Sol Azteca
Latest: PASS
October 20, 2025
Address
914 BEACON ST
Boston, MA 02215
Inspection History
30 inspections
13 failures
License
License #18060
Last inspected: October 20, 2025
Inspection History (30 most recent)
PASS
October 20, 2025
at 6:29 PM
5 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knife stored between equipment at the prep area. Store properly on a clean/sanitized surface. | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Markin...
FAIL
October 9, 2025
at 8:22 PM
5 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knife stored between equipment at the prep area. Store properly on a clean/sanitized surface. | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Markin...
PASS
October 10, 2024
at 6:25 PM
5 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No evidence of a CFPM at the location Provide certificate or documentation of employee emrollment in an approved CFPM course | 590.003/3-501.14-P - Cooling (P): Products are being ...
FAIL
October 3, 2024
at 10:49 PM
5 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): No evidence of a CFPM at the location Provide certificate or documentation of employee emrollment in an approved CFPM course | 590.003/3-501.14-P - Cooling (P): Products are being ...
PASS
December 27, 2023
at 7:34 PM
2 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Missing a valid serve safe certification. Provide | L1 - : Allergen training required. No valid allergen certificate posted. Provide 105 CMR 590.009(H)(3)
FAIL
December 19, 2023
at 10:56 PM
2 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Missing a valid serve safe certification. Provide | L1 - : Allergen training required. No valid allergen certificate posted. Provide 105 CMR 590.009(H)(3)
PASS
November 8, 2022
at 5:18 PM
1 violation
590.006/6-501.14-C - Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C): Hood Vent sticker expired. Provide a current one.
FAIL
November 1, 2022
at 4:18 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Observed wiping cloths at prep area wet on counter. Store properly in sanitizer solution. | 590.005/5-205.11-PF - Using a Handwashing Sink-Operation and Maintenance (Pf): Observed draining ve...
FAIL
October 25, 2022
at 9:30 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Observed wiping cloths at prep area wet on counter. Store properly in sanitizer solution. | 590.005/5-205.11-PF - Using a Handwashing Sink-Operation and Maintenance (Pf): Observed draining ve...
PASS W/ CONDITIONS
October 29, 2021
at 11:45 PM
2 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Keep all wiping cloths in a sanitizing solution when cloths are not in use. | 590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): clean wall below the window located behind the ...
PASS W/ CONDITIONS
November 5, 2020
at 12:18 AM
2 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Keep all wiping cloths stored in a sanitizing solution when not in use. | 590.006/6-501.114-C - Maintaining Premises Unnecessary Items and Litter (C): Provide proper storage of all non food ...
PASS
October 30, 2019
at 6:20 PM
4 violations
590.003/3-501.14-P - Cooling (P): Observed pulled chicken inside enclosed plastic container registering 92F. PIC stated it has been like that for 90 minutes. It placed the chicken in shallow metal tray and placed it back in the refrigerating u...
FAIL
October 23, 2019
at 9:05 PM
4 violations
590.003/3-501.14-P - Cooling (P): Observed pulled chicken inside enclosed plastic container registering 92F. PIC stated it has been like that for 90 minutes. It placed the chicken in shallow metal tray and placed it back in the refrigerating u...
PASS
October 17, 2018
at 6:17 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Plastic cups being used to dispense bulk food items. Store properly in sanitizer solution. | 15-4-202.16 - Non-Food Contact Surfaces: Hand sink faucet at the kitchen area very loose. Repair. | 21-3-304.1...
FAIL
October 10, 2018
at 8:33 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Plastic cups being used to dispense bulk food items. Store properly in sanitizer solution. | 15-4-202.16 - Non-Food Contact Surfaces: Hand sink faucet at the kitchen area very loose. Repair. | 21-3-304.1...
PASS W/ CONDITIONS
November 7, 2017
at 11:56 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: remove rust buildup from top of the greasse trap. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all in use wiping cloths in a sanitizing solution when not in use. | 37-6-501.11-.12 - Improper Mainten...
PASS W/ CONDITIONS
October 18, 2016
at 9:54 PM
2 violations
36-6-201.11 - Floors Designed Constructed Installed: clean floor area of the mop closet. | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: repair damaged wall surface at base of wall in the food storage area of the kitchen.
PASS
October 15, 2015
at 6:24 PM
9 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Replace any missing labels on bulk food containers in kitchen and prep areas. | 03-3-501.16 - Hot Holding: Black beans between 56F and 61F. Must be above 140F. Properly reheat before putting into h...
FAIL
October 8, 2015
at 8:29 PM
9 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Replace any missing labels on bulk food containers in kitchen and prep areas. | 03-3-501.16 - Hot Holding: Black beans between 56F and 61F. Must be above 140F. Properly reheat before putting into h...
PASS
November 14, 2014
at 7:27 PM
6 violations
08-3-305-307.11 - Food Protection: do not store anything on top of the ice machine. Keep only ice related materials on top of the ice machine. In the walk in cooler keep all food supplies 6 inches off the floor. | 15-4-202.16 - Non-Food Contact S...
FAIL
October 22, 2014
at 9:28 PM
6 violations
08-3-305-307.11 - Food Protection: do not store anything on top of the ice machine. Keep only ice related materials on top of the ice machine. In the walk in cooler keep all food supplies 6 inches off the floor. | 15-4-202.16 - Non-Food Contact S...
PASS
January 6, 2014
at 6:52 PM
1 violation
42-5-203.13 - Mop Sink not Provided: provide proper enclosed mop sink
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
FAIL
November 6, 2013
at 2:08 PM
1 violation
42-5-203.13 - Mop Sink not Provided: provide proper enclosed mop sink
FAIL
October 4, 2013
at 3:45 PM
19 violations
03-3-501.16 - Hot Holding: chicken 120 degrees/provide proper temoerature of 140 degrees or above | 03-3-501.16(A) - Cold Holding: salsa in ice 60 degrees/provide proper temperature of 41 degrees or below | 08-3-302.11/3-304.11 - Separation Segre...
FAIL
September 25, 2013
at 8:25 PM
19 violations
03-3-501.16 - Hot Holding: chicken 120 degrees/provide proper temoerature of 140 degrees or above | 03-3-501.16(A) - Cold Holding: salsa in ice 60 degrees/provide proper temperature of 41 degrees or below | 08-3-302.11/3-304.11 - Separation Segre...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS W/ CONDITIONS
January 31, 2012
at 4:17 PM
2 violations
14-4-202.11 - Food Contact Surfaces Design: Plastic container being used to dispense sugar. Discontinue and use a handled scoop to prevent contamination from hands. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Portion of ceiling in ...
PASS
October 8, 2009
at 3:10 PM
6 violations
22-4-601/602.11 - Food Contact Surfaces Clean: clean interior of ice machine | 29-5-201/02.11 - Installed and Maintained: repair handwash sink in prep area | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: provide papertowels and soap di...
FAIL
September 24, 2009
at 8:45 PM
6 violations
22-4-601/602.11 - Food Contact Surfaces Clean: clean interior of ice machine | 29-5-201/02.11 - Installed and Maintained: repair handwash sink in prep area | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: provide papertowels and soap di...