01-3-101/701.11 - Spoilage Unsafe Food: 6 Jars of Baby Food with past expiratin dates. PIC removed and discarded baby foods at the time of the inspection. Ensure all foods are being checked for past expiration dates prior to being placed on the sh...
FAIL
July 2, 2015
at 3:40 PM
9 violations
01-3-101/701.11 - Spoilage Unsafe Food: 6 Jars of Baby Food with past expiratin dates. PIC removed and discarded baby foods at the time of the inspection. Ensure all foods are being checked for past expiration dates prior to being placed on the sh...
PASS W/ CONDITIONS
March 20, 2015
at 4:58 PM
2 violations
36-6-501.11-.12 - Improper Maintenance of Floors: clean floor through-out counter area (behind) clean floor under behind and between all equipment and shelves through-out walk-in (retail area) water stock area meat counter area (behind) and b...
PASS W/ CONDITIONS
September 23, 2014
at 5:26 PM
1 violation
42-6-501.113/.114 - Premises Maintained: return all empty milk crates and empty tonic through-out to owners
PASS W/ CONDITIONS
February 18, 2014
at 4:32 PM
1 violation
42-6-501.113/.114 - Premises Maintained: return all the empty milk crates and empty tonic racks to owners
PASS
August 12, 2013
at 5:04 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Three broken refrigeration units - repair or rep-lace as discussed | 21-3-304.14 - Wiping Cloths Clean Sanitize: Discontinue use of sponges to clean food contact surfaces - set up sanitizer as discussed |...
FAIL
August 5, 2013
at 4:14 PM
10 violations
01-3-201.11 - Approved Source: Homemade empenadas being sold at the front counte- dicontinue sale Removed during inspection | 03-3-501.16 - Hot Holding: Beef patties are 115F removed during inspection | 08-3-305-307.11 - Food Protection: Elevate a...
FAIL
July 29, 2013
at 3:38 PM
10 violations
01-3-201.11 - Approved Source: Homemade empenadas being sold at the front counte- dicontinue sale Removed during inspection | 03-3-501.16 - Hot Holding: Beef patties are 115F removed during inspection | 08-3-305-307.11 - Food Protection: Elevate a...
PASS
February 6, 2013
at 7:41 PM
9 violations
01-3-201.11 - Approved Source: Empanadas [ homemade ] being sold at the front counter -discontinue and only sell retail foods as stated on your permit | 02-3-201.11F - Safe Food Handeling Instructions: Provide labels on all raw oultry fish packag...
FAIL
January 29, 2013
at 6:21 PM
9 violations
01-3-201.11 - Approved Source: Empanadas [ homemade ] being sold at the front counter -discontinue and only sell retail foods as stated on your permit | 02-3-201.11F - Safe Food Handeling Instructions: Provide labels on all raw oultry fish packag...
PASS
September 18, 2012
at 7:18 PM
7 violations
01-3-201.11 - Approved Source: Market Basket sliced american cheese packages [ 5 ] being sold in refrigeration unit.Voluntarily taken off the shelf - foods are to be purchased from a licensed wholesaler as discussed Homemade empinadas being sold ...
FAIL
September 11, 2012
at 12:49 PM
7 violations
01-3-201.11 - Approved Source: Market Basket sliced american cheese packages [ 5 ] being sold in refrigeration unit.Voluntarily taken off the shelf - foods are to be purchased from a licensed wholesaler as discussed Homemade empinadas being sold ...
PASS
March 20, 2012
at 12:09 PM
1 violation
M-2-101.11 - Person in charge Assigned: The new owner needs to contact the health department before taking over.
FAIL
March 12, 2012
at 6:36 PM
1 violation
M-2-101.11 - Person in charge Assigned: The new owner needs to contact the health department before taking over.
FAIL
March 6, 2012
at 8:07 PM
0 violations
PASS
September 9, 2011
at 4:09 PM
3 violations
35-6-501.111/.115 - Insects Rodents Animals: evidence of cockroaches through-out | 36-6-501.11-.12 - Improper Maintenance of Floors: clean floor through-out walk-in | 42-6-501.113/.114 - Premises Maintained: remove all trash and cardboard throug...
FAIL
August 25, 2011
at 5:57 PM
3 violations
35-6-501.111/.115 - Insects Rodents Animals: evidence of cockroaches through-out | 36-6-501.11-.12 - Improper Maintenance of Floors: clean floor through-out walk-in | 42-6-501.113/.114 - Premises Maintained: remove all trash and cardboard throug...
PASS W/ CONDITIONS
March 15, 2011
at 2:51 PM
1 violation
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out retail area walk-in and through-out basement area
PASS
November 23, 2010
at 4:11 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves under meat cases | 36-6-501.11-.12 - Improper Maintenance of Floors: clean floor under behind and between all equipment and shelves through-out front counter area retail area meat co...
FAIL
November 9, 2010
at 5:09 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves under meat cases | 36-6-501.11-.12 - Improper Maintenance of Floors: clean floor under behind and between all equipment and shelves through-out front counter area retail area meat co...
PASS
July 8, 2010
at 2:01 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: cclean all shelves through-out counter area (behind) retail area walk-in and basement area defrost ice cream reach-in at counter area | 36-6-501.11-.12 - Improper Maintenance of Floors: clean f...
FAIL
June 24, 2010
at 2:33 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out counter area (behind) retail area walk-in and basement area defrost ice cream reach-in at counter area | 36-6-501.11-.12 - Improper Maintenance of Floors: clean fl...
PASS W/ CONDITIONS
March 8, 2010
at 5:16 PM
2 violations
08-3-305-307.11 - Food Protection: elevate all products six inches from floor through-out - do not use empty milk crates return all milk crates to owner | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out retail area ...
PASS
October 16, 2009
at 4:06 PM
0 violations
PASS W/ CONDITIONS
May 12, 2009
at 2:50 PM
13 violations
15-4-202.16 - Non-Food Contact Surfaces: Shave /trim expanding foam under deli case. | 16-4-501.11/.15 - Dishwashng Facilities: Install drain board at 2 bay sink | 36-6-501.11-.12 - Improper Maintenance of Floors: Replace all missing & broken ...
PASS W/ CONDITIONS
April 27, 2009
at 3:39 PM
20 violations
15-4-202.16 - Non-Food Contact Surfaces: Shave /trim expanding foam under deli case. | 16-4-501.11/.15 - Dishwashng Facilities: Install drain board at 2 bay sink | 21-3-304.14 - Wiping Cloths Clean Sanitize: Using sponges Provide proper wiping ...
PASS W/ CONDITIONS
April 13, 2009
at 6:18 PM
26 violations
01-3-201.11 - Approved Source: All foods must be purchased from a licensed wholesaler. | 01-3-201.11 - Approved Source: Beef chicken patties & baked goods made at home. | 03-3-501.16 - Hot Holding: Beef patties 67°F | 08-3-302.11/3-304.11 - ...
FAIL
April 2, 2009
at 5:59 PM
27 violations
01-3-201.11 - Approved Source: All foods must be purchased from a licensed wholesaler. | 01-3-201.11 - Approved Source: Beef chicken patties & baked goods made at home. | 03-3-501.16 - Hot Holding: Beef patties 67°F | 05-4-302.12 - Food Ther...
PASS
December 10, 2008
at 3:53 PM
8 violations
03-3-501.16(A) - Cold Holding: Temperature in walk-in registering 46-48 degrees.PHF removed and placed in deli case that is 39 degrees.Service call made when i was there to correct problem. | 08-3-305-307.11 - Food Protection: Exposed raw beef in ...
FAIL
December 3, 2008
at 7:58 PM
8 violations
03-3-501.16(A) - Cold Holding: Temperature in walk-in registering 46-48 degrees.PHF removed and placed in deli case that is 39 degrees.Service call made when i was there to correct problem. | 08-3-305-307.11 - Food Protection: Exposed raw beef in ...
PASS W/ CONDITIONS
September 3, 2008
at 2:52 PM
9 violations
14-4-202.11 - Food Contact Surfaces Design: Cutting board heavily scoared. Replace. | 15-4-202.16 - Non-Food Contact Surfaces: Cardboard being used in retail portion of store. Discontinue and ensure surfaces are cleanable durable and smooth. Clean...
FAIL
August 26, 2008
at 5:43 PM
9 violations
14-4-202.11 - Food Contact Surfaces Design: Cutting board heavily scoared. Replace. | 15-4-202.16 - Non-Food Contact Surfaces: Cardboard being used in retail portion of store. Discontinue and ensure surfaces are cleanable durable and smooth. Clean...
PASS
November 28, 2007
at 2:08 PM
5 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean shelf under meat displays cases | 36-6-501.11-.12 - Improper Maintenance of Floors: clean floor under behind and under all shelves and equipment through-out retail area | 37-6-201.11 - Walls/Cei...
FAIL
November 7, 2007
at 3:58 PM
5 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean shelf under meat displays cases | 36-6-501.11-.12 - Improper Maintenance of Floors: clean floor under behind and under all shelves and equipment through-out retail area | 37-6-201.11 - Walls/Cei...