🚨 Recent Restaurant Closures 🚨

The Cube

Latest: PASS W/ CONDITIONS December 30, 2013

📍 Neighborhood: East Boston

🚇 Nearest Transit: Airport (Blue Line)

Address
1 HARBORSIDE DR
East Boston, MA 02128
Inspection History
13 inspections
4 failures
License
License #34740
Last inspected: December 30, 2013

Inspection History (13 most recent)

PASS W/ CONDITIONS December 30, 2013 at 5:00 AM
0 violations
PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
PASS July 5, 2012 at 12:19 PM
9 violations
15-4-202.16 - Non-Food Contact Surfaces: do not use milk crates as storage containers. do not use cardboard boxes as storage containers | 17-4-204.112/.115 - Equipment Thermometers: provide thermometers for all refrigerators without one | 21-3-304...
FAIL June 25, 2012 at 2:19 PM
9 violations
15-4-202.16 - Non-Food Contact Surfaces: do not use milk crates as storage containers. do not use cardboard boxes as storage containers | 17-4-204.112/.115 - Equipment Thermometers: provide thermometers for all refrigerators without one | 21-3-304...
PASS W/ CONDITIONS December 12, 2011 at 2:57 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean interior of all refrigeration units from visible food spills stains and soils Keep top of ice machine clear at all times to prevent potential contamination. | 32-6-301.11-02.11 - Hand Cleaner ...
PASS August 23, 2011 at 3:00 PM
0 violations
PASS W/ CONDITIONS February 7, 2011 at 3:15 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to identify product properly | 03-3-501.16(A) - Cold Holding: Cream out for coffee [ 3 1/2 hours in a pitcher ] 66F - discarded - Store as discussed | 08-3-305-...
FAIL January 31, 2011 at 3:36 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to identify product properly | 03-3-501.16(A) - Cold Holding: Cream out for coffee [ 3 1/2 hours in a pitcher ] 66F - discarded - Store as discussed | 08-3-305-...
PASS W/ CONDITIONS September 1, 2010 at 2:34 PM
16 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to identify product properly | 03-3-501.16(A) - Cold Holding: Mayo left out at room temperature [ 77F.] after being used earlier in the day. Refrigerate after openin...
FAIL August 24, 2010 at 2:23 PM
16 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to identify product properly | 03-3-501.16(A) - Cold Holding: Mayo left out at room temperature [ 77F.] after being used earlier in the day. Refrigerate after openin...
PASS April 2, 2010 at 5:00 PM
6 violations
03-3-501.16 - Hot Holding: Mashed potatoes in hot holding unit are 115F.Rice is 119F.Maintain all hot holding temps at 140F or above.Product discarded voluntarily by P.I.C. | 18-4-603.12 - Pre-Flushed Scrapped Soaked: Heavy food stains on sheet ...
FAIL March 26, 2010 at 6:21 PM
6 violations
03-3-501.16 - Hot Holding: Mashed potatoes in hot holding unit are 115F.Rice is 119F.Maintain all hot holding temps at 140F or above.Product discarded voluntarily by P.I.C. | 18-4-603.12 - Pre-Flushed Scrapped Soaked: Heavy food stains on sheet ...
PASS November 19, 2009 at 4:02 PM
0 violations
Data sourced directly from Boston Inspectional Services Department