RESTICERIA CANCUN
Latest: PASS W/ CONDITIONS
December 30, 2012
Address
37 MAVERICK SQ
East Boston, MA 02128
Inspection History
31 inspections
15 failures
License
License #20708
Last inspected: December 30, 2012
Inspection History (31 most recent)
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS W/ CONDITIONS
February 22, 2012
at 12:44 PM
0 violations
PASS
December 9, 2011
at 12:43 PM
8 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw beef is being prepared on the same cutting board used to cut raw vegatrables | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provide wiping cloths AS DISCUSSED | 23-4-602.13 ...
FAIL
December 1, 2011
at 5:21 PM
8 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw beef is being prepared on the same cutting board used to cut raw vegatrables | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provide wiping cloths AS DISCUSSED | 23-4-602.13 ...
PASS W/ CONDITIONS
September 23, 2011
at 12:32 PM
8 violations
05-4-302.12 - Food Thermometers Provided: Broken thermometer Provide | 08-3-305-307.11 - Food Protection: Cover all exposed foods during extended periods of refrigeration storage | 17-4-302.14 - Test Kit Provided: Missing test kits Provide | 23-...
FAIL
September 8, 2011
at 7:18 PM
8 violations
05-4-302.12 - Food Thermometers Provided: Broken thermometer Provide | 08-3-305-307.11 - Food Protection: Cover all exposed foods during extended periods of refrigeration storage | 17-4-302.14 - Test Kit Provided: Missing test kits Provide | 23-...
FAIL
September 1, 2011
at 4:21 PM
8 violations
05-4-302.12 - Food Thermometers Provided: Broken thermometer Provide | 08-3-305-307.11 - Food Protection: Cover all exposed foods during extended periods of refrigeration storage | 17-4-302.14 - Test Kit Provided: Missing test kits Provide | 23-...
PASS
May 20, 2011
at 5:22 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Re-surface rusted shelf on the bottom of prep table | 16-4-301.12 - Three Compartment Sink: Drying racks above three bay sink are visibly soiled and cluttered with other objects. Drying area should be clea...
FAIL
May 17, 2011
at 12:59 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Re-surface rusted shelf on the bottom of prep table | 16-4-301.12 - Three Compartment Sink: Drying racks above three bay sink are visibly soiled and cluttered with other objects. Drying area should be clea...
FAIL
May 5, 2011
at 6:34 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all food containers | 15-4-202.16 - Non-Food Contact Surfaces: Re-surface rusted shelf on the bottom of prep table | 16-4-301.12 - Three Compartment Sink: Drying racks above three bay sink ar...
FAIL
April 28, 2011
at 11:58 AM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all food containers | 15-4-202.16 - Non-Food Contact Surfaces: Re-surface rusted shelf on the bottom of prep table | 16-4-301.12 - Three Compartment Sink: Drying racks above three bay sink ar...
PASS
December 21, 2010
at 12:50 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify products | 03-3-501.14 - Cooling: Cooling in large plastic buckets | 05-4-302.12 - Food Thermometers Provided: Provide - one on site is broken |...
FAIL
December 13, 2010
at 3:57 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify products | 03-3-501.14 - Cooling: Cooling in large plastic buckets | 05-4-302.12 - Food Thermometers Provided: Provide - one on site is broken |...
PASS
August 31, 2010
at 6:19 PM
7 violations
03-3-501.16(A) - Cold Holding: Sliced tomatoes and lettuce registering 70F. refrigerate immedietly after slicing - cut an hour ago. | 08-3-302.15 - Washing fruits and veg's.: | 10-3-304.12 - Food Utensil Storage: Spatula being stored in betw...
FAIL
August 24, 2010
at 5:52 PM
7 violations
03-3-501.16(A) - Cold Holding: Sliced tomatoes and lettuce registering 70F. refrigerate immedietly after slicing - cut an hour ago. | 08-3-302.15 - Washing fruits and veg's.: | 10-3-304.12 - Food Utensil Storage: Spatula being stored in betw...
PASS
April 29, 2010
at 7:01 PM
9 violations
02-3-201.11F - Safe Food Handeling Instructions: Label all bulk food containers to identify product properly ect.flour-rice-spices | 08-3-305-307.11 - Food Protection: Some paper products and dry goods are stored in basement without a finished cei...
FAIL
April 21, 2010
at 2:58 PM
9 violations
02-3-201.11F - Safe Food Handeling Instructions: Label all bulk food containers to identify product properly ect.flour-rice-spices | 08-3-305-307.11 - Food Protection: Some paper products and dry goods are stored in basement without a finished cei...
PASS
December 17, 2009
at 5:32 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to identify product properly | 10-3-304.12 - Food Utensil Storage: In use chef knife stored in between equipment.Discontinue and store as discussed | 12-2-301.12-.15 ...
FAIL
December 10, 2009
at 6:06 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to identify product properly | 10-3-304.12 - Food Utensil Storage: In use chef knife stored in between equipment.Discontinue and store as discussed | 12-2-301.12-.15 ...
PASS
September 3, 2009
at 3:23 PM
12 violations
03-3-501.16(A) - Cold Holding: Coleslaw in large container under prep table is 50F. Product was made at 9:30am. Re-packaged in small containers to properly keep cool. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Shredded c...
FAIL
August 26, 2009
at 3:42 PM
12 violations
03-3-501.16(A) - Cold Holding: Coleslaw in large container under prep table is 50F. Product was made at 9:30am. Re-packaged in small containers to properly keep cool. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Shredded c...
PASS
March 12, 2009
at 4:59 PM
8 violations
10-4.302.11 - Food Utensil Storage: Same utensil (tong) being used to dispense chicken and beef. Discontinue practice and provide separate utensils for each product. | 12-3--301.11 - Prevention of Contamination from Hands: Cook pounding out raw st...
FAIL
March 4, 2009
at 6:37 PM
8 violations
10-4.302.11 - Food Utensil Storage: Same utensil (tong) being used to dispense chicken and beef. Discontinue practice and provide separate utensils for each product. | 12-3--301.11 - Prevention of Contamination from Hands: Cook pounding out raw st...
PASS
December 12, 2008
at 3:57 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all packaged foods. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Separate raw foods from ready to eat. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean grease o...
FAIL
December 2, 2008
at 4:17 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all packaged foods. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Separate raw foods from ready to eat. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean grease o...
PASS W/ CONDITIONS
August 4, 2008
at 2:03 PM
2 violations
10-4.302.11 - Food Utensil Storage: Do not store knives in equipment crevices | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Replace stained ceiling tiles
PASS
February 15, 2008
at 2:51 PM
4 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: habit bulk food containers | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Do not store RAW products next to Ready To Eat foods | 17-4-204.112/.115 - Equipment Thermometers: R...
FAIL
February 5, 2008
at 4:21 PM
4 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: habit bulk food containers | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Do not store RAW products next to Ready To Eat foods | 17-4-204.112/.115 - Equipment Thermometers: R...
PASS W/ CONDITIONS
December 10, 2007
at 4:40 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Clean dust on ceiling fairs.clean vent fan
PASS W/ CONDITIONS
December 4, 2007
at 6:45 PM
8 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: | 29-5-201/02.11 - Installed and Maintained: | 34-5-501.111/.115 - Outside Storage Improperly Maintained: | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: | 37-6-501.11-.12 - Improper M...
FAIL
June 6, 2007
at 7:12 PM
7 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: | 29-5-201/02.11 - Installed and Maintained: | 34-5-501.111/.115 - Outside Storage Improperly Maintained: | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: | 38-6-202.11 - Fixture's...