SA PA Food Truck

FAIL July 10, 2019 at 6:28 PM

2 violations

590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Cut vegetables in counter top refrigeration at 45-48F | 590.005/5-205.15-C - System Maintained in Good Repair (C): Faucet at 3 bay loose and le...

PASS July 8, 2019 at 1:33 PM

2 violations

590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Cut vegetables in counter top refrigeration at 45-48F | 590.005/5-205.15-C - System Maintained in Good Repair (C): Faucet at 3 bay loose and le...

PASS W/ CONDITIONS May 1, 2018 at 3:19 PM

3 violations

17-4-302.14 - Test Kit Provided: provide proper test kit | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: handsink/provide employee must wash hands signage | 36-6-501.11-.12 - Improper Maintenance of Floors: repair damaged floor

FAIL April 23, 2018 at 1:00 PM

14 violations

03-3-501.16 - Hot Holding: tofu 123 degree/shredded chicken 130 degrees/spring roll 85 degrees/rice 116 degrees in rice cooker/provide proper temperature of 140 degrees or ab8ve | 03-3-501.16(A) - Cold Holding: noodles 60 degrees/provide proper te...

PASS W/ CONDITIONS April 17, 2018 at 7:23 PM

14 violations

03-3-501.16 - Hot Holding: tofu 123 degree/shredded chicken 130 degrees/spring roll 85 degrees/rice 116 degrees in rice cooker/provide proper temperature of 140 degrees or ab8ve | 03-3-501.16(A) - Cold Holding: noodles 60 degrees/provide proper te...

FAIL April 10, 2018 at 3:59 PM

14 violations

03-3-501.16 - Hot Holding: tofu 123 degree/shredded chicken 130 degrees/spring roll 85 degrees/rice 116 degrees in rice cooker/provide proper temperature of 140 degrees or ab8ve | 03-3-501.16(A) - Cold Holding: noodles 60 degrees/provide proper te...

PASS March 21, 2017 at 7:12 PM

0 violations

PASS September 27, 2016 at 12:58 PM

0 violations