Rinconcito Salvadoreno

PASS September 2, 2021 at 3:56 PM

8 violations

590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Retrain staff with regard to proper warewashing and hot holding. | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Observed in use knife stored between equipment at prep...

FAIL August 26, 2021 at 3:49 PM

8 violations

590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Retrain staff with regard to proper warewashing and hot holding. | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Observed in use knife stored between equipment at prep...

PASS April 1, 2021 at 6:57 PM

5 violations

590.004/4-101.16-C - Sponges Use Limitation (C): Observed sponges being used at three bay sink for warewashing. Discontinue. | 590.004/4-204.112-C - Temperature Measuring Devices-Functionality (C): Hot holding unit with no interior thermometer. T...

FAIL March 25, 2021 at 3:07 PM

5 violations

590.004/4-101.16-C - Sponges Use Limitation (C): Observed sponges being used at three bay sink for warewashing. Discontinue. | 590.004/4-204.112-C - Temperature Measuring Devices-Functionality (C): Hot holding unit with no interior thermometer. T...

PASS October 27, 2020 at 3:52 PM

5 violations

590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Somet bulk food containers without labeling. Provide. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Observed boxes with fo...

FAIL October 20, 2020 at 2:53 PM

5 violations

590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Somet bulk food containers without labeling. Provide. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Observed boxes with fo...

PASS January 27, 2020 at 4:53 PM

3 violations

590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide a vomit and diarrhea clean up kit. Informational packet will be e-mailed with inspection report. | 590.004/4-602.13-C - Nonfood Contact Surfaces (C): Prep table in back...

FAIL January 15, 2020 at 5:02 PM

7 violations

03-3-501.16 - Hot Holding: Sausage 87F chicken wings 105F Fish 88F / All items placed on top of the corners of the steam table Items will be removed and held on the grill until gone or discarded / Discussed scaling back on menu / Provide 135F o...

FAIL June 17, 2019 at 12:37 PM

4 violations

03-3-501.16 - Hot Holding: Sausage 87F chicken wings 105F Fish 88F / All items placed on top of the corners of the steam table Items will be removed and held on the grill until gone or discarded / Discussed scaling back on menu / Provide 135F o...

PASS December 4, 2018 at 6:45 PM

1 violation

03-3-501.16 - Hot Holding: Rice and beans 100F ribs 90F chicken legs 98F / Discussed keeping hot foods directly in the steam table / provide proper hot holding temperatures

FAIL November 21, 2018 at 5:32 PM

1 violation

03-3-501.16 - Hot Holding: Rice and beans 100F ribs 90F chicken legs 98F / Discussed keeping hot foods directly in the steam table / provide proper hot holding temperatures

PASS January 26, 2018 at 5:16 PM

5 violations

03-3-501.16 - Hot Holding: Chicken breast 75F Fish filet 117F / Provide proper hot holding temperatures / Discussed cooking less food at once as the hot holding line is over stocked. | 08-3-305-307.11 - Food Protection: Case of tomatoes stored n...

FAIL January 18, 2018 at 4:07 PM

5 violations

03-3-501.16 - Hot Holding: Chicken breast 75F Fish filet 117F / Provide proper hot holding temperatures / Discussed cooking less food at once as the hot holding line is over stocked. | 08-3-305-307.11 - Food Protection: Case of tomatoes stored n...

PASS June 6, 2017 at 2:55 PM

8 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk Food Containers without proper labeling. Provide. | 03-3-501.16(A) - Cold Holding: Serving Line Sandwich Unit-Cold Holding-Guacamole 62F Sour Cream 50F Unit 32F. Chill properly PHFs befor pl...

FAIL May 30, 2017 at 4:39 PM

8 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk Food Containers without proper labeling. Provide. | 03-3-501.16(A) - Cold Holding: Serving Line Sandwich Unit-Cold Holding-Guacamole 62F Sour Cream 50F Unit 32F. Chill properly PHFs befor pl...

PASS February 4, 2016 at 6:50 PM

13 violations

03-3-501.16 - Hot Holding: Beef 120F Chicken 78F left in room temperature after cooking them. PIC states that Beef is been out for 45 mins. and Chicken for 90 mins. PIC reheated beef to 165F and placed chicken in the refrigerating unit. Maintain ...

FAIL January 28, 2016 at 6:31 PM

13 violations

03-3-501.16 - Hot Holding: Beef 120F Chicken 78F left in room temperature after cooking them. PIC states that Beef is been out for 45 mins. and Chicken for 90 mins. PIC reheated beef to 165F and placed chicken in the refrigerating unit. Maintain ...

PASS June 17, 2015 at 4:26 PM

15 violations

15-4-202.16 - Non-Food Contact Surfaces: Defrost 2 door reach in in rear kitchen. | 15-4-202.16 - Non-Food Contact Surfaces: Remove all tm foil from shelving. | 16-4-501.11/.15 - Dishwashng Facilities: Provide proper operation of 3 bay sink (wash ...

FAIL June 9, 2015 at 4:07 PM

15 violations

15-4-202.16 - Non-Food Contact Surfaces: Defrost 2 door reach in in rear kitchen. | 15-4-202.16 - Non-Food Contact Surfaces: Remove all tm foil from shelving. | 16-4-501.11/.15 - Dishwashng Facilities: Provide proper operation of 3 bay sink (wash ...

PASS November 19, 2014 at 3:47 PM

1 violation

34-5-501.111/.115 - Outside Storage Improperly Maintained: Clean grounds around 3 trash containers on other side of fence in back area. Clean grounds throughout the back area. Remove grease/oil buildup from grounds around exhaust fan in outside ba...

FAIL September 12, 2014 at 5:35 PM

1 violation

34-5-501.111/.115 - Outside Storage Improperly Maintained: Clean grounds around 3 trash containers on other side of fence in back area. Clean grounds throughout the back area. Remove grease/oil buildup from grounds around exhaust fan in outside ba...

PASS W/ CONDITIONS July 7, 2014 at 6:02 PM

9 violations

15-4-202.16 - Non-Food Contact Surfaces: Rear prep -Repair 2 door reach in and door seal | 15-4-202.16 - Non-Food Contact Surfaces: Repair non working freezer. | 17-4-204.112/.115 - Equipment Thermometers: Rear prep. Provide visible thermometers w...

FAIL June 25, 2014 at 2:07 PM

9 violations

15-4-202.16 - Non-Food Contact Surfaces: Rear prep -Repair 2 door reach in and door seal | 15-4-202.16 - Non-Food Contact Surfaces: Repair non working freezer. | 17-4-204.112/.115 - Equipment Thermometers: Rear prep. Provide visible thermometers w...

PASS January 30, 2014 at 6:55 PM

0 violations