SKIP JACK'S SEAFOOD EMPORIUM
Latest: PASS W/ CONDITIONS
July 18, 2014
Address
199 CLARENDON ST
Back Bay, MA 02116
Inspection History
31 inspections
14 failures
License
License #19061
Last inspected: July 18, 2014
Inspection History (31 most recent)
PASS W/ CONDITIONS
July 18, 2014
at 5:23 PM
10 violations
08-3-305-307.11 - Food Protection: remove pot and pan storage from to of 1 door pastry reach in oyster station/remove all utensils from stagnate water rice cooker/remove utensils from stagnate water | 14-4-202.11 - Food Contact Surfaces Design: re...
FAIL
July 11, 2014
at 2:05 PM
10 violations
08-3-305-307.11 - Food Protection: remove pot and pan storage from to of 1 door pastry reach in oyster station/remove all utensils from stagnate water rice cooker/remove utensils from stagnate water | 14-4-202.11 - Food Contact Surfaces Design: re...
PASS W/ CONDITIONS
February 7, 2014
at 5:24 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: properly label all spray bottles | 14-4-202.11 - Food Contact Surfaces Design: resurface all worn white cutting boards | 15-4-202.16 - Non-Food Contact Surfaces: 4 door drawer/provide cover to cond...
FAIL
January 29, 2014
at 3:40 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: properly label all spray bottles | 14-4-202.11 - Food Contact Surfaces Design: resurface all worn white cutting boards provide proper storage of utensils and fry baskets | 15-4-202.16 - Non-Food Co...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
May 2, 2013
at 6:43 PM
0 violations
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS W/ CONDITIONS
October 23, 2012
at 2:25 PM
2 violations
22-4-601/602.11 - Food Contact Surfaces Clean: Cutting boards with scores and soils replace | 36-6-201.11 - Floors Designed Constructed Installed: floor tiles broken and grout missing repair replace
FAIL
October 16, 2012
at 4:22 PM
2 violations
22-4-601/602.11 - Food Contact Surfaces Clean: Cutting boards with scores and soils replace | 36-6-201.11 - Floors Designed Constructed Installed: floor tiles broken and grout missing repair replace
PASS
July 31, 2012
at 3:39 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: top of bulk food container cracked replace | 22-4-601/602.11 - Food Contact Surfaces Clean: interior of ice machine with mold-like build up clean to remove | 31-5-204/05.11 - Location Accessible: hand si...
FAIL
July 26, 2012
at 4:13 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: top of bulk food container cracked replace | 22-4-601/602.11 - Food Contact Surfaces Clean: interior of ice machine with mold-like build up clean to remove | 31-5-204/05.11 - Location Accessible: hand si...
PASS
February 21, 2012
at 4:22 PM
4 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: bulk food containers without labels label properly | 23-4-602.13 - Non-Food Contact Surfaces Clean: 1) Storage rack in ware washing area with soils clean to remove 2) interior runners of beer coo...
FAIL
February 7, 2012
at 5:58 PM
4 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: bulk food containers without labels label properly | 23-4-602.13 - Non-Food Contact Surfaces Clean: 1) Storage rack in ware washing area with soils clean to remove 2) interior runners of beer coo...
PASS
November 21, 2011
at 6:27 PM
8 violations
14-4-202.11 - Food Contact Surfaces Design: Cutting board worn and stained replace. | 20-4-703.11 - Food Contact Surfaces Clean: Chlorine sanitizer at glass machine not registering repair. Barware will be brought to main dish machine until unit...
FAIL
November 9, 2011
at 5:24 PM
8 violations
14-4-202.11 - Food Contact Surfaces Design: Cutting board worn and stained replace. | 20-4-703.11 - Food Contact Surfaces Clean: Chlorine sanitizer at glass machine not registering repair. Barware will be brought to main dish machine until unit...
PASS
July 13, 2011
at 6:29 PM
15 violations
05-4-302.12 - Food Thermometers Provided: Several units missing thermometers provide in all refrigerated units. | 15-4-202.16 - Non-Food Contact Surfaces: 4 air curtains missing replace. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Condensor...
FAIL
July 5, 2011
at 6:38 PM
15 violations
05-4-302.12 - Food Thermometers Provided: Several units missing thermometers provide in all refrigerated units. | 15-4-202.16 - Non-Food Contact Surfaces: 4 air curtains missing replace. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Condensor...
PASS
December 7, 2010
at 3:45 PM
9 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw products sitting next to and on top of ready to eat products seperate properly | 22-4-601/602.11 - Food Contact Surfaces Clean: cutting boards with scores replace | 23-4-602...
FAIL
November 15, 2010
at 12:21 PM
9 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw products sitting next to and on top of ready to eat products seperate properly | 22-4-601/602.11 - Food Contact Surfaces Clean: cutting boards with scores replace | 23-4-602...
PASS
March 11, 2010
at 3:56 PM
6 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: 1) raw fish stored next to cooked shrimp provide proper seperation of rawxand cooked products | 08-3-305-307.11 - Food Protection: 1) open bag of pasta store in closedcovered co...
FAIL
February 24, 2010
at 4:25 PM
6 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: 1) raw fish stored next to cooked shrimp provide proper seperation of rawxand cooked products | 08-3-305-307.11 - Food Protection: 1) open bag of pasta store in closedcovered co...
PASS W/ CONDITIONS
June 29, 2009
at 3:12 PM
4 violations
08-3-305-307.11 - Food Protection: Fish put into Sushi prep Refidge at 50 F.Staff not allowing unit to get to 41 F before transfer of product.(only in there a Short time-rectified immediately by Inspector). | 10-3-304.12 - Food Utensil Storage: Us...
FAIL
June 22, 2009
at 3:39 PM
4 violations
08-3-305-307.11 - Food Protection: Fish put into Sushi prep Refidge at 50 F.Staff not allowing unit to get to 41 F before transfer of product.(only in there a Short time-rectified immediately by Inspector). | 10-3-304.12 - Food Utensil Storage: Us...
PASS
February 12, 2009
at 5:10 PM
8 violations
08-3-305-307.11 - Food Protection: Use of a non-approved food mold.Provide proper NSF7 or equivalent equipment. | 10-4.302.11 - Food Utensil Storage: Ice Scoop lying handle on Customs ice (Reminder that there is No Bane Hand Contact with RTE foods...
FAIL
February 4, 2009
at 6:11 PM
8 violations
08-3-305-307.11 - Food Protection: Use of a non-approved food mold.Provide proper NSF7 or equivalent equipment. | 10-4.302.11 - Food Utensil Storage: Ice Scoop lying handle on Customs ice (Reminder that there is No Bane Hand Contact with RTE foods...
PASS
September 30, 2008
at 2:59 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Interior of ice unit dirty in kitchen.Worn and discolored cutting boards. | 20-4-703.11 - Food Contact Surfaces Clean: Rinse temperature not reaching 180F.Repair unit.Reminder that anything run through m...
FAIL
September 17, 2008
at 6:19 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Interior of ice unit dirty in kitchen.Worn and discolored cutting boards. | 20-4-703.11 - Food Contact Surfaces Clean: Rinse temperature not reaching 180F.Repair unit.Reminder that anything run through m...
PASS W/ CONDITIONS
June 18, 2008
at 3:11 PM
12 violations
03-3-403.11 - Reheating: Staff interviewed didn't explain proper procedures for reheating.He said he didn't check temperatures and reheated food to 160F.Provide proper procedures. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Me...
FAIL
June 9, 2008
at 2:12 PM
12 violations
03-3-403.11 - Reheating: Staff interviewed didn't explain proper procedures for reheating.He said he didn't check temperatures and reheated food to 160F.Provide proper procedures. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Me...
PASS
February 8, 2008
at 2:51 PM
13 violations
03-3-501.14 - Cooling: Clam chowder(previously cooked and cooled?) at 58-60F in Walk-in. | 08-3-305-307.11 - Food Protection: Open bulk food containers in dry goods room. | 10-3-304.12 - Food Utensil Storage: Use of non handled utensils to dispens...
FAIL
February 1, 2008
at 3:15 PM
13 violations
03-3-501.14 - Cooling: Clam chowder(previously cooked and cooled?) at 58-60F in Walk-in. | 08-3-305-307.11 - Food Protection: Open bulk food containers in dry goods room. | 10-3-304.12 - Food Utensil Storage: Use of non handled utensils to dispens...