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Renaissance Hotel (Lobby Lounge/Capiz)

Latest: PASS November 7, 2025

🍽️ Cuisine: Mexican

πŸ“ Neighborhood: South Boston

πŸš‡ Nearest Transit: South Station (Red Line)

Address
606 CONGRESS ST
Boston, MA 02210
Inspection History
23 inspections
5 failures
License
License #123149
Last inspected: November 7, 2025

Inspection History (23 most recent)

PASS November 7, 2025 at 3:46 PM
1 violation
590.006/6-501.111-PF - Controlling Pests (Pf): Noted small black flies in the bar area. Provide detail pest report
FAIL October 14, 2025 at 3:15 PM
3 violations
590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): Provide Irreversible thermometer for the high temp dish machine. | 590.006/6-301.12-PF - Hand Drying Provision (Pf): Provide paper towel for the second ha...
FAIL October 6, 2025 at 4:25 PM
3 violations
590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): Provide Irreversible thermometer for the high temp dish machine. | 590.006/6-301.12-PF - Hand Drying Provision (Pf): Provide paper towel for the second ha...
PASS May 22, 2025 at 4:21 PM
0 violations
PASS November 21, 2024 at 4:20 PM
0 violations
PASS April 4, 2024 at 4:02 PM
0 violations
PASS December 11, 2023 at 6:05 PM
2 violations
590.005/5-205.11-PF - Using a Handwashing Sink-Operation and Maintenance (Pf): Handsink at bar obstructed with strainer. COS. | 590.009(E) - Anti-Choking: Choke save certificates expired. Provide current. Anti-choking Procedures in Food Service E...
FAIL November 29, 2023 at 3:44 PM
2 violations
590.005/5-205.11-PF - Using a Handwashing Sink-Operation and Maintenance (Pf): Handsink at bar obstructed with strainer. COS. | 590.009(E) - Anti-Choking: Choke save certificates expired. Provide current. Anti-choking Procedures in Food Service E...
PASS July 17, 2023 at 4:15 PM
1 violation
590.004/4-501.15-C - Warewashing Machines Manufacturers’ Operating Instructions (C): High temp dishmachine offline due to setting drain pipe replacement. Repair. Alternative means to sanitize equipment in three compartment sink.
FAIL July 10, 2023 at 2:55 PM
1 violation
590.004/4-501.15-C - Warewashing Machines Manufacturers’ Operating Instructions (C): High temp dishmachine offline due to setting drain pipe replacement. Repair. Alternative means to sanitize equipment in three compartment sink.
PASS W/ CONDITIONS August 19, 2022 at 2:11 PM
1 violation
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Clean inside cabinets in dining area. Place cereal boxes in plastic covered pest proof containers.
PASS January 11, 2022 at 4:17 PM
1 violation
590.006/6-301.12-PF - Hand Drying Provision (Pf): No paper towel dispesers at either handsink. Provide.
FAIL January 3, 2022 at 3:12 PM
1 violation
590.006/6-301.12-PF - Hand Drying Provision (Pf): No paper towel dispesers at either handsink. Provide.
PASS W/ CONDITIONS August 5, 2021 at 5:51 PM
2 violations
590.004/4-903.11-C1 - (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C): When closing the bar at the end of the night ensure all cutlery is cleraned and stored behind the bar or in the kitchen area...
PASS W/ CONDITIONS November 16, 2020 at 8:15 PM
0 violations
PASS May 3, 2019 at 2:20 PM
0 violations
PASS February 19, 2019 at 4:20 PM
0 violations
PASS W/ CONDITIONS August 2, 2018 at 3:31 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Soap dispenser detached from wall at handsink. Reattach.
PASS W/ CONDITIONS June 6, 2017 at 6:16 PM
1 violation
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: Identify all hand sink locations throughout the bar as discussed
PASS May 9, 2016 at 4:04 PM
0 violations
PASS August 19, 2015 at 4:17 PM
0 violations
PASS W/ CONDITIONS August 13, 2014 at 3:26 PM
1 violation
23-4-602.13 - Non-Food Contact Surfaces Clean: clean out drains at sinks at bar. Ensure drains are cleaned regularly.
PASS W/ CONDITIONS December 20, 2013 at 5:45 PM
1 violation
17-4-302.14 - Test Kit Provided: Provide test kit for measuring the sanitizer strength at the low temp class washer in lounge bar
Data sourced directly from Boston Inspectional Services Department