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St Peter Market

Latest: PASS November 10, 2022

📍 Neighborhood: Dorchester

Address
417 ADAMS ST
Dorchester, MA 02122
Inspection History
20 inspections
9 failures
License
License #141604
Last inspected: November 10, 2022

Inspection History (20 most recent)

PASS November 10, 2022 at 7:38 PM
3 violations
590.003/3-701.11-P - Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P): Several bags of chips with what appears to gnaw markings on several bags of chips. Address remove and provide an up to date pest control report for t...
FAIL November 3, 2022 at 6:36 PM
3 violations
590.003/3-701.11-P - Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P): Several bags of chips with what appears to gnaw markings on several bags of chips. Address remove and provide an up to date pest control report for t...
PASS March 30, 2022 at 2:55 PM
0 violations
PASS September 2, 2021 at 3:27 PM
3 violations
590.003/3-101.11-P - Safe Unadulterated and Honestly Presented (P): PIC will need to remove spoiled potatos and green pepers on retail shelves and refrigerators. | 590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Clean two door refrigerator und...
FAIL August 25, 2021 at 6:10 PM
3 violations
590.003/3-101.11-P - Safe Unadulterated and Honestly Presented (P): PIC will need to remove spoiled potatos and green pepers on retail shelves and refrigerators. | 590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Clean two door refrigerator und...
PASS W/ CONDITIONS March 5, 2021 at 6:17 PM
4 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Discontinue to store product on the floor. Must be six inches off the floor. | 590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): Replace missing floor t...
FAIL February 23, 2021 at 7:44 PM
4 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Discontinue to store product on the floor. Must be six inches off the floor. | 590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): Replace missing floor t...
PASS September 9, 2020 at 1:43 PM
5 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): PIC will need to provide a vomit clean up kit for this location. A hand out will be attached to Health Inspection email. | 590.004/4-202.16-C - Nonfood-Contact Surfaces (C): PIC...
FAIL September 2, 2020 at 5:11 PM
5 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): PIC will need to provide a vomit clean up kit for this location. A hand out will be attached to Health Inspection email. | 590.004/4-202.16-C - Nonfood-Contact Surfaces (C): PIC...
PASS February 14, 2020 at 6:39 PM
0 violations
PASS April 5, 2019 at 2:45 PM
3 violations
01-3-201.11 - Approved Source: Chicken and beef pastelitos being made at an unknown source and sold at the retail level. Discontinue all sales of pastelitos coming from an unapproved source. Pastelitos were removed at the time of the inspection. |...
FAIL March 25, 2019 at 5:38 PM
3 violations
01-3-201.11 - Approved Source: Chicken and beef pastelitos beiing made at an unknown source and sold at the retail level. Discontinue all sales of pastelitos comiing from an unapproved source. Pastelitos were removed at the time of the inspection....
PASS May 22, 2018 at 3:36 PM
5 violations
01-3-201.11 - Approved Source: Beef and chicken pastelitos being purchased and sold from an unapproved source. Discontnue all sales of pastelitos from an unapproved source. | 03-3-501.16(A) - Cold Holding: Cooked chicken and beef pastelitos being ...
FAIL May 14, 2018 at 6:39 PM
5 violations
01-3-201.11 - Approved Source: Beef and chicken pastelitos being purchased and sold from an unapproved source. Discontnue all sales of pastelitos from an unapproved source. | 03-3-501.16(A) - Cold Holding: Cooked chicken and beef pastelitos being ...
PASS W/ CONDITIONS December 5, 2017 at 1:33 PM
8 violations
01-3-101/701.11 - Spoilage Unsafe Food: remove all spoiled veges and fruit with mold..(tomatoes + peppers) | 01-3-602.11 B2 - Labeling of Ingredients: discontinue the sales of retail packaged goods sold without proper label with ingrediants... | 0...
FAIL November 28, 2017 at 2:21 PM
8 violations
01-3-101/701.11 - Spoilage Unsafe Food: remove all spoiled veges and fruit with mold..(tomatoes + peppers) | 01-3-602.11 B2 - Labeling of Ingredients: discontinue the sales of retail packaged goods sold without proper label with ingrediants... | 0...
PASS December 16, 2016 at 2:48 PM
4 violations
01-3-602.11 B2 - Labeling of Ingredients: PROVIDE PROPER LABELS WITH INGREDIENTS FOR ALL PATTIES AND FROZEN POPS... | 15-4-202.16 - Non-Food Contact Surfaces: REPAIR OR REPLACE DEFECTIVE DOORGASKETS...REPLACE CRACKED GLASS AT 2 DR. REACHIN....ELEL...
FAIL December 2, 2016 at 2:57 PM
9 violations
01-3-602.11 B2 - Labeling of Ingredients: PROVIDE PROPER LABELS WITH INGREDIENTS FOR ALL PATTIES AND FROZEN POPS... | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: PROPERLY STORE ALL EGGS IN REACHIN.. | 08-3-305-307.11 - Food...
FAIL November 25, 2016 at 1:21 PM
9 violations
01-3-602.11 B2 - Labeling of Ingredients: PROVIDE PROPER LABELS WITH INGREDIENTS FOR ALL PATTIES AND FROZEN POPS... | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: PROPERLY STORE ALL EGGS IN REACHIN.. | 08-3-305-307.11 - Food...
PASS May 11, 2015 at 2:16 PM
0 violations
Data sourced directly from Boston Inspectional Services Department