Priya Food Mart
Latest: PASS W/ CONDITIONS
May 11, 2017
Address
399 SARATOGA ST
East Boston, MA 02128
Inspection History
25 inspections
12 failures
License
License #33081
Last inspected: May 11, 2017
Inspection History (25 most recent)
PASS W/ CONDITIONS
May 11, 2017
at 4:50 PM
2 violations
08-3-305-307.11 - Food Protection: Some food items stored on the floor at the retail area. Elevate properly. | 42-6-501.113/.114 - Premises Maintained: Some non in use items stored in the basement. Remove and clean properly. Some personal items s...
PASS
March 2, 2016
at 3:53 PM
8 violations
03-3-501.16(A) - Cold Holding: Coca Cola Refrigerating Unit-Queso 51F Salami 52F. PIC moved them to another refrigerating unit. Keep all PHFs at 41F or below. | 08-3-305-307.11 - Food Protection: Several beverage containers stored on the floor at...
FAIL
February 24, 2016
at 6:16 PM
8 violations
03-3-501.16(A) - Cold Holding: Coca Cola Refrigerating Unit-Queso 51F Salami 52F. PIC moved them to another refrigerating unit. Keep all PHFs at 41F or below. | 08-3-305-307.11 - Food Protection: Several beverage containers stored on the floor at...
PASS
September 2, 2015
at 5:51 PM
4 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Remove all outdated yogurts and dairy products. | 08-3-305-307.11 - Food Protection: Elevate all foods 6" off floor. | 15-4-202.16 - Non-Food Contact Surfaces: Defrost ice cr...
FAIL
August 24, 2015
at 5:56 PM
4 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Remove all outdated yogurts and dairy products. | 08-3-305-307.11 - Food Protection: Elevate all foods 6" off floor. | 15-4-202.16 - Non-Food Contact Surfaces: Defrost ice cr...
PASS
June 17, 2014
at 5:27 PM
5 violations
01-3-201.11 - Approved Source: Provide labels and invoices for packaged frozen fish. | 08-3-305-307.11 - Food Protection: Remove outdated salad dressing | 15-4-202.16 - Non-Food Contact Surfaces: Defrost ice cream freezer near restroom. | 23-4-602...
FAIL
June 13, 2014
at 5:51 PM
5 violations
01-3-201.11 - Approved Source: Provide labels and invoices for packaged frozen fish. | 08-3-305-307.11 - Food Protection: Remove outdated salad dressing | 15-4-202.16 - Non-Food Contact Surfaces: Defrost ice cream freezer near restroom. | 23-4-602...
PASS W/ CONDITIONS
March 11, 2013
at 2:15 PM
0 violations
FAIL
February 25, 2013
at 3:24 PM
5 violations
01-3-101/701.11 - Spoilage Unsafe Food: remove all outdated food items from display shelves. | 01-3-201.11 - Approved Source: provide receipt and safe food handling instructions for all packaged foods | 08-3-305-307.11 - Food Protection: keep all ...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
May 17, 2012
at 3:54 PM
2 violations
02-3-201.11F - Safe Food Handeling Instructions: label all food products | 42-6-501.113/.114 - Premises Maintained: remove all unecessary items from storage in basement
FAIL
May 3, 2012
at 2:19 PM
2 violations
02-3-201.11F - Safe Food Handeling Instructions: label all food products | 42-6-501.113/.114 - Premises Maintained: remove all unecessary items from storage in basement
PASS
November 23, 2011
at 1:28 PM
4 violations
01-3-201.11 - Approved Source: Ground meat [ sausage ] in plastic baggies DISCONTINUE SALE and provide | 02-3-201.11F - Safe Food Handeling Instructions: Provide labels for all frozen raw chicken products | 08-3-305-307.11 - Food Protection: Elev...
FAIL
November 10, 2011
at 5:54 PM
4 violations
01-3-201.11 - Approved Source: Ground meat [ sausage ] in plastic baggies DISCONTINUE SALE and provide | 02-3-201.11F - Safe Food Handeling Instructions: Provide labels for all frozen raw chicken products | 08-3-305-307.11 - Food Protection: Elev...
PASS
June 22, 2011
at 6:55 PM
8 violations
01-3-201.11 - Approved Source: Provide invoices for poultry products as discussed | 01-3-602.11 B2 - Labeling of Ingredients: Cut cabbage with other vegatables in baggiies [ refirgeration unit ] Discarded by P.I.C. | 02-3-201.11F - Safe Food Hande...
FAIL
June 15, 2011
at 2:28 PM
8 violations
01-3-201.11 - Approved Source: Provide invoices for poultry products as discussed | 01-3-602.11 B2 - Labeling of Ingredients: Cut cabbage with other vegatables in baggiies [ refirgeration unit ] Discarded by P.I.C. | 02-3-201.11F - Safe Food Hande...
PASS
November 18, 2010
at 8:41 PM
6 violations
01-3-101/701.11 - Spoilage Unsafe Food: Cabbage and fresh fruits are being cut on site - packaged and then refrigerated for retail sale. No means of sanitizing or proper preperation surfaces . Discontinue practice and remove packages as discussed....
FAIL
November 9, 2010
at 6:20 PM
6 violations
01-3-101/701.11 - Spoilage Unsafe Food: Cabbage and fresh fruits are being cut on site - packaged and then refrigerated for retail sale. No means of sanitizing or proper preperation surfaces . Discontinue practice and remove packages as discussed....
PASS
March 4, 2010
at 3:30 PM
2 violations
08-3-305-307.11 - Food Protection: Elevate all foods off the Floor at least six inches during storage Remove foods stored in restroom And keep in a segregated area | 15-4-202.16 - Non-Food Contact Surfaces: Missing covers for the bottom of the ref...
FAIL
February 25, 2010
at 4:08 PM
3 violations
08-3-305-307.11 - Food Protection: Elevate all foods off the Floor at least six inches during storage Remove foods stored in restroom And keep in a segregated area | 15-4-202.16 - Non-Food Contact Surfaces: Missing covers for the bottom of the ref...
FAIL
February 16, 2010
at 3:25 PM
10 violations
01-3-101/701.11 - Spoilage Unsafe Food: Peppers are rotten in produce case. Discard. | 03-3-501.16(A) - Cold Holding: Lettuice being stored with papayas are not being kept under refrigeration and are registering at 65F.Discarded by ap.i.c. | 08-3-...
FAIL
February 9, 2010
at 4:12 PM
9 violations
01-3-101/701.11 - Spoilage Unsafe Food: Peppers are rotten in produce case. Discard. | 03-3-501.16(A) - Cold Holding: Lettuice being stored with papayas are not being kept under refrigeration and are registering at 65F.Discarded by ap.i.c. | 08-3-...
PASS
June 25, 2009
at 4:26 PM
2 violations
10-3-304.12 - Food Utensil Storage: Scoop for slush being stored in stagnant water Discontinue and store as discussed. | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: Clean bathroom from stains and soils.No self closing door Provide
FAIL
June 4, 2009
at 2:11 PM
11 violations
01-3-201.11 - Approved Source: Packaged cheese slices with no labels as to where it comes from.Voluntarily discarded by P.I.C | 08-3-305-307.11 - Food Protection: Keep all food products elevated off the floor at least six inches during storage. | ...
PASS W/ CONDITIONS
May 21, 2009
at 3:52 PM
11 violations
01-3-201.11 - Approved Source: Packaged cheese slices with no labels as to where it comes from.Voluntarily discarded by P.I.C | 08-3-305-307.11 - Food Protection: Keep all food products elevated off the floor at least six inches during storage. | ...