Sunrise Market
Latest: PASS W/ CONDITIONS
April 18, 2024
Address
152 BRIGHTON AV
Allston, MA 02134
Inspection History
57 inspections
24 failures
License
License #25864
Last inspected: April 18, 2024
Inspection History (50 most recent)
PASS W/ CONDITIONS
April 18, 2024
at 6:35 PM
1 violation
590.006/6-101.11-C - Surface Characteristics-Indoor Areas (C): Store is using cardboard on shelving in the retail area under products- Discontinue and remove
PASS W/ CONDITIONS
October 2, 2023
at 6:39 PM
1 violation
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Several boxes with food and beverages stored on the floor at retail area. Elevate properly.
PASS
February 14, 2023
at 3:44 PM
2 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Some boxes with food items stored on the floor. Elevate properly. | 590.003(A)/3-201.11-C - Compliance with Food Law (C): No Safe Food Handling instructions labels f...
FAIL
February 7, 2023
at 3:57 PM
2 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Some boxes with food items stored on the floor. Elevate properly. | 590.003(A)/3-201.11-C - Compliance with Food Law (C): No Safe Food Handling instructions labels f...
PASS W/ CONDITIONS
August 25, 2022
at 2:53 PM
1 violation
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Some containers with food items stored on the floor. Elevate properly
PASS
February 18, 2022
at 3:30 PM
5 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Several boxes with food items at retail area. Elevate properly. | 590.004/4-101.16-C - Sponges Use Limitation (C): Observed soiled sponge near three bay sink. Remove...
FAIL
February 11, 2022
at 3:30 PM
5 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Several boxes with food items at retail area. Elevate properly. | 590.004/4-101.16-C - Sponges Use Limitation (C): Observed soiled sponge near three bay sink. Remove...
PASS
October 29, 2021
at 5:50 PM
3 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): clean exterior of the small wet/dry vaccum stored in the restroom. | 590.006/6-501.111-C - Controlling Pests (C): fly activity observed in the 3 compartment sink room. Provide extermination servic...
FAIL
October 22, 2021
at 4:55 PM
3 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): clean exterior of the small wet/dry vaccum stored in the restroom. | 590.006/6-501.111-C - Controlling Pests (C): fly activity observed in the 3 compartment sink room. Provide extermination servic...
PASS W/ CONDITIONS
May 27, 2021
at 5:56 PM
1 violation
590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): In the 3 compartment sink room keep all supplies 6 inches off the floor.
PASS W/ CONDITIONS
February 3, 2021
at 8:35 PM
5 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): In the customer isles boxes of Vita Milk stored directly on the floor. Keep all food supplies stored at least 6 inches off the floor. | 590.003/3-501.16-P - (A)(2) ...
FAIL
January 26, 2021
at 7:17 PM
5 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): In the customer isles boxes of Vita Milk stored directly on the floor. Keep all food supplies stored at least 6 inches off the floor. | 590.003/3-501.16-P - (A)(2) ...
PASS
September 30, 2020
at 7:11 PM
5 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): remove wiping cloth from produce storae refrigerator Keep cloths in a sanitizing solution when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): ...
FAIL
September 24, 2020
at 3:00 PM
5 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): remove wiping cloth from produce storae refrigerator Keep cloths in a sanitizing solution when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): ...
PASS
June 10, 2020
at 6:12 PM
0 violations
PASS
December 3, 2019
at 4:15 PM
2 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Some produce items covered with wet towel. Remove discontinue practice. Large amount of boxes with food items stored on the floor at retail area. Elevate properly....
FAIL
November 21, 2019
at 4:12 PM
2 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Some produce items covered with wet towel. Remove discontinue practice. Large amount of boxes with food items stored on the floor at retail area. Elevate properly....
PASS
January 29, 2019
at 7:09 PM
4 violations
08-3-305-307.11 - Food Protection: Some of vegetables covered with towel that appears wet. Remove towels. Several Food Products stored on the floor at both levels. Elevate properly. | 12-2-401.11-.12 - Good Hygienic Practices: Observed plate with...
FAIL
January 22, 2019
at 4:29 PM
4 violations
08-3-305-307.11 - Food Protection: Some of vegetables covered with towel that appears wet. Remove towels. Several Food Products stored on the floor at both levels. Elevate properly. | 12-2-401.11-.12 - Good Hygienic Practices: Observed plate with...
PASS
January 25, 2018
at 4:39 PM
8 violations
08-3-305-307.11 - Food Protection: Several food products stored on the floor at the retail area. Elevate properly. | 14-4-202.11 - Food Contact Surfaces Design: Cutting board heavily scored. Resurface or replace. | 16-4-301.12 - Three Compartment ...
FAIL
January 18, 2018
at 4:31 PM
8 violations
08-3-305-307.11 - Food Protection: Several food products stored on the floor at the retail area. Elevate properly. | 14-4-202.11 - Food Contact Surfaces Design: Cutting board heavily scored. Resurface or replace. | 16-4-301.12 - Three Compartment ...
PASS
March 17, 2017
at 12:15 PM
2 violations
02-3-201.11F - Safe Food Handeling Instructions: Provide safe food handling instructions for the bags of chick that are sold in this store. | 36-6-201.11 - Floors Designed Constructed Installed: Keep all supplies 6 inches off the floor of the stor...
FAIL
February 27, 2017
at 7:06 PM
2 violations
02-3-201.11F - Safe Food Handeling Instructions: Provide safe food handling instructions for the bags of chick that are sold in this store. | 36-6-201.11 - Floors Designed Constructed Installed: Keep all supplies 6 inches off the floor of the stor...
PASS
July 19, 2016
at 7:20 PM
3 violations
02-3-201.11F - Safe Food Handeling Instructions: Make sure that all meat products sold in this store has the proper labels or safe food handling instructions | 08-3-305-307.11 - Food Protection: discontinue covering produce with cloths that could ...
FAIL
July 12, 2016
at 3:02 PM
3 violations
02-3-201.11F - Safe Food Handeling Instructions: Make sure that all meat products sold in this store has the proper labels or safe food handling instructions | 08-3-305-307.11 - Food Protection: discontinue covering produce with cloths that could ...
PASS
January 25, 2016
at 5:14 PM
4 violations
03-3-501.16(A) - Cold Holding: case of raw chicken stored at room temperature at 50 defrees F. Provide refrigeration for all meats and keep at 41 degrees or colder. | 35-6-501.111/.115 - Insects Rodents Animals: remove fly strips hanging from ce...
FAIL
January 11, 2016
at 5:02 PM
4 violations
03-3-501.16(A) - Cold Holding: case of raw chicken stored at room temperature at 50 defrees F. Provide refrigeration for all meats and keep at 41 degrees or colder. | 35-6-501.111/.115 - Insects Rodents Animals: remove fly strips hanging from ce...
PASS
June 1, 2015
at 2:37 PM
3 violations
01-3-602.11 B2 - Labeling of Ingredients: Bulk food items broken down into smaller bags with no labels- Provide labels for all products | 03-3-501.16(A) - Cold Holding: Cases of meat in back area on counter at 46F- Ensure cold holding at 41F of be...
FAIL
May 26, 2015
at 3:05 PM
3 violations
01-3-602.11 B2 - Labeling of Ingredients: Bulk food items broken down into smaller bags with no labels- Provide labels for all products | 03-3-501.16(A) - Cold Holding: Cases of meat in back area on counter at 46F- Ensure cold holding at 41F of be...
PASS
October 24, 2014
at 4:32 PM
7 violations
02-3-201.11F - Safe Food Handeling Instructions: The whole chickens do not have safe handling labels. Provide. | 23-4-602.13 - Non-Food Contact Surfaces Clean: The fish refrigerator smells. Clean to remove. | 32-6-301.11-02.11 - Hand Cleaner Dr...
FAIL
October 15, 2014
at 3:03 PM
7 violations
02-3-201.11F - Safe Food Handeling Instructions: The whole chickens do not have safe handling labels. Provide. | 23-4-602.13 - Non-Food Contact Surfaces Clean: The fish refrigerator smells. Clean to remove. | 32-6-301.11-02.11 - Hand Cleaner Dr...
PASS
December 6, 2013
at 3:33 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out retail area | 36-6-501.11-.12 - Improper Maintenance of Floors: clean floor under all empty tonic racks and empty milk crates through-out | 42-6-501.113/.114 - Premises M...
FAIL
November 22, 2013
at 3:44 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out retail area | 36-6-501.11-.12 - Improper Maintenance of Floors: clean floor under all empty tonic racks and empty milk crates through-out | 42-6-501.113/.114 - Premises M...
PASS
May 13, 2013
at 1:43 PM
9 violations
02-3-201.11F - Safe Food Handeling Instructions: on bags of raw chicken -provide SAFE HANDLING labels -- | 02-3-602.11-.12/3-302.12 - Food Container Labels: on food products -do not cover any information with the price stickers -do not cover the ...
FAIL
May 7, 2013
at 5:23 PM
9 violations
02-3-201.11F - Safe Food Handeling Instructions: on bags of raw chicken -provide SAFE HANDLING labels -- | 02-3-602.11-.12/3-302.12 - Food Container Labels: on food products -do not cover any information with the price stickers -do not cover the ...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
November 5, 2012
at 7:12 PM
7 violations
03-3-501.16(A) - Cold Holding: Sliced mango being letr out at room temperature. Discontinue and ensure all potentially hazardous foods are maintained at below 41F. | 08-3-305-307.11 - Food Protection: Contianers of food and bags of vegetables stor...
FAIL
October 24, 2012
at 2:44 PM
7 violations
03-3-501.16(A) - Cold Holding: Sliced mango being letr out at room temperature. Discontinue and ensure all potentially hazardous foods are maintained at below 41F. | 08-3-305-307.11 - Food Protection: Contianers of food and bags of vegetables stor...
PASS W/ CONDITIONS
July 12, 2012
at 2:25 PM
10 violations
01-3-201.11 - Approved Source: Whole tilapia being gutted on site with no Marine Fisheries License. Discontinue and provide the proper license for the sales of fresh whole fish. | 02-3-201.11F - Safe Food Handeling Instructions: Whole fresh chicke...
FAIL
July 5, 2012
at 3:11 PM
10 violations
01-3-201.11 - Approved Source: Whole tilapia being gutted on site with no Marine Fisheries License. Discontinue and provide the proper license for the sales of fresh whole fish. | 02-3-201.11F - Safe Food Handeling Instructions: Whole fresh chicke...
PASS W/ CONDITIONS
March 30, 2011
at 3:34 PM
2 violations
01-3-602.11 B2 - Labeling of Ingredients: Two packages of beef tripe were packaged and labeled as beef chuck tender. The packages should be re-labeled to accurately reflect the packaged content. | 08-3-305-307.11 - Food Protection: Packaged whol...
PASS
September 8, 2010
at 5:52 PM
12 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Within the basement vegetables and meat products were observed adjacent to each other on the same level of the three-door undercounter refrigeration unit. Any leakage from the m...
FAIL
August 20, 2010
at 6:39 PM
12 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Within the basement vegetables and meat products were observed adjacent to each other on the same level of the three-door undercounter refrigeration unit. Any leakage from the m...
FAIL
August 16, 2010
at 4:21 PM
12 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Within the basement vegetables and meat products were observed adjacent to each other on the same level of the three-door undercounter refrigeration unit. Any leakage from the m...
PASS W/ CONDITIONS
September 4, 2009
at 3:36 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves through-out counter area retail area clean all display stands through-out retail area | 42-6-501.113/.114 - Premises Maintained: clean ground outside front area and front of bldg.
PASS W/ CONDITIONS
October 28, 2008
at 7:26 PM
7 violations
08-3-305-307.11 - Food Protection: | 23-4-602.13 - Non-Food Contact Surfaces Clean: | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: | 35-6-501.111/.115 - Insects Rodents Animals: | 36-6-501.11-.12 - Improper Maintenance of Floors...
FAIL
October 14, 2008
at 12:32 PM
7 violations
08-3-305-307.11 - Food Protection: | 23-4-602.13 - Non-Food Contact Surfaces Clean: | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: | 35-6-501.111/.115 - Insects Rodents Animals: | 36-6-501.11-.12 - Improper Maintenance of Floors...
PASS W/ CONDITIONS
November 14, 2007
at 4:15 PM
11 violations
02-3-201.11F - Safe Food Handeling Instructions: Open Air Refrigerator: Packaged chicken has no sate handling instructions. Provide. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Items packaged on site are unlabeled label all packaged items....
FAIL
November 7, 2007
at 3:18 PM
10 violations
02-3-201.11F - Safe Food Handeling Instructions: Open Air Refrigerator: Packaged chicken has no sate handling instructions. Provide. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Items packaged on site are unlabeled label all packaged items....
PASS
July 24, 2007
at 6:18 PM
6 violations
01-3-602.11 B2 - Labeling of Ingredients: Packaged product only in foreign language Provide English labels. | 02-3-602.11-.12/3-302.12 - Food Container Labels: | 05-4-302.12 - Food Thermometers Provided: | 15-4-202.16 - Non-Food Contact Surfaces...