SMITH & WOLLENSKY OF BOSTON
Latest: PASS
November 9, 2017
Address
101 ARLINGTON ST
Back Bay, MA 02116
Inspection History
25 inspections
8 failures
License
License #23333
Last inspected: November 9, 2017
Inspection History (25 most recent)
PASS
November 9, 2017
at 7:18 PM
6 violations
03-3-501.16(A) - Cold Holding: Buttermilk 54F for unknown time period 3 door reach in. Maintin cold holding 41F or below. PIC discarded will call for service. | 15-4-202.16 - Non-Food Contact Surfaces: 3 door reach in reading 54F.Repair. Maintain ...
FAIL
October 31, 2017
at 9:58 PM
6 violations
03-3-501.16(A) - Cold Holding: Buttermilk 54F for unknown time period 3 door reach in. Maintin cold holding 41F or below. PIC discarded will call for service. | 15-4-202.16 - Non-Food Contact Surfaces: 3 door reach in reading 54F.Repair. Maintain ...
PASS
October 14, 2016
at 6:09 PM
10 violations
15-4-202.16 - Non-Food Contact Surfaces: Observed torn gasket in reach in 2 door unit behind bar.Repair | 16-4-501.11/.15 - Dishwashng Facilities: High temp machine not reading correct Wash/Rinse temperatures.Repair Maintain wash temp 150F/Rinse t...
FAIL
October 5, 2016
at 9:54 PM
10 violations
15-4-202.16 - Non-Food Contact Surfaces: Observed torn gasket in reach in 2 door unit behind bar.Repair | 16-4-501.11/.15 - Dishwashng Facilities: High temp machine not reading correct Wash/Rinse temperatures.Repair Maintain wash temp 150F/Rinse t...
PASS W/ CONDITIONS
October 6, 2015
at 7:31 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk storage bins missing labels.Provide proper labeling. | 14-4-202.11 - Food Contact Surfaces Design: Provide proper food grade scoops for bulk storage bins. | 16-4-501.11/.15 - Dishwashng Facili...
FAIL
September 29, 2015
at 10:56 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Bulk storage bins missing labels.Provide proper labeling. | 14-4-202.11 - Food Contact Surfaces Design: Provide proper food grade scoops for bulk storage bins. | 16-4-501.11/.15 - Dishwashng Facili...
PASS
January 9, 2014
at 5:01 PM
3 violations
29-5-201/02.11 - Installed and Maintained: Repair all effected plumbing as required. | 36-6-501.11-.12 - Improper Maintenance of Floors: Clean all flooring as discussed. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Clean and repair ...
PASS W/ CONDITIONS
January 4, 2014
at 8:00 PM
3 violations
29-5-201/02.11 - Installed and Maintained: Repair all effected plumbing as required. | 36-6-501.11-.12 - Improper Maintenance of Floors: Clean all flooring as discussed. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Clean and repair ...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS W/ CONDITIONS
May 11, 2012
at 2:21 PM
14 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: 2 door white stand up freezer not properly working. Melted ice cream voluntarily disposed of. Unit taken out of service. Repair. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Coun...
FAIL
May 2, 2012
at 4:49 PM
14 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: 2 door white stand up freezer not properly working. Melted ice cream voluntarily disposed of. Unit taken out of service. Repair. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Coun...
PASS
October 5, 2010
at 5:14 PM
0 violations
PASS W/ CONDITIONS
March 25, 2010
at 5:11 PM
2 violations
29-5-201/02.11 - Installed and Maintained: repair leak to 3rd floor mens room | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: provide soap & paper towels in dispenser
PASS W/ CONDITIONS
October 14, 2009
at 5:34 PM
2 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: Store wiping cloths in sanitizer when not in use. A cloth was observed within the salad station of the main cooking line and several others were observed within the preparation kitchen. | 23-4-602.13 ...
PASS
April 10, 2009
at 5:00 PM
0 violations
PASS
November 26, 2008
at 4:27 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: First floor refrigerator door is not closing. Repair. | 20-4-703.11 - Food Contact Surfaces Clean: The high temperature dishwasher is not working properly. Repair.
FAIL
November 19, 2008
at 3:12 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: First floor refrigerator door is not closing. Repair. | 20-4-703.11 - Food Contact Surfaces Clean: The high temperature dishwasher is not working properly. Repair.
PASS
July 18, 2008
at 4:06 PM
8 violations
01-3-203.12 - Tags & Records: Tags are unorganized. Organize tags. | 08-3-305-307.11 - Food Protection: Third floor kitchen: Handsink adjacent prep area. Provide separation. | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: Thir...
FAIL
July 10, 2008
at 2:37 PM
8 violations
01-3-203.12 - Tags & Records: Tags are unorganized. Organize tags. | 08-3-305-307.11 - Food Protection: Third floor kitchen: Handsink adjacent prep area. Provide separation. | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: Thir...
PASS
April 16, 2008
at 2:07 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Upright refrigerator has broken gaskets. Repair. | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: High temperature diswhwasher: Wash 120F Rinse 130F Final Rinse 180F. Provide proper wash t...
PASS W/ CONDITIONS
April 2, 2008
at 4:02 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Upright refrigerator has broken gaskets. Repair. | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: High temperature diswhwasher: Wash 120F Rinse 130F Final Rinse 180F. Provide proper wash t...
FAIL
February 7, 2008
at 3:32 PM
15 violations
03-3-501.16(A) - Cold Holding: Waitress Station: Milk in refrigerator is 50F. Provide proper cold holding of 41F or below. | 08-3-305-307.11 - Food Protection: Bakery Area: Ice wand is stored on the ground. Store elevated. | 10-4.302.11 - Food Ute...
FAIL
January 31, 2008
at 2:43 PM
15 violations
03-3-501.16(A) - Cold Holding: Waitress Station: Milk in refrigerator is 50F. Provide proper cold holding of 41F or below. | 08-3-305-307.11 - Food Protection: Bakery Area: Ice wand is stored on the ground. Store elevated. | 10-4.302.11 - Food Ute...
PASS W/ CONDITIONS
August 9, 2007
at 1:07 PM
5 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean the exterior of the 3rd floor cooking equipment. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean the exterior of the black cambro in the second floor kitchen. | 23-4-602.13 - Non-Food Con...