RADIUS RESTAURANT

PASS W/ CONDITIONS December 30, 2013 at 5:00 AM

0 violations

PASS W/ CONDITIONS December 30, 2012 at 5:00 AM

0 violations

PASS W/ CONDITIONS October 5, 2012 at 6:09 PM

3 violations

08-3-305-307.11 - Food Protection: The customer ice is in contact with cooling ice. Provide separation. | 15-4-202.16 - Non-Food Contact Surfaces: Items are stored on milk crates. Remove and provide food-grade shelving. (Pass) The compressor cov...

FAIL September 14, 2012 at 6:15 PM

9 violations

03-3-501.16(A) - Cold Holding: The items on the top of the refrigerators are elevated beans are 65F and butter is 72F. Provide proper cold holding of 41F or below. (Items discarded at the end of lunch service) | 08-3-305-307.11 - Food Protection...

FAIL September 5, 2012 at 5:34 PM

9 violations

03-3-501.16(A) - Cold Holding: The items on the top of the refrigerators are elevated beans are 65F and butter is 72F. Provide proper cold holding of 41F or below. (Items discarded at the end of lunch service) | 08-3-305-307.11 - Food Protection...

PASS April 18, 2012 at 4:00 PM

11 violations

03-3-501.16(A) - Cold Holding: The salad refrigerator is not working properly yogurt 54F. Provide proper cold holding of 41F or below. The in-line cooking equipment is not working properly the items on top are 51F. Provide proper cold holding of...

FAIL April 11, 2012 at 5:25 PM

11 violations

03-3-501.16(A) - Cold Holding: The salad refrigerator is not working properly yogurt 54F. Provide proper cold holding of 41F or below. The in-line cooking equipment is not working properly the items on top are 51F. Provide proper cold holding of...

PASS W/ CONDITIONS May 31, 2011 at 2:13 PM

4 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk food containers not labeled. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Cloths lying on countertops throughout.Properly store.Use of cloth to line bus buckets.Discontinue practice. | 32-6...

FAIL May 20, 2011 at 3:17 PM

4 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk food containers not labeled. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Cloths lying on countertops throughout.Properly store.Use of cloth to line bus buckets.Discontinue practice. | 32-6...

PASS October 14, 2010 at 2:02 PM

4 violations

10-3-304.12 - Food Utensil Storage: Multiple utensils stored in containers of stagnant water/or sanitizer.Discontinue practice and properly store. | 14-4-202.11 - Food Contact Surfaces Design: Worn lid to ice machine in back.Replace(already lid ha...

FAIL October 4, 2010 at 2:49 PM

4 violations

10-3-304.12 - Food Utensil Storage: Multiple utensils stored in containers of stagnant water/or sanitizer.Discontinue practice and properly store. | 14-4-202.11 - Food Contact Surfaces Design: Worn lid to ice machine in back.Replace(already lid ha...

PASS April 14, 2010 at 3:44 PM

12 violations

03-3-501.16 - Hot Holding: Cooked or partially cooked Burgers piled up on pan ontop of pan put on grill-indirect heat and holding at 95F.140F must be utilized for all hot foods. | 03-3-501.16(A) - Cold Holding: Rice used for Sushi process at 73F.P...

FAIL April 7, 2010 at 5:36 PM

12 violations

03-3-501.16 - Hot Holding: Cooked or partially cooked Burgers piled up on pan ontop of pan put on grill-indirect heat and holding at 95F.140F must be utilized for all hot foods. | 03-3-501.16(A) - Cold Holding: Rice used for Sushi process at 73F.P...

PASS June 9, 2009 at 2:50 PM

7 violations

06-3-501.13 - PHF's Properly Thawed: thawing phf's in stagnant water = provide cold running water | 08-3-305-307.11 - Food Protection: customer ice cannot come into contact with tubingcold plate | 12-2-401.11-.12 - Good Hygienic Practice...

FAIL June 2, 2009 at 3:31 PM

7 violations

06-3-501.13 - PHF's Properly Thawed: thawing phf's in stagnant water = provide cold running water | 08-3-305-307.11 - Food Protection: customer ice cannot come into contact with tubingcold plate | 12-2-401.11-.12 - Good Hygienic Practice...

PASS October 17, 2007 at 4:16 PM

14 violations

15-4-202.16 - Non-Food Contact Surfaces: repair gasket and door m 2 door | 15-4-202.16 - Non-Food Contact Surfaces: replace all air curtains at walk in | 22-4-601/602.11 - Food Contact Surfaces Clean: clean all hotel pans and trays | 23-4-602.13 -...

FAIL October 2, 2007 at 3:25 PM

14 violations

15-4-202.16 - Non-Food Contact Surfaces: repair gasket and door m 2 door | 15-4-202.16 - Non-Food Contact Surfaces: replace all air curtains at walk in | 22-4-601/602.11 - Food Contact Surfaces Clean: clean all hotel pans and trays | 23-4-602.13 -...