RedRed Kitchen - Kitchen 105
Latest: PASS
September 25, 2024
Address
94 SHIRLEY ST
Roxbury, MA 02119
Inspection History
10 inspections
4 failures
License
License #529603
Last inspected: September 25, 2024
Inspection History (10 most recent)
PASS
September 25, 2024
at 7:33 PM
2 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Observed raw chicken & cole slaw stored in walk in cooler between 47F - 50F. Discussed with PIC to maintain cold holding @ 41F or below. PI...
FAIL
September 20, 2024
at 4:52 PM
2 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Observed raw chicken & cole slaw stored in walk in cooler between 47F - 50F. Discussed with PIC to maintain cold holding @ 41F or below. PI...
PASS
May 17, 2024
at 5:36 PM
4 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Observed food handler without hair restraint. Maintain while in operation | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Observed bulk containers with...
FAIL
May 3, 2024
at 6:28 PM
4 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Observed food handler without hair restraint. Maintain while in operation | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Observed bulk containers with...
PASS
January 17, 2024
at 3:53 PM
1 violation
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Cooked beef and cooked turkey observed stored in reach @ 45F. Discussed with PIC to maintain cold holding @ 41F or below. PIC stored in walk in...
PASS W/ CONDITIONS
January 10, 2024
at 6:51 PM
3 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Cooked beef and cooked turkey observed stored in reach @ 45F. Discussed with PIC to maintain cold holding @ 41F or below. PIC stored in walk in...
FAIL
January 2, 2024
at 4:53 PM
3 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Cooked beef and cooked turkey observed stored in reach in unit ranging between 45F-47F. Discussed with PIC about cooling paramters and will kee...
PASS
October 30, 2023
at 6:12 PM
6 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Observed plastic bowl being used as scooper for bulk containers. Discontinue using bowls and provide handled scoopers for bulk dispensing | 590.003/3-501.16-P - (A)(2) and (B) Time/Tem...
FAIL
October 24, 2023
at 3:36 PM
6 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Observed plastic bowl being used as scooper for bulk containers. Discontinue using bowls and provide handled scoopers for bulk dispensing | 590.003/3-501.16-P - (A)(2) and (B) Time/Tem...
PASS
July 13, 2023
at 1:11 PM
0 violations