Stand 406-Sal's Pizza

FAIL November 12, 2025 at 12:57 AM

2 violations

590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf): Observed dusty filters on ice machine. Clean to remove all dust particles from filters | 590.006/6-501.11-C - Repairing-Premises Structures ...

PASS November 7, 2024 at 1:39 AM

0 violations

PASS W/ CONDITIONS October 31, 2024 at 7:15 PM

0 violations

PASS November 10, 2023 at 12:32 AM

0 violations

PASS November 10, 2022 at 12:27 AM

0 violations

PASS November 20, 2021 at 1:22 AM

0 violations

PASS W/ CONDITIONS December 15, 2020 at 7:53 PM

0 violations

PASS November 29, 2019 at 6:58 PM

1 violation

590.002(B)/2-102.11-PF - (A) (B) and (C)(1) (4)-(16) Demonstration (Pf): Application submitted does not match DBA. Provide proper signage -8-302.14.

FAIL November 13, 2019 at 11:38 PM

1 violation

590.002(B)/2-102.11-PF - (A) (B) and (C)(1) (4)-(16) Demonstration (Pf): Application submitted does not match DBA. Provide proper signage -8-302.14.

PASS November 9, 2018 at 2:02 AM

0 violations

PASS November 16, 2017 at 3:32 PM

0 violations

PASS November 16, 2016 at 11:46 PM

0 violations

PASS November 19, 2015 at 1:12 AM

0 violations

PASS February 23, 2015 at 1:46 PM

0 violations

PASS November 28, 2014 at 5:46 PM

0 violations

PASS October 1, 2014 at 5:34 PM

0 violations

PASS November 14, 2013 at 12:12 AM

0 violations

PASS February 28, 2013 at 11:18 PM

1 violation

23-4-602.13 - Non-Food Contact Surfaces Clean: clean interior of convection oven

FAIL February 13, 2013 at 1:37 AM

1 violation

23-4-602.13 - Non-Food Contact Surfaces Clean: clean interior of convection oven

PASS W/ CONDITIONS December 30, 2012 at 5:00 AM

0 violations

PASS November 8, 2012 at 1:31 PM

0 violations

PASS December 8, 2011 at 9:20 PM

5 violations

03-3-501.16 - Hot Holding: meatballs 130f chicken parm at 125f ensure proper hot hold of 140f or above | 03-3-501.16(A) - Cold Holding: Chicken parm @ 50f ensure cold hold of 41f or below | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling ...

FAIL November 25, 2011 at 6:37 PM

5 violations

03-3-501.16 - Hot Holding: meatballs 130f chicken parm at 125f ensure proper hot hold of 140f or above | 03-3-501.16(A) - Cold Holding: Chicken parm @ 50f ensure cold hold of 41f or below | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling ...

PASS November 26, 2010 at 4:40 PM

1 violation

17-4-204.112/.115 - Equipment Thermometers: provide thermometers in all refrigerators through-out

FAIL November 3, 2010 at 2:21 PM

1 violation

17-4-204.112/.115 - Equipment Thermometers: provide thermometers in all refrigerators through-out

PASS November 17, 2009 at 3:02 PM

0 violations