Shaw's Supermarket No. 3577
Latest: FAIL
August 13, 2025
Address
75 SPRING ST
West Roxbury, MA 02132
Inspection History
76 inspections
32 failures
License
License #25221
Last inspected: August 13, 2025
Inspection History (50 most recent)
FAIL
August 13, 2025
at 2:30 PM
3 violations
590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): PIC will need to replace the handle on the glass door for the hot holding unit. | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): Two of the floor refriger...
PASS
June 17, 2025
at 3:05 PM
5 violations
590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): As discussed please provide a barrier on the right side of the three bay sink inside the cooking room behind the deli area. Chicken was cooling on table next to sanitizer bay. Elec...
FAIL
June 9, 2025
at 5:11 PM
5 violations
590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): As discussed please provide a barrier on the right side of the three bay sink inside the cooking room behind the deli area. Chicken was cooling on table next to sanitizer bay. Elec...
PASS
March 18, 2025
at 2:28 PM
2 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Salad in the seafood front counter refrigerator between 45F to 47F. Please put in walk in until back to 41F or below before putting out in reta...
FAIL
March 17, 2025
at 7:32 PM
4 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Salad in the seafood front counter refrigerator between 45F to 47F. Please put in walk in until back to 41F or below before putting out in reta...
FAIL
March 10, 2025
at 3:21 PM
3 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Salad in the seafood front counter refrigerator between 45F to 47F. Please put in walk in until back to 41F or below before putting out in reta...
PASS
December 10, 2024
at 5:00 PM
3 violations
590.004/4-202.16-C - Nonfood-Contact Surfaces (C): As discussed please clean the fan covers in milk walk in. | 590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): As discussed the floor in the walk in freezer will need to be cleaned....
FAIL
December 3, 2024
at 7:25 PM
3 violations
590.004/4-202.16-C - Nonfood-Contact Surfaces (C): As discussed please clean the fan covers in milk walk in. | 590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): As discussed the floor in the walk in freezer will need to be cleaned....
PASS W/ CONDITIONS
October 31, 2024
at 7:15 PM
0 violations
PASS W/ CONDITIONS
April 30, 2024
at 4:30 PM
2 violations
590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Wire shelves in milk walk in will need to be cleaned. Mold build up. | 590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): Clean floor in milk walk in from dry milk stains.
PASS
February 23, 2024
at 6:43 PM
4 violations
590.004/4-202.16-C - Nonfood-Contact Surfaces (C): PIC will need to replace the caulking at the three bay sink in the fish department. Also At the Starbucks please clean behind the three bay sink as discussed. | 590.004/4-501.12-C - Cutting Surfa...
FAIL
February 12, 2024
at 8:01 PM
4 violations
590.004/4-202.16-C - Nonfood-Contact Surfaces (C): PIC will need to replace the caulking at the three bay sink in the fish department. Also At the Starbucks please clean behind the three bay sink as discussed. | 590.004/4-501.12-C - Cutting Surfa...
PASS
September 20, 2023
at 5:26 PM
8 violations
590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): Soiled drainboard next to prep sink for produce wash. Separate or provide a barrier. PIC to use left sink only to separate. May consider reversing soiled / cleaned at warewash. | 590...
FAIL
September 14, 2023
at 5:49 PM
8 violations
590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): Soiled drainboard next to prep sink for produce wash. Separate or provide a barrier. PIC to use left sink only to separate. May consider reversing soiled / cleaned at warewash. | 590...
PASS
January 12, 2023
at 6:38 PM
8 violations
590.002(A)/2-101.11-PF - Assignment (Pf): Certified Food Protection Manager (CFPM) had left for the day and no other CFPM was identified and no CFPM certificates were posted. Person in Charge Ludgero was able to assist. Permit not renewed for ...
FAIL
January 5, 2023
at 8:09 PM
8 violations
590.002(A)/2-101.11-PF - Assignment (Pf): Certified Food Protection Manager (CFPM) had left for the day and no other CFPM was identified and no CFPM certificates were posted. Person in Charge Ludgero was able to assist. Permit not renewed for ...
PASS W/ CONDITIONS
August 8, 2022
at 3:18 PM
1 violation
590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): There was an ac leak over the weekend and the blower on the roof was sending the water through the ceiling. The unit has been repaired but there are some damaged ceiling tiles. Re...
PASS
May 31, 2022
at 3:53 PM
1 violation
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): The smoked fish has a label to keep the temp below 38F. The fish in the cooler is between 43F and 55F. Provide proper cold holding in accorda...
FAIL
May 24, 2022
at 3:34 PM
1 violation
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): The smoked fish has a label to keep the temp below 38F. The fish in the cooler is between 43F and 55F. Provide proper cold holding in accorda...
PASS
February 2, 2022
at 3:27 PM
1 violation
590.005/5-205.15-P - System Maintained in Good Repair (P): There was a water main break and there is no water to the facility while they are repairing the pipe. Have the pipe prepared to restore water.
FAIL
January 31, 2022
at 4:29 PM
1 violation
590.005/5-205.15-P - System Maintained in Good Repair (P): There was a water main break and there is no water to the facility while they are repairing the pipe. Have the pipe prepared to restore water.
PASS W/ CONDITIONS
December 21, 2021
at 7:46 PM
1 violation
590.006/6-501.114-C - Maintaining Premises Unnecessary Items and Litter (C): Observed empty boxes and trash on floor in walk-in freezer. Clean to remove and maintain floors clean.
PASS
August 17, 2021
at 3:34 PM
4 violations
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Provide all required information of last date sold on shell stock tags. | 590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): Provide sink barrier between handsink an...
FAIL
August 10, 2021
at 4:20 PM
4 violations
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Provide all required information of last date sold on shell stock tags. | 590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): Provide sink barrier between handsink an...
PASS
June 16, 2021
at 2:58 PM
0 violations
PASS
June 4, 2021
at 7:36 PM
4 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): remove all non ice related materials stored on top of the ice machine. In the prepared foods kitchen provide covered and if needed labeled container for stored bu...
FAIL
May 26, 2021
at 7:42 PM
4 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): remove all non ice related materials stored on top of the ice machine. In the prepared foods kitchen provide covered and if needed labeled container for stored bu...
PASS W/ CONDITIONS
March 30, 2021
at 3:51 PM
2 violations
590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): clean floor area around all trash binns at rear receiving area replace damaged floor tile at retail freezer case | 590.006/6-201.17-C - Walls and Ceilings Attachments (C): repair hole...
PASS
October 14, 2020
at 3:11 PM
10 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): provide certified food protection manager with allergen certificate | 590.003/3-305.14-C - Food Preparation (C): observed employee at produce department cutting produce on cutting ...
FAIL
October 7, 2020
at 4:01 PM
10 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): provide certified food protection manager with allergen certificate | 590.003/3-305.14-C - Food Preparation (C): observed employee at produce department cutting produce on cutting ...
PASS W/ CONDITIONS
July 17, 2020
at 2:44 PM
2 violations
590.006/6-301.14-C - Handwashing Signage (C): meat room handsink/replace missing employee handwash signage | 590.006/6-501.11-C - Repairing-Premises Structures Attachments and Fixtures-Methods (C): repair wall around old walk in door replace s...
PASS
December 12, 2019
at 3:51 PM
14 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Ai.sle #9- remove outdated salad dressings | 590.004/4-302.14-PF - Sanitizing Solutions Testing Devices (Pf): Starbucks- provide sanitizer test kit. | 590.004/4-501...
FAIL
December 3, 2019
at 5:07 PM
14 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Ai.sle #9- remove outdated salad dressings | 590.004/4-302.14-PF - Sanitizing Solutions Testing Devices (Pf): Starbucks- provide sanitizer test kit. | 590.004/4-501...
PASS
May 21, 2019
at 12:32 PM
12 violations
08-3-305-307.11 - Food Protection: Bakery- do not store food products under condensation in walk in freezer. | 15-4-202.16 - Non-Food Contact Surfaces: Bakery- defrost vent in walk in freezer. | 17-4-204.112/.115 - Equipment Thermometers: Cheese a...
FAIL
May 14, 2019
at 11:40 AM
12 violations
08-3-305-307.11 - Food Protection: Bakery- do not store food products under condensation in walk in freezer. | 15-4-202.16 - Non-Food Contact Surfaces: Bakery- defrost vent in walk in freezer. | 17-4-204.112/.115 - Equipment Thermometers: Cheese a...
PASS W/ CONDITIONS
September 28, 2018
at 7:02 PM
17 violations
03-3-501.16(A) - Cold Holding: Multiple food products on salad bar displaying temperatures of 49f-52f. Manager stated food products placed in salad bar less than 1hr prior. All products removed from salad bar and placed in walk in refrigerator.Uni...
FAIL
September 18, 2018
at 11:46 AM
17 violations
03-3-501.16(A) - Cold Holding: Multiple food products on salad bar displaying temperatures of 49f-52f. Manager stated food products placed in salad bar less than 1hr prior. All products removed from salad bar and placed in walk in refrigerator.Uni...
PASS
April 5, 2018
at 7:31 PM
0 violations
PASS
February 16, 2018
at 1:04 PM
22 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Aisle 19-Remove outdated chips Organics | 15-4-202.16 - Non-Food Contact Surfaces: Dairy exit door-Repair door sweep. | 15-4-202.16 - Non-Food Contact Surfaces: Walk in freezer-Gr...
FAIL
February 7, 2018
at 8:27 PM
22 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Aisle 19-Remove outdated chips Organics | 15-4-202.16 - Non-Food Contact Surfaces: Dairy exit door-Repair door sweep. | 15-4-202.16 - Non-Food Contact Surfaces: Walk in freezer-Gr...
PASS W/ CONDITIONS
June 13, 2017
at 5:09 PM
6 violations
08-3-305-307.11 - Food Protection: Remove outdated salad dressing goya mayonnaise | 23-4-602.13 - Non-Food Contact Surfaces Clean: Salad bar-clean underneath cabinet. | 36-6-501.11-.12 - Improper Maintenance of Floors: Clean floor in dairy walk i...
FAIL
May 31, 2017
at 4:20 PM
6 violations
08-3-305-307.11 - Food Protection: Remove outdated salad dressing goya mayonnaise | 23-4-602.13 - Non-Food Contact Surfaces Clean: Salad bar-clean underneath cabinet. | 36-6-501.11-.12 - Improper Maintenance of Floors: Clean floor in dairy walk i...
PASS
April 5, 2017
at 5:45 PM
11 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean egg display case | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean fresh cut vegetables case PKG | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean fresh produce case with spray | 23-4-...
FAIL
March 22, 2017
at 3:16 PM
11 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean egg display case | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean fresh cut vegetables case PKG | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean fresh produce case with spray | 23-4-...
PASS
October 28, 2016
at 2:17 PM
1 violation
13-2-304/402.11 - Clean Cloths Hair Restraint: Provide beard nets for all food handlers with facial hair.
FAIL
October 26, 2016
at 2:36 PM
1 violation
13-2-304/402.11 - Clean Cloths Hair Restraint: Provide beard nets for all food handlers with facial hair.
PASS
September 6, 2016
at 5:46 PM
6 violations
03-3-501.16 - Hot Holding: Chicken in hot holding unit between 117F and 126F. Must be hot held at or above 140F. PIC will address with staff to put unit on before so its hat when food is cooked. | 15-4-202.16 - Non-Food Contact Surfaces: Replace g...
FAIL
August 29, 2016
at 3:24 PM
6 violations
03-3-501.16 - Hot Holding: Chicken in hot holding unit between 117F and 126F. Must be hot held at or above 140F. PIC will address with staff to put unit on before so its hat when food is cooked. | 15-4-202.16 - Non-Food Contact Surfaces: Replace g...
PASS
May 6, 2016
at 4:05 PM
16 violations
03-3-501.16(A) - Cold Holding: cold hold packaged fried chicken 47 F. | 03-3-501.16(A) - Cold Holding: Kitchen -temp of pizza refrigerator 46 F. | 08-3-305-307.11 - Food Protection: aisle 6- Remove any outdated salad dressing. | 08-3-305-307.11 - ...
FAIL
April 26, 2016
at 3:39 PM
16 violations
03-3-501.16(A) - Cold Holding: cold hold packaged fried chicken 47 F. | 03-3-501.16(A) - Cold Holding: Kitchen -temp of pizza refrigerator 46 F. | 08-3-305-307.11 - Food Protection: aisle 6- Remove any outdated salad dressing. | 08-3-305-307.11 - ...