Sapient Corp. Aramark Coffee Bar

PASS W/ CONDITIONS August 3, 2018 at 3:54 PM

1 violation

04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: repair 2 door beverage air to operate at 41 degrees or below

PASS January 22, 2018 at 5:10 PM

0 violations

PASS August 10, 2017 at 2:53 PM

0 violations

PASS W/ CONDITIONS January 30, 2017 at 5:27 PM

1 violation

15-4-202.16 - Non-Food Contact Surfaces: Dump sink cabinet door observed broken.Repair

PASS August 10, 2016 at 3:04 PM

3 violations

01-3-602.11 B2 - Labeling of Ingredients: Provide proper ingrediant labels on all grab n go items.PIC states they are on order. | 08-3-305-307.11 - Food Protection: Observed out of date milk in open air display case and dry cereal at front counter...

FAIL August 3, 2016 at 3:15 PM

3 violations

01-3-602.11 B2 - Labeling of Ingredients: Provide proper ingrediant labels on all grab n go items.PIC states they are on order. | 08-3-305-307.11 - Food Protection: Observed out of date milk in open air display case and dry cereal at front counter...

PASS January 20, 2016 at 3:32 PM

1 violation

01-3-602.11 B2 - Labeling of Ingredients: Fruit cups Packaged salads and pre made sandwiches missing proper ingredient labels.Provide proper labels on all products listing all ingredients.

FAIL January 13, 2016 at 3:03 PM

1 violation

01-3-602.11 B2 - Labeling of Ingredients: Fruit cups Packaged salads and pre made sandwiches missing proper ingredient labels.Provide proper labels on all products listing all ingredients.

PASS July 9, 2015 at 2:53 PM

2 violations

03-3-501.16(A) - Cold Holding: chicken sandwich wrap 50 degrees/yogurt 46 degrees/provide proper temperature of 41 degrees or below | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: repair display case to operate at 41 degrees or below

PASS W/ CONDITIONS July 2, 2015 at 4:22 PM

4 violations

03-3-501.16(A) - Cold Holding: chicken sandwich wrap 50 degrees/yogurt 46 degrees/provide proper temperature of 41 degrees or below | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: repair display case to operate at 41 degrees or bel...

FAIL June 26, 2015 at 4:04 PM

3 violations

03-3-501.16(A) - Cold Holding: chicken sandwich wrap 50 degrees/yogurt 46 degrees/provide proper temperature of 41 degrees or below | 08-3-305-307.11 - Food Protection: provide equipment that can properly fit in dishmachine to be sanitized (iced t...

PASS January 20, 2015 at 5:20 PM

4 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: provide proper labels for yogurt and fruit cups/sandwiches | 03-3-501.16(A) - Cold Holding: pre-packaged sandwiches 58 degrees/provide proper temperature of 41 degrees or below | 42-6-501.113/.114 ...

FAIL January 12, 2015 at 4:23 PM

4 violations

02-3-602.11-.12/3-302.12 - Food Container Labels: provide proper labels for yogurt and fruit cups/sandwiches | 03-3-501.16(A) - Cold Holding: pre-packaged sandwiches 58 degrees/provide proper temperature of 41 degrees or below | 42-6-501.113/.114 ...

PASS June 16, 2014 at 5:00 PM

2 violations

17-4-204.112/.115 - Equipment Thermometers: 2 door beverage air and display case/provide internal thermometer | 20-4-703.11 - Food Contact Surfaces Clean: low temp dishmachine/repair unit to provide 50-200ppm of sanitizer/tested at 0ppm

FAIL June 9, 2014 at 2:50 PM

2 violations

17-4-204.112/.115 - Equipment Thermometers: 2 door beverage air and display case/provide internal thermometer | 20-4-703.11 - Food Contact Surfaces Clean: low temp dishmachine/repair unit to provide 50-200ppm of sanitizer/tested at 0ppm

PASS January 13, 2014 at 5:57 PM

0 violations

PASS December 24, 2013 at 3:10 PM

0 violations