The Liberty Hotel
Latest: PASS
November 21, 2025
Address
215 CHARLES ST
West End, MA 02114
Inspection History
35 inspections
16 failures
License
License #124860
Last inspected: November 21, 2025
Inspection History (35 most recent)
PASS
November 21, 2025
at 4:30 PM
2 violations
590.003/3-501.15-PF - (A )Cooling Methods (Pf): 1 door reach in running @ 50f ensure 41f or below | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): 3 flats of eggs @ 55f - 60f ensure proper...
FAIL
November 17, 2025
at 7:28 PM
2 violations
590.003/3-501.15-PF - (A )Cooling Methods (Pf): 1 door reach in running @ 50f ensure 41f or below | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): 3 flats of eggs @ 55f - 60f ensure proper...
PASS
May 14, 2024
at 2:34 PM
2 violations
590.005/5-205.11-PF - Using a Handwashing Sink-Operation and Maintenance (Pf): 1) hand sink in main kitchen missing a spout replace to ensure proper hand washing 2) Hand sink in up stairs kitchen/pantry server area faucet broken replace to ensu...
FAIL
May 10, 2024
at 3:04 PM
2 violations
590.005/5-205.11-PF - Using a Handwashing Sink-Operation and Maintenance (Pf): 1) hand sink in main kitchen missing a spout replace to ensure proper hand washing 2) Hand sink in up stairs kitchen/pantry server area faucet broken replace to ensu...
PASS
July 18, 2023
at 2:59 PM
0 violations
PASS
February 21, 2023
at 6:55 PM
1 violation
590.005/5-205.15-C - System Maintained in Good Repair (C): Water temp at restroom handsinks ranging at 65F for 2-3 minutes before rising to 76F. Eventually settling at 101F after a consistent flow. Repair or seek other ways to get temperature to a...
FAIL
January 17, 2023
at 1:11 PM
1 violation
590.005/5-205.15-C - System Maintained in Good Repair (C): Water temp at restroom handsinks ranging at 65F for 2-3 minutes before rising to 76F. Eventually settling at 101F after a consistent flow. Repair or seek other ways to get temperature to a...
FAIL
December 14, 2022
at 4:36 PM
1 violation
590.005/5-205.15-C - System Maintained in Good Repair (C): Water temp at restroom handsinks ranging at 65F for 2-3 minutes before rising to 76F. Eventually settling at 101F after a consistent flow. Repair or seek other ways to get temperature to a...
PASS
July 25, 2022
at 5:30 PM
0 violations
PASS
August 6, 2021
at 3:27 PM
0 violations
PASS
October 6, 2020
at 2:50 PM
0 violations
PASS
November 12, 2019
at 4:55 PM
4 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Some container with food without labels. Provide name of food | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): A...
FAIL
November 4, 2019
at 6:45 PM
4 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Some container with food without labels. Provide name of food | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): A...
PASS
April 1, 2019
at 3:14 PM
5 violations
01-3-203.12 - Tags & Records: Shell fish without tags in the cling area. Provide . Tags must be stored with shellfish at all times.. PIC corrected. | 15-4-202.16 - Non-Food Contact Surfaces: Broken lid and torn gasket on ice cream chest. R...
FAIL
March 25, 2019
at 4:36 PM
5 violations
01-3-203.12 - Tags & Records: Shell fish without tags in the cling area. Provide . Tags must be stored with shellfish at all times.. PIC corrected. | 15-4-202.16 - Non-Food Contact Surfaces: Broken lid and torn gasket on ice cream chest. R...
PASS
November 28, 2018
at 7:05 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Missing handle on refrigeration prep unit Repair. Duck tape on edging of prep unit .Remove and repair. | 17-4-204.112/.115 - Equipment Thermometers: Some refrigeration unit without equipment thermometers ...
FAIL
November 20, 2018
at 7:09 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Missing handle on refrigeration prep unit Repair. Duck tape on edging of prep unit .Remove and repair. | 17-4-204.112/.115 - Equipment Thermometers: Some refrigeration unit without equipment thermometers ...
PASS
May 29, 2018
at 3:17 PM
5 violations
10-3-304.12 - Food Utensil Storage: Some scoops in bulk container with handle submerge in food . Remove store properly in holder outside of container or with handle up. | 22-4-601/602.11 - Food Contact Surfaces Clean: Soils cutting boards in cling...
FAIL
May 18, 2018
at 5:37 PM
5 violations
10-3-304.12 - Food Utensil Storage: Some scoops in bulk container with handle submerge in food . Remove store properly in holder outside of container or with handle up. | 22-4-601/602.11 - Food Contact Surfaces Clean: Soils cutting boards in cling...
PASS
December 28, 2017
at 5:19 PM
5 violations
03-3-501.16(A) - Cold Holding: Roast pork on sheet tray in walk in cooler 52F. Maintain cold holding at 41F or below. PIC took corrective action to cool product out of temperature for 30 minutes. | 08-3-302.11/3-304.11 - Separation Segregation Cr...
FAIL
December 15, 2017
at 3:17 PM
5 violations
03-3-501.16(A) - Cold Holding: Roast pork on sheet tray in walk in cooler 52F. Maintain cold holding at 41F or below. PIC took corrective action to cool product out of temperature for 30 minutes. | 08-3-302.11/3-304.11 - Separation Segregation Cr...
PASS
October 10, 2017
at 4:17 PM
7 violations
01-3-101/701.11 - Spoilage Unsafe Food: Foods prepared using an unapproved chacuterie method observed to be hanging under an open ceiling in liqour room of establishment. CFPM voluntarily disposed of 4lbs of Tuna & 35lbs of Coppa (pork) Di...
FAIL
October 2, 2017
at 4:49 PM
7 violations
01-3-101/701.11 - Spoilage Unsafe Food: Foods prepared using an unapproved chacuterie method observed to be hanging under an open ceiling in liqour room of establishment. CFPM voluntarily disposed of 4lbs of Tuna & 35lbs of Coppa (pork) Di...
PASS
August 9, 2017
at 3:15 PM
6 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Reach in cooler at wait station with a holding temperature of 47F. Ice used inside unit for dairy products cold holding at 41F. Repair unit. | 32-6-301.11-02.11 - Hand Cleaner Drying ...
FAIL
August 2, 2017
at 3:24 PM
6 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Reach in cooler at wait station with a holding temperature of 47F. Ice used inside unit for dairy products cold holding at 41F. Repair unit. | 32-6-301.11-02.11 - Hand Cleaner Drying ...
PASS W/ CONDITIONS
November 28, 2016
at 4:34 PM
3 violations
16-4-501.11/.15 - Dishwashng Facilities: Soiled drainboard before low temperature diswasher with crack in stainless steel seam causing water from rinsing dishes to accumulate on floor. Repair. | 20-4-703.11 - Food Contact Surfaces Clean: Dishwashe...
FAIL
November 17, 2016
at 6:18 PM
3 violations
16-4-501.11/.15 - Dishwashng Facilities: Soiled drainboard before low temperature diswasher with crack in stainless steel seam causing water from rinsing dishes to accumulate on floor. Repair. | 20-4-703.11 - Food Contact Surfaces Clean: Dishwashe...
PASS
July 12, 2016
at 2:53 PM
1 violation
16-4-501.11/.15 - Dishwashng Facilities: Dishwashing data plate placed low on unit in hard to reach/read area. Provide additional data plate information on conspicous area of the machine. Wash temperature 140F at time of inspection. Repair dishwas...
FAIL
June 10, 2016
at 5:56 PM
4 violations
16-4-501.11/.15 - Dishwashng Facilities: Dishwashing data plate placed low on unit in hard to reach/read area. Provide additional data plate information on conspicous area of the machine. Wash temperature 140F at time of inspection. Repair dishwas...
FAIL
June 3, 2016
at 5:29 PM
4 violations
16-4-501.11/.15 - Dishwashng Facilities: Dishwashing data plate placed low on unit in hard to reach/read area. Provide additional data plate information on conspicous area of the machine. Wash temperature 140F at time of inspection. Repair dishwas...
PASS
December 30, 2015
at 5:44 PM
3 violations
22-4-601/602.11 - Food Contact Surfaces Clean: Slicer with old soils clean to remove | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: hood sticker expired in kitchen of upstairs restaurant have cleaned by licensed hood cleaning compan...
FAIL
December 24, 2015
at 2:06 PM
3 violations
22-4-601/602.11 - Food Contact Surfaces Clean: Slicer with old soils clean to remove | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: hood sticker expired in kitchen of upstairs restaurant have cleaned by licensed hood cleaning compan...
PASS
March 19, 2014
at 2:20 PM
8 violations
03-3-501.16(A) - Cold Holding: cooked onions & peppers @ 50f ensure proper cold hold of 41 f or below | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: 2 door low boy @ 50f ensure proper cold hold of 41f or below | 08-3-302.11/...
FAIL
March 10, 2014
at 4:02 PM
8 violations
03-3-501.16(A) - Cold Holding: cooked onions & peppers @ 50f ensure proper cold hold of 41 f or below | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: 2 door low boy @ 50f ensure proper cold hold of 41f or below | 08-3-302.11/...
PASS
December 23, 2013
at 5:22 PM
0 violations