SULTAN'S KITCHEN
Latest: PASS
August 28, 2017
Address
112 STATE ST
North End, MA 02109
Inspection History
36 inspections
15 failures
License
License #22884
Last inspected: August 28, 2017
Inspection History (36 most recent)
PASS
August 28, 2017
at 3:16 PM
1 violation
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Cookline/service line cooler not opertating at the time of inspection. Spinale refrigeration on sight changing compresor. No foods in unit at the time of inspection. Alternative refrige...
FAIL
August 21, 2017
at 2:14 PM
1 violation
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Cookline/service line cooler not opertating at the time of inspection. Spinale refrigeration on sight changing compresor. No foods in unit at the time of inspection. Alternative refrige...
PASS
March 24, 2017
at 2:30 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Dry food storage containers outside soiled. Clean to remove. | 25-4-904.11 - Single Service Articles Stored Dispensed: Single use plastic cups stored in area with dust buildup in basement. Store in pr...
FAIL
March 17, 2017
at 2:39 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Dry food storage containers outside soiled. Clean to remove. | 25-4-904.11 - Single Service Articles Stored Dispensed: Single use plastic cups stored in area with dust buildup in basement. Store in pr...
PASS
November 10, 2016
at 3:07 PM
4 violations
14-4-202.11 - Food Contact Surfaces Design: Butcher block prep tables heavily scored in basement prep area. Resurface. | 22-4-601/602.11 - Food Contact Surfaces Clean: Can opener in basement with buildup of food soils. Wash/rinse/sanitize/air dry....
FAIL
October 24, 2016
at 2:34 PM
4 violations
14-4-202.11 - Food Contact Surfaces Design: Butcher block prep tables heavily scored in basement prep area. Resurface. | 22-4-601/602.11 - Food Contact Surfaces Clean: Can opener in basement with buildup of food soils. Wash/rinse/sanitize/air dry....
PASS
April 21, 2016
at 1:54 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Handsink next to clean equipment storage in warewash area without splash guard. Provide splash guard constructed of smooth durable non porous easily cleanable construction. Failed extension granted to in...
FAIL
April 7, 2016
at 2:50 PM
10 violations
03-3-501.16(A) - Cold Holding: Foods on display platters for sale at serving line not being held under temperature control. Tuna salad 52F lentils 47F white beans 60F reb beans 70F sauteed spinach 71F. Maintain cold holding for all potentially...
FAIL
March 31, 2016
at 5:52 PM
10 violations
03-3-501.16(A) - Cold Holding: Foods on display platters for sale at serving line not being held under temperature control. Tuna salad 52F lentils 47F white beans 60F reb beans 70F sauteed spinach 71F. Maintain cold holding for all potentially...
PASS
May 13, 2015
at 5:46 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: no hood sticker at hood supply new sticker
FAIL
April 29, 2015
at 2:40 PM
4 violations
03-3-501.16(A) - Cold Holding: 1. Hummus @ 48f ensure proper cold hold of 41f or below. 2. eggplant paste @ 46f ensure proper cold hold of 41f or below (manager to ensure all products cooled to 41f or below before being put into service area. Ma...
FAIL
April 22, 2015
at 3:09 PM
4 violations
03-3-501.16(A) - Cold Holding: 1. Hummus @ 48f ensure proper cold hold of 41f or below. 2. eggplant paste @ 46f ensure proper cold hold of 41f or below (manager to ensure all products cooled to 41f or below before being put into service area. Ma...
PASS
January 16, 2015
at 4:37 PM
0 violations
PASS
July 21, 2014
at 6:11 PM
4 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: raw foods stored over ready to eat foods store raw below ready to eat foods. | 23-4-602.13 - Non-Food Contact Surfaces Clean: 1) Bulk food containers with soils clean to remove ...
FAIL
July 11, 2014
at 3:16 PM
4 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: raw foods stored over ready to eat foods store raw below ready to eat foods. | 23-4-602.13 - Non-Food Contact Surfaces Clean: 1) Bulk food containers with soils clean to remove ...
PASS
January 24, 2014
at 4:20 PM
5 violations
01-3-101/701.11 - Spoilage Unsafe Food: Discard all food impacted by the release. The Health Division must be present to document the food to be discarded. | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean and sanitize all effected surfaces....
PASS W/ CONDITIONS
January 4, 2014
at 9:42 AM
5 violations
01-3-101/701.11 - Spoilage Unsafe Food: Discard all food impacted by the release. The Health Division must be present to document the food to be discarded. | 22-4-601/602.11 - Food Contact Surfaces Clean: Clean and sanitize all effected surfaces....
PASS
October 4, 2013
at 2:42 PM
4 violations
03-3-501.16(A) - Cold Holding: Temp of Cit-FTE on coils Line 55 F. Should be 41 F or below. | 16-4-501.11/.15 - Dishwashng Facilities: Operate 3 bay sink properly (wash Rinse; Sanitize) | 36-6-501.11-.12 - Improper Maintenance of Floors: clean fl...
FAIL
September 27, 2013
at 3:06 PM
4 violations
03-3-501.16(A) - Cold Holding: Temp of Cit-FTE on coils Line 55 F. Should be 41 F or below. | 16-4-501.11/.15 - Dishwashng Facilities: Operate 3 bay sink properly (wash Rinse; Sanitize) | 36-6-501.11-.12 - Improper Maintenance of Floors: clean fl...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
June 12, 2012
at 2:20 PM
6 violations
12-2-401.11-.12 - Good Hygienic Practices: do not handle ready to eat foods with bare hands. Observed employee packaging bread with bare hands | 15-4-202.16 - Non-Food Contact Surfaces: replace tape on pipes in basement. Retape or better secure pi...
FAIL
June 4, 2012
at 2:37 PM
6 violations
12-2-401.11-.12 - Good Hygienic Practices: do not handle ready to eat foods with bare hands. Observed employee packaging bread with bare hands | 15-4-202.16 - Non-Food Contact Surfaces: replace tape on pipes in basement. Retape or better secure pi...
PASS W/ CONDITIONS
October 18, 2011
at 3:54 PM
1 violation
34-5-501.111/.115 - Outside Storage Improperly Maintained: remove mop bucket and bread racks from storage at trash area in private alley way behind restaurant where dumpsters are kept.
PASS
August 30, 2011
at 4:55 PM
5 violations
08-3-305-307.11 - Food Protection: Keep hard shell eggs on bottom shelf inside walk in cooler in basement. Keep all supplies at least 6 inches off ground in basement. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provide proper storage of wipin...
FAIL
August 11, 2011
at 2:10 PM
5 violations
08-3-305-307.11 - Food Protection: Keep hard shell eggs on bottom shelf inside walk in cooler in basement. Keep all supplies at least 6 inches off ground in basement. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provide proper storage of wipin...
PASS
March 16, 2011
at 5:32 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Clean exterior of all bulk food containers stored in basement | 17-4-302.14 - Test Kit Provided: Provide test kit for 3 compartment sink sanitizer | 21-3-304.14 - Wiping Cloths Clean Sanitize: ...
FAIL
March 3, 2011
at 3:12 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Clean exterior of all bulk food containers stored in basement | 17-4-302.14 - Test Kit Provided: Provide test kit for 3 compartment sink sanitizer | 21-3-304.14 - Wiping Cloths Clean Sanitize: ...
PASS
June 15, 2010
at 6:44 PM
3 violations
08-3-305-307.11 - Food Protection: Keep all food 6" off floor of walk in cooler | 15-4-202.16 - Non-Food Contact Surfaces: Do not store utensils in cracks of equipment | 42-6-501.113/.114 - Premises Maintained: Provide proper storage of shoe...
FAIL
June 7, 2010
at 2:04 PM
3 violations
08-3-305-307.11 - Food Protection: Keep all food 6" off floor of walk in cooler | 15-4-202.16 - Non-Food Contact Surfaces: Do not store utensils in cracks of equipment | 42-6-501.113/.114 - Premises Maintained: Provide proper storage of shoe...
PASS
January 20, 2010
at 3:32 PM
5 violations
08-3-305-307.11 - Food Protection: keep all food items and supplies 6" off floor | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all wiping cloths stored in a sanitizer | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean freezer and...
FAIL
January 4, 2010
at 3:16 PM
5 violations
08-3-305-307.11 - Food Protection: keep all food items and supplies 6" off floor | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all wiping cloths stored in a sanitizer | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean freezer and...
PASS W/ CONDITIONS
September 2, 2009
at 3:21 PM
2 violations
16-4-501.11/.15 - Dishwashng Facilities: Provide properware wash methods. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer.
PASS W/ CONDITIONS
February 27, 2009
at 3:17 PM
2 violations
16-4-301.12 - Three Compartment Sink: Provide proper operations for 3 bay sink. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer.
PASS W/ CONDITIONS
October 23, 2008
at 3:48 PM
2 violations
24-4-903.11 - Clean Equipment & Utensils Storage: store pots & pans face down-- | 36-6-501.11-.12 - Improper Maintenance of Floors: BASEMENT-clean floor of built up grime--
PASS
March 7, 2008
at 6:27 PM
5 violations
08-3-305-307.11 - Food Protection: Counter-cover open. foods in reach in | 10-3-304.12 - Food Utensil Storage: Counter. Do mot store utensils in equipment crevices | 25-4-904.11 - Single Service Articles Stored Dispensed: counter. Invert plastic...
FAIL
February 28, 2008
at 3:41 PM
5 violations
08-3-305-307.11 - Food Protection: Counter-cover open. foods in reach in | 10-3-304.12 - Food Utensil Storage: Counter. Do mot store utensils in equipment crevices | 25-4-904.11 - Single Service Articles Stored Dispensed: counter. Invert plastic...