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Squeeze Juice Bar

Latest: PASS January 27, 2017

🍽️ Cuisine: Bar

📍 Neighborhood: Bay Village

🚇 Nearest Transit: Back Bay (Orange Line)

Address
131 DARTMOUTH ST
Back Bay, MA 02116
Inspection History
14 inspections
5 failures
License
License #126035
Last inspected: January 27, 2017

Inspection History (14 most recent)

PASS January 27, 2017 at 4:44 PM
0 violations
PASS W/ CONDITIONS August 10, 2016 at 2:34 PM
9 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Provide proper hair restraints for all staff. | 15-4-202.16 - Non-Food Contact Surfaces: Coffin freezer lid broken large amout of interior ice build up unit leaking.Repair/Replace | 15-4-202.16 - Non...
FAIL August 3, 2016 at 4:04 PM
9 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Provide proper hair restraints for all staff. | 15-4-202.16 - Non-Food Contact Surfaces: Coffin freezer lid broken large amout of interior ice build up unit leaking.Repair/Replace | 15-4-202.16 - Non...
PASS W/ CONDITIONS February 3, 2016 at 3:41 PM
4 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Provide proper hair restraints for employees. | 15-4-202.16 - Non-Food Contact Surfaces: Provide mop & Broom holder at mop sink area for proper storage. | 23-4-602.13 - Non-Food Contact Surfaces ...
FAIL January 27, 2016 at 5:43 PM
4 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Provide proper hair restraints for employees. | 15-4-202.16 - Non-Food Contact Surfaces: Provide mop & Broom holder at mop sink area for proper storage. | 23-4-602.13 - Non-Food Contact Surfaces ...
FAIL January 20, 2016 at 4:07 PM
4 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Provide proper hair restraints for employees. | 15-4-202.16 - Non-Food Contact Surfaces: Provide mop & Broom holder at mop sink area for proper storage. | 23-4-602.13 - Non-Food Contact Surfaces ...
PASS December 21, 2015 at 8:30 PM
5 violations
03-3-501.16(A) - Cold Holding: Cut fruits and vegetables stored at room temperature on counter at juicing station 68F. Products cut less than 30min prior per PIC. Products must be refrigerated at 41F or below between use after slicing/cutting | 05...
PASS W/ CONDITIONS December 14, 2015 at 4:21 PM
7 violations
03-3-501.16(A) - Cold Holding: Cut fruits and vegetables stored at room temperature on counter at juicing station 68F. Products cut less than 30min prior per PIC. Products must be refrigerated at 41F or below between use after slicing/cutting | 05...
FAIL December 7, 2015 at 7:53 PM
7 violations
03-3-501.16(A) - Cold Holding: Cut fruits and vegetables stored at room temperature on counter at juicing station 68F. Products cut less than 30min prior per PIC. Products must be refrigerated at 41F or below between use after slicing/cutting | 05...
PASS W/ CONDITIONS June 24, 2015 at 2:14 PM
1 violation
05-4-302.12 - Food Thermometers Provided: provide metal stem cooks thermometer
PASS January 20, 2015 at 5:40 PM
4 violations
14-4-202.11 - Food Contact Surfaces Design: resurface/replace all worn white cutting boards | 22-4-601/602.11 - Food Contact Surfaces Clean: ice machine/clean/sanitize interior of unit | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: re...
FAIL January 12, 2015 at 5:16 PM
4 violations
14-4-202.11 - Food Contact Surfaces Design: resurface/replace all worn white cutting boards | 22-4-601/602.11 - Food Contact Surfaces Clean: ice machine/clean/sanitize interior of unit | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: re...
PASS June 9, 2014 at 6:06 PM
0 violations
PASS January 31, 2014 at 8:36 PM
0 violations
Data sourced directly from Boston Inspectional Services Department