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SONSIE

Latest: PASS W/ CONDITIONS August 8, 2025

📍 Neighborhood: Longwood

🚇 Nearest Transit: Hynes Convention Center (Green Line)

Address
327 NEWBURY ST
Fenway, MA 02115
Inspection History
59 inspections
28 failures
License
License #19856
Last inspected: August 8, 2025

Inspection History (50 most recent)

PASS W/ CONDITIONS August 8, 2025 at 6:33 PM
5 violations
590.005/5-501.11-C - Outdoor Storage Surface (C): Outdoor storage area where grease bins are present with uneven surfaces pot hole near cath basin. The area needs to be regraded to properly drain. | 590.005/5-502.11-C - Frequency-Removal (C): Dum...
FAIL July 7, 2025 at 5:29 PM
13 violations
590.002(B)/2-102.11-PF - (A) (B) and (C)(1) (4)-(16) Demonstration (Pf): No allergen certificate available upon inspection. Provide or proof of enrollment. | 590.004/4-602.11-C - Equipment Food-Contact Surfaces and Utensils-Frequency (C): Insid...
FAIL June 30, 2025 at 3:31 PM
12 violations
590.002(B)/2-102.11-PF - (A) (B) and (C)(1) (4)-(16) Demonstration (Pf): No allergen certificate available upon inspection. Provide or proof of enrollment. | 590.004/4-602.11-C - Equipment Food-Contact Surfaces and Utensils-Frequency (C): Insid...
PASS W/ CONDITIONS April 23, 2025 at 3:43 PM
2 violations
590.003/3-303.12-C - Storage or Display of Food in Contact with Water or Ice (C): Bean sprouts stored in water. Discontinue storing sprouts in water- increases possible bacteria growth. Corrected on site. | 590.005/5-205.15-C - System Maintained i...
PASS W/ CONDITIONS October 18, 2024 at 3:55 PM
2 violations
590.005/5-205.15-C - System Maintained in Good Repair (C): Hot water faucet at prep area hand sink is loose. Repair as needed | 590.005/5-501.17-C - Toilet Room Receptacle Covered (C): Trash bin in employee bathroom without cover. Provide covered...
PASS April 19, 2024 at 5:48 PM
8 violations
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Shellfish tags not dated for last piece sold. Date tags for last piece sold and hold for 90 days. | 590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): Soda gun holde...
FAIL April 11, 2024 at 4:19 PM
8 violations
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Shellfish tags not dated for last piece sold. Date tags for last piece sold and hold for 90 days. | 590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): Soda gun holde...
PASS August 17, 2023 at 7:03 PM
4 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knives stored between equipment- Discontinue | 590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): No irreversible thermometer available for th...
FAIL August 3, 2023 at 4:08 PM
4 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Knives stored between equipment- Discontinue | 590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): No irreversible thermometer available for th...
PASS W/ CONDITIONS May 20, 2022 at 6:45 PM
6 violations
590.004/4-204.119-C - Warewashing Sinks and Drain boards Self-Draining (C): Install adequate drain boards to accomodate all airdrying needs | 590.004/4-901.11-C - Equipment and Utensils Air-Drying Required (C): No allowing for proper airdrying b...
FAIL April 11, 2022 at 7:07 PM
26 violations
590.002/2-301.14-P - When to Wash (P): Multiple food handlers/employees leaving and returning to work stations without washing hands Multiple food handlers leaving and returning to work stations and not changing gloves Multiple food handlers donni...
FAIL April 8, 2022 at 3:45 PM
26 violations
590.002/2-301.14-P - When to Wash (P): Multiple food handlers/employees leaving and returning to work stations without washing hands Multiple food handlers leaving and returning to work stations and not changing gloves Multiple food handlers donni...
PASS W/ CONDITIONS December 8, 2021 at 3:47 PM
3 violations
590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): Replace door gaskets at pizza station reach in cooler. | 590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): Floor in beer cooler walkin damaged. Broken floor coverin...
FAIL August 20, 2021 at 3:51 PM
15 violations
590.002/2-301.14-P - When to Wash (P): Food employees not washing hands with the proper frequency. Retrain staff. COS. | 590.002/2-401.11-C - Eating Drinking or Using Tobacco (C): Multiple foods workers observed eating food in food preparation a...
FAIL August 13, 2021 at 2:28 PM
15 violations
590.002/2-301.14-P - When to Wash (P): Food employees not washing hands with the proper frequency. Retrain staff. COS. | 590.002/2-401.11-C - Eating Drinking or Using Tobacco (C): Multiple foods workers observed eating food in food preparation a...
PASS October 16, 2020 at 3:21 PM
12 violations
590.002/2-301.14-P - When to Wash (P): Observed food worker at pizza station not washing hands with proper frequency. Sink appeared dry to sight and touch. Retrain staff. Ensure all handsinks fully stocked with paper towels. | 590.002/2-402.11-C -...
FAIL October 9, 2020 at 3:22 PM
12 violations
590.002/2-301.14-P - When to Wash (P): Observed food worker at pizza station not washing hands with proper frequency. Sink appeared dry to sight and touch. Retrain staff. Ensure all handsinks fully stocked with paper towels. | 590.002/2-402.11-C -...
PASS W/ CONDITIONS June 28, 2019 at 6:41 PM
15 violations
03-3-501.16(A) - Cold Holding: Cold holding unit 50 F Cut avocado 66 F Roast beef 48 F Raw sausage 48 F Ground beef 59 F Raw Fish (salmon) 60 F PIC took corrective action - Removed food items from service and called refrigeration company. Refriger...
FAIL June 14, 2019 at 1:18 PM
15 violations
03-3-501.16(A) - Cold Holding: Cold holding unit 50 F Cut avocado 66 F Roast beef 48 F Raw sausage 48 F Ground beef 59 F Raw Fish (salmon) 60 F PIC took corrective action - Removed food items from service and called refrigeration company. Refriger...
PASS August 21, 2018 at 11:46 AM
4 violations
03-3-501.16(A) - Cold Holding: Refrigerated draws 45 & 50F (basement prep/cooking line Cheese 53 & 56 F Potato (cooked) 45 F Food items were removed from unit per request of Health Div. | 15-4-202.16 - Non-Food Contact Surfaces: Exposed wo...
PASS W/ CONDITIONS August 7, 2018 at 12:35 PM
20 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled - Pizza prep area | 03-3-501.16(A) - Cold Holding: Refrigerated draws 45 & 50F (basement prep/cooking line Cheese 53 & 56 F Potato (cooked) 45 F Food items were ...
FAIL July 27, 2018 at 3:12 PM
20 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled - Pizza prep area | 03-3-501.16(A) - Cold Holding: Refrigerated draws 45 & 50F (basement prep/cooking line Salmon 45 F Ground beef 48 F Chicken 58 F Food items were ...
PASS W/ CONDITIONS February 28, 2018 at 1:57 PM
2 violations
36-6-501.11-.12 - Improper Maintenance of Floors: Floor of walkin heavily damaged and lifting at seams- water used to clean floors is accumulating below panels and leaking from entrance to walkin- Ensure all flooring surfaces are constructed and m...
FAIL December 19, 2017 at 8:06 PM
6 violations
16-4-501.11/.15 - Dishwashng Facilities: Dish machine at bar with 0ppm chlorine- Repair to ensure sanitizer is maintained at 50-100ppm | 17-4-204.112/.115 - Equipment Thermometers: Numerous refrigerators with no conspicuous thermometers- Provide |...
FAIL December 12, 2017 at 8:30 PM
6 violations
16-4-501.11/.15 - Dishwashng Facilities: Dish machine at bar with 0ppm chlorine- Repair to ensure sanitizer is maintained at 50-100ppm | 17-4-204.112/.115 - Equipment Thermometers: Numerous refrigerators with no conspicuous thermometers- Provide |...
PASS May 8, 2017 at 4:21 PM
5 violations
03-3-501.16(A) - Cold Holding: Ham and cheese croissant at bar area 69F. Ensure product is maintained at 41F or below. Corected at time of inspection | 29-5-201/02.11 - Installed and Maintained: Plumbing in pizza area extremely odorous- make prope...
FAIL April 24, 2017 at 7:15 PM
5 violations
03-3-501.16(A) - Cold Holding: Ham and cheese croissant at bar area 69F. Ensure product is maintained at 41F or below. Corected at time of inspection | 29-5-201/02.11 - Installed and Maintained: Plumbing in pizza area extremely odorous- make prope...
PASS August 26, 2016 at 6:18 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: Handle missing from beer reach in .Repair/Replace | 36-6-501.11-.12 - Improper Maintenance of Floors: Observed diamond plate floor in disrepair.Repair
FAIL August 19, 2016 at 6:50 PM
10 violations
08-3-305-307.11 - Food Protection: Cut fruit observed stored uncovered during storage.Provide proper covers. | 15-4-202.16 - Non-Food Contact Surfaces: Handle missing from beer reach in .Repair/Replace | 17-4-204.112/.115 - Equipment Thermometers:...
FAIL August 12, 2016 at 5:33 PM
10 violations
08-3-305-307.11 - Food Protection: Cut fruit observed stored uncovered during storage.Provide proper covers. | 15-4-202.16 - Non-Food Contact Surfaces: Handle missing from beer reach in .Repair/Replace | 17-4-204.112/.115 - Equipment Thermometers:...
PASS February 10, 2016 at 7:54 PM
0 violations
PASS W/ CONDITIONS December 22, 2015 at 7:26 PM
1 violation
34-5-501.111/.115 - Outside Storage Improperly Maintained: Outside trash area with debris on the ground.Maintain area clean and dumpster covered at all times.
PASS June 5, 2015 at 2:36 PM
5 violations
03-3-501.16(A) - Cold Holding: Anchovies in oil in flip top sandwich unit at 55F for less than 4 hours. Wrapped sandwich in drawer refrgeration 46F. Ensure products are at 41F or below before placing in service line. Removed by PIC and placed in w...
FAIL May 27, 2015 at 4:42 PM
5 violations
03-3-501.16(A) - Cold Holding: Anchovies in oil in flip top sandwich unit at 55F for less than 4 hours. Wrapped sandwich in drawer refrgeration 46F. Ensure products are at 41F or below before placing in service line. Removed by PIC and placed in w...
PASS June 18, 2014 at 3:04 PM
16 violations
01-3-201.11 - Approved Source: Discontinue making raw egg based ice cream without review of procedures laboratory testing and approved manufacturing frozen dessert license. | 01-3-203.12 - Tags & Records: Maintain tags for 90 days in chronolo...
FAIL June 9, 2014 at 4:45 PM
16 violations
01-3-201.11 - Approved Source: Discontinue making raw egg based ice cream without review of procedures laboratory testing and approved manufacturing frozen dessert license. | 01-3-203.12 - Tags & Records: Maintain tags for 90 days in chronolo...
PASS W/ CONDITIONS October 10, 2013 at 5:41 PM
2 violations
16-4-501.11/.15 - Dishwashng Facilities: Properly repair first glass machine at bar. Second glass machine will be used until repair is made. | 29-5-201/02.11 - Installed and Maintained: Foot pedals broken and leaking / Repair/Replace handsink
PASS February 13, 2013 at 4:56 PM
5 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Properly label all food storage bins in kitchen. (Flour sugar etc..) | 21-3-304.14 - Wiping Cloths Clean Sanitize: Properly store all wiping cloths in a sanitizing solution in food prep area...
FAIL February 1, 2013 at 5:00 PM
5 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Properly label all food storage bins in kitchen. (Flour sugar etc..) | 21-3-304.14 - Wiping Cloths Clean Sanitize: Properly store all wiping cloths in a sanitizing solution in food prep area...
PASS June 11, 2012 at 4:33 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Proiperly clean and resurface all stained and scarred cutting boards in kitchen. | 20-4-703.11 - Food Contact Surfaces Clean: Provide proper chlorine reading to low temp glasswasher at upstairs bar area....
FAIL June 4, 2012 at 3:12 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Proiperly clean and resurface all stained and scarred cutting boards in kitchen. | 20-4-703.11 - Food Contact Surfaces Clean: Provide proper chlorine reading to low temp glasswasher at upstairs bar area....
PASS March 28, 2012 at 3:01 PM
2 violations
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Properly clean and resurface all rust and flaking paint from ceiling in kitchen area's. Properly repair all damaged wall area's throughout kitchen area. | 44-4-802/03.11 - Soiled ...
FAIL March 21, 2012 at 3:22 PM
2 violations
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Properly clean and resurface all rust and flaking paint from ceiling in kitchen area's. Properly repair all damaged wall area's throughout kitchen area. | 44-4-802/03.11 - Soiled ...
PASS October 7, 2011 at 3:45 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean exterior food binsx | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: covered receptable | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed:
FAIL September 23, 2011 at 2:03 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean exterior food binsx | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: covered receptable | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed:
PASS April 20, 2011 at 4:24 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: resurface rusted shelf where clean equipment is stored | 27-5-103.11-.12 - Hot and Cold Water: provide hot running water in employee restroom | 29-5-201/02.11 - Installed and Maintained: repair leak at hand...
FAIL April 12, 2011 at 3:15 PM
5 violations
15-4-202.16 - Non-Food Contact Surfaces: resurface rusted shelf where clean equipment is stored | 27-5-103.11-.12 - Hot and Cold Water: provide hot running water in employee restroom | 29-5-201/02.11 - Installed and Maintained: repair leak at hand...
PASS September 30, 2010 at 3:17 PM
7 violations
12-3--301.11 - Prevention of Contamination from Hands: employee handling RTE foods with bare hands - eliminate | 15-4-202.16 - Non-Food Contact Surfaces: resurface rusted shelving where clean equipment is stored | 22-4-601/602.11 - Food Contact S...
FAIL September 23, 2010 at 2:59 PM
8 violations
12-3--301.11 - Prevention of Contamination from Hands: employee handling RTE foods with bare hands - eliminate | 15-4-202.16 - Non-Food Contact Surfaces: resurface rusted shelving where clean equipment is stored | 22-4-601/602.11 - Food Contact S...
PASS March 9, 2010 at 7:31 PM
3 violations
29-5-201/02.11 - Installed and Maintained: repair hot water to mens room | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: repair empoyee bathroom sink | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: resurface rusted ceiling vents
Data sourced directly from Boston Inspectional Services Department