SUSHI BY JAY
Latest: PASS
October 18, 2019
Address
1620 TREMONT ST
Mission Hill, MA 02120
Inspection History
34 inspections
8 failures
License
License #22736
Last inspected: October 18, 2019
Inspection History (34 most recent)
PASS
October 18, 2019
at 6:01 PM
0 violations
PASS W/ CONDITIONS
April 1, 2019
at 3:35 PM
1 violation
14-4-202.11 - Food Contact Surfaces Design: Replace compromised plastic cover on the heating pad of the wrapping machine
PASS W/ CONDITIONS
September 27, 2018
at 6:30 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label al bulk food containers as well as all clear plastic spray bottles to properly identify the contents | 08-3-305-307.11 - Food Protection: Keep all foods seperated from ( Stop & Shop ) in ...
PASS
May 30, 2018
at 4:41 PM
5 violations
03-3-501.16(A) - Cold Holding: Some packaged sushi is 47F -52F in the case. PIC was not able to explain how long it was out of temperature Voluntarily discarded | 05-4-302.12 - Food Thermometers Provided: Replace missing thermometer | 08-3-305-3...
FAIL
May 23, 2018
at 4:39 PM
5 violations
03-3-501.16(A) - Cold Holding: Some packaged sushi is 47F -52F in the case. PIC was not able to explain how long it was out of temperature Voluntarily discarded | 05-4-302.12 - Food Thermometers Provided: Replace missing thermometer | 08-3-305-3...
PASS
October 12, 2017
at 4:58 PM
0 violations
PASS
March 15, 2017
at 4:06 PM
0 violations
PASS
September 1, 2016
at 4:39 PM
0 violations
PASS
April 27, 2016
at 3:28 PM
0 violations
PASS
October 22, 2015
at 5:19 PM
0 violations
PASS
May 28, 2015
at 4:46 PM
0 violations
PASS
December 8, 2014
at 5:13 PM
0 violations
PASS
May 12, 2014
at 4:58 PM
2 violations
01-3-201.11 - Approved Source: provide letter from fish co.for shushi | 17-4-204.112/.115 - Equipment Thermometers: provide a thermometer for sushi reach-in
FAIL
April 25, 2014
at 4:07 PM
2 violations
01-3-201.11 - Approved Source: provide letter from fish co.for shushi | 17-4-204.112/.115 - Equipment Thermometers: provide a thermometer for sushi reach-in
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS W/ CONDITIONS
December 20, 2013
at 5:07 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Interior of freezer visibly soiled with debris. Clean to remove. Cabinets below prep table soiled. Clean to remove. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: General cleaning of wall...
PASS
November 15, 2012
at 4:44 PM
2 violations
03-3-501.16(A) - Cold Holding: spicy combo package 43 degrees/provide proper temperature of 41 degrees or below | M-8-103.12 - Conformance w/ Approved Procedures: provide employee training sign off sheets
FAIL
November 1, 2012
at 5:07 PM
2 violations
03-3-501.16(A) - Cold Holding: spicy combo package 43 degrees/provide proper temperature of 41 degrees or below | M-8-103.12 - Conformance w/ Approved Procedures: provide employee training sign off sheets
PASS W/ CONDITIONS
December 30, 2011
at 4:50 PM
1 violation
23-4-602.13 - Non-Food Contact Surfaces Clean: CLEAN all cabinets through-out prep area
PASS W/ CONDITIONS
July 25, 2011
at 3:01 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean front of display case | 36-6-501.11-.12 - Improper Maintenance of Floors: clean floor under behind and between all equipment through-out
PASS W/ CONDITIONS
March 17, 2011
at 6:43 PM
1 violation
36-6-501.11-.12 - Improper Maintenance of Floors: clean floor under display case behind counter area
PASS
November 29, 2010
at 4:40 PM
0 violations
PASS
July 26, 2010
at 3:32 PM
0 violations
PASS
March 16, 2010
at 3:00 PM
0 violations
PASS
October 30, 2009
at 4:58 PM
1 violation
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: provide a SEPERATION for prep of RAW & RTE ( ready to eat ) foods-
FAIL
October 26, 2009
at 2:39 PM
1 violation
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: provide a SEPERATION for prep of RAW & RTE ( ready to eat ) foods-
PASS
August 11, 2009
at 6:15 PM
7 violations
08-3-305-307.11 - Food Protection: Produce stored under raw fish. | 08-3-305-307.11 - Food Protection: Using bowl to scoop rice | 14-4-202.11 - Food Contact Surfaces Design: Worn cutting board. | 15-4-202.16 - Non-Food Contact Surfaces: Rust on in...
FAIL
July 28, 2009
at 2:53 PM
7 violations
08-3-305-307.11 - Food Protection: Produce stored under raw fish. | 08-3-305-307.11 - Food Protection: Using bowl to scoop rice | 14-4-202.11 - Food Contact Surfaces Design: Worn cutting board. | 15-4-202.16 - Non-Food Contact Surfaces: Rust on in...
PASS
November 6, 2008
at 4:16 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Rice container not labeled. | 15-4-202.16 - Non-Food Contact Surfaces: Rusted interior of freezer. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean interior & exterior of cabinets. | 23-4...
FAIL
October 23, 2008
at 3:03 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Rice container not labeled. | 15-4-202.16 - Non-Food Contact Surfaces: Rusted interior of freezer. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean interior & exterior of cabinets. | 23-4...
PASS
March 6, 2008
at 6:35 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Under counter sushi case under repair per manager. Sushi preparation to be done in back preparation area until repaired.
FAIL
February 28, 2008
at 4:00 PM
12 violations
03-3-501.19 - Times as a Public Health Control: No annual review. Last lab test 12-13-06. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Draw fish stored with readyt o eat foods. | 08-3-305-307.11 - Food Protection: Cloth st...
FAIL
February 27, 2008
at 7:15 PM
11 violations
03-3-501.19 - Times as a Public Health Control: No annual review. Last lab test 12-13-06. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Draw fish stored with readyt o eat foods. | 08-3-305-307.11 - Food Protection: Cloth st...
PASS
November 29, 2007
at 6:43 PM
0 violations