The Currach Bistro & Pizza
Latest: PASS W/ CONDITIONS
December 30, 2012
Address
775 ADAMS ST
Dorchester, MA 02124
Inspection History
12 inspections
5 failures
License
License #67362
Last inspected: December 30, 2012
Inspection History (12 most recent)
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
August 9, 2012
at 4:15 PM
0 violations
PASS
February 14, 2012
at 6:14 PM
8 violations
08-3-305-307.11 - Food Protection: provide overhead protection at all storage areas...elevate all products 6 to 8 inches off the floor... | 15-4-202.16 - Non-Food Contact Surfaces: repair door gaskets as needed....replace missing fan cover at 1 dr...
PASS W/ CONDITIONS
December 28, 2011
at 4:46 PM
8 violations
08-3-305-307.11 - Food Protection: provide overhead protection at all storage areas...elevate all products 6 to 8 inches off the floor... | 15-4-202.16 - Non-Food Contact Surfaces: repair door gaskets as needed....replace missing fan cover at 1 dr...
FAIL
December 12, 2011
at 5:11 PM
8 violations
08-3-305-307.11 - Food Protection: provide overhead protection at all storage areas...elevate all products 6 to 8 inches off the floor... | 15-4-202.16 - Non-Food Contact Surfaces: repair door gaskets as needed....replace missing fan cover at 1 dr...
FAIL
November 9, 2011
at 7:26 PM
8 violations
08-3-305-307.11 - Food Protection: provide overhead protection at all storage areas...elevate all products 6 to 8 inches off the floor... | 15-4-202.16 - Non-Food Contact Surfaces: repair door gaskets as needed....replace missing fan cover at 1 dr...
FAIL
October 26, 2011
at 6:25 PM
20 violations
03-3-501.16 - Hot Holding: sauce held at 90F shall be 140F or above..... | 06-3-501.13 - PHF's Properly Thawed: | 08-3-305-307.11 - Food Protection: provide overhead protection at all storage areas...elevate all products 6 to 8 inches off th...
FAIL
October 24, 2011
at 3:20 PM
20 violations
03-3-501.16 - Hot Holding: sauce held at 90F shall be 140F or above..... | 06-3-501.13 - PHF's Properly Thawed: | 08-3-305-307.11 - Food Protection: provide overhead protection at all storage areas...elevate all products 6 to 8 inches off th...
PASS
March 31, 2010
at 6:26 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: replace all defective doorgaskets throughout remove all contact paper and seal electrical wiring in restroom. | 16-4-301.12 - Three Compartment Sink: provide proper drainboards | 16-4-501.11/.15 - Dishwash...
PASS W/ CONDITIONS
March 23, 2010
at 4:39 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: replace all defective doorgaskets throughout remove all contact paper and seal electrical wiring in restroom. | 16-4-301.12 - Three Compartment Sink: provide proper drainboards | 16-4-501.11/.15 - Dishwash...
PASS W/ CONDITIONS
March 9, 2010
at 5:33 PM
21 violations
03-3-501.16 - Hot Holding: meatballs 120F shall be maintained at 140F or above. | 03-3-501.16(A) - Cold Holding: meatballs temp.43F shall be 41F or below. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: | 08-3-305-307.11 - F...
FAIL
February 16, 2010
at 2:24 PM
21 violations
03-3-501.16 - Hot Holding: meatballs 120F shall be maintained at 140F or above. | 03-3-501.16(A) - Cold Holding: meatballs temp.43F shall be 41F or below. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: | 08-3-305-307.11 - F...