Sofa Cafe

PASS W/ CONDITIONS September 26, 2016 at 7:14 PM

7 violations

08-3-305-307.11 - Food Protection: Multiple containers with food stored on floor in dry storage. Ensure products are stored a minimum of 6" off of floor | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Employee at time of inspection d...

FAIL September 19, 2016 at 7:22 PM

7 violations

08-3-305-307.11 - Food Protection: Multiple containers with food stored on floor in dry storage. Ensure products are stored a minimum of 6" off of floor | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Employee at time of inspection d...

PASS W/ CONDITIONS October 23, 2015 at 2:49 PM

1 violation

17-4-204.112/.115 - Equipment Thermometers: Provide working internal thermometer for lower Everest reach in unit.PIC states he will provide.

PASS June 3, 2015 at 2:57 PM

6 violations

04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Ham & Cheese croissant Spinach & Cheese croissant 75-80F.Maintain cold temperature 41F or below or hold hot 140F or above. (2)Yogurt Parfait 56F.PIC will remove to proper refrig...

FAIL May 27, 2015 at 2:52 PM

6 violations

04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Ham & Cheese croissant Spinach & Cheese croissant 75-80F.Maintain cold temperature 41F or below or hold hot 140F or above. (2)Yogurt Parfait 56F.PIC will remove to proper refrig...

PASS October 3, 2014 at 3:34 PM

3 violations

10-3-304.12 - Food Utensil Storage: Utensils stored soiled soiled in the counter. Store properly in a clean and sanitized surface. | 13-2-304/402.11 - Clean Cloths Hair Restraint: Staff handling food without hair restraint. Provide. | 21-3-304.14...

FAIL September 29, 2014 at 6:03 PM

3 violations

10-3-304.12 - Food Utensil Storage: Utensils stored soiled soiled in the counter. Store properly in a clean and sanitized surface. | 13-2-304/402.11 - Clean Cloths Hair Restraint: Staff handling food without hair restraint. Provide. | 21-3-304.14...

PASS March 25, 2014 at 2:50 PM

3 violations

16-4-501.11/.15 - Dishwashng Facilities: 3 bay sink/provide proper drain boards recalibrate sanitatizer pump at 3 bay sink to provide 200ppm per manufacturers instructions | 33-5-501.13-.17 - Adequate Number Frequency Vermin Proof: provide adequa...

FAIL March 24, 2014 at 2:01 PM

3 violations

16-4-501.11/.15 - Dishwashng Facilities: 3 bay sink/provide proper drain boards recalibrate sanitatizer pump at 3 bay sink to provide 200ppm per manufacturers instructions | 33-5-501.13-.17 - Adequate Number Frequency Vermin Proof: provide adequa...