The Oceanaire Seafood Room
Latest: PASS
October 29, 2025
Address
40 COURT ST
Beacon Hill, MA 02108
Inspection History
49 inspections
16 failures
License
License #27960
Last inspected: October 29, 2025
Inspection History (49 most recent)
PASS
October 29, 2025
at 6:03 PM
0 violations
PASS
August 21, 2024
at 5:50 PM
1 violation
590.004/4-602.11-P - Equipment Food-Contact Surfaces and Utensils-Frequency (P): Interior of Ice machines with mold like build up clean to remove
FAIL
August 14, 2024
at 4:01 PM
1 violation
590.004/4-602.11-P - Equipment Food-Contact Surfaces and Utensils-Frequency (P): Interior of Ice machines with mold like build up clean to remove
PASS
March 6, 2023
at 7:31 PM
1 violation
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Shellstock tags not dated with last sold ensure date of last sold oyster on all tags
FAIL
February 23, 2023
at 10:07 PM
1 violation
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Shellstock tags not dated with last sold ensure date of last sold oyster on all tags
PASS
December 15, 2022
at 7:10 PM
2 violations
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): RTE foods stored in containers on the shelf with expired use by dates. Remove and dispose of all expired foods. | 590.004/4-601.11-C - (B) and (C) Equi...
FAIL
December 8, 2022
at 7:43 PM
2 violations
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): RTE foods stored in containers on the shelf with expired use by dates. Remove and dispose of all expired foods. | 590.004/4-601.11-C - (B) and (C) Equi...
PASS
March 24, 2021
at 7:12 PM
0 violations
PASS
October 20, 2020
at 7:19 PM
0 violations
PASS
February 10, 2020
at 8:00 PM
2 violations
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Shell fish tags without date last sold. Date all shellfish tags properly | 590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): No irrevers...
FAIL
February 3, 2020
at 5:58 PM
2 violations
590.003/3-203.12-PF - Shell stock Maintaining Identification (Pf): Shell fish tags without date last sold. Date all shellfish tags properly | 590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): No irrevers...
PASS W/ CONDITIONS
June 24, 2019
at 5:59 PM
2 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Several boxes of produce left on floor in walk-in refrigerator | 590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): Soils and food debris on floor in ...
PASS W/ CONDITIONS
February 7, 2019
at 5:01 PM
1 violation
10-3-304.12 - Food Utensil Storage: Utensils and scoops stored in stagnant water. Remove .Store properly in cool circulating water or clean and dry . PIC corrected
PASS
October 26, 2018
at 6:45 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Foil lining shelving at cookline. Remove all shelving must remain easily cleanable. | 16-4-501.11/.15 - Dishwashng Facilities: High temp dishwasher not reaching proper wash temperature of 150F Rinse above...
FAIL
October 19, 2018
at 4:09 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Foil lining shelving at cookline. Remove all shelving must remain easily cleanable. | 16-4-501.11/.15 - Dishwashng Facilities: High temp dishwasher not reaching proper wash temperature of 150F Rinse above...
PASS
May 29, 2018
at 6:16 PM
7 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Some bulk container without labels. Provide Label on all bulk container. | 10-3-304.12 - Food Utensil Storage: Food utensil stored in cold stagnant water. Remove Store clean and dry or in water 140...
FAIL
May 22, 2018
at 3:25 PM
7 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Some bulk container without labels. Provide Label on all bulk container. | 10-3-304.12 - Food Utensil Storage: Food utensil stored in cold stagnant water. Remove Store clean and dry or in water 140...
PASS W/ CONDITIONS
September 25, 2017
at 12:22 PM
1 violation
29-5-201/02.11 - Installed and Maintained: Pipe under hand sink leaking / Repair
PASS
June 9, 2017
at 4:13 PM
4 violations
29-5-201/02.11 - Installed and Maintained: Floor drain grates missing at bar coffee room and basement utility room. Repair/replace. | 35-6-501.111/.115 - Insects Rodents Animals: Evidence of rodent activity with rodent droppings under booth # ...
FAIL
June 2, 2017
at 2:21 PM
4 violations
29-5-201/02.11 - Installed and Maintained: Floor drain grates missing at bar coffee room and basement utility room. Repair/replace. | 35-6-501.111/.115 - Insects Rodents Animals: Evidence of rodent activity with rodent droppings under booth # ...
PASS
March 8, 2017
at 3:35 PM
4 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Observed food workers without proper hair restraints. Provide. | 29-5-201/02.11 - Installed and Maintained: Floor drain missing cover at pantry station. Provide. | M-2-102.11 - PIC Knowledge: No curr...
FAIL
March 1, 2017
at 3:06 PM
4 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Observed food workers without proper hair restraints. Provide. | 29-5-201/02.11 - Installed and Maintained: Floor drain missing cover at pantry station. Provide. | M-2-102.11 - PIC Knowledge: No curr...
PASS
April 5, 2016
at 5:40 PM
0 violations
PASS
March 2, 2015
at 5:48 PM
0 violations
PASS
September 26, 2014
at 5:16 PM
1 violation
M-2-201.11/.14 .15 - Non-Compliance w/Employee Health Policy: Employee working at restaurant without clearance fron City of Boston Health Division. Health Division should be notified any time an employee has contacted a confirmed illess.
FAIL
September 17, 2014
at 4:12 PM
1 violation
M-2-201.11/.14 .15 - Non-Compliance w/Employee Health Policy: Employee working at restaurant without clearance fron City of Boston Health Division. Health Division should be notified any time an employee has contacted a confirmed illess.
PASS
September 8, 2014
at 2:21 PM
0 violations
PASS
January 21, 2014
at 7:08 PM
0 violations
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS W/ CONDITIONS
October 15, 2013
at 5:09 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Chipping paint on shelving | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: Chipped & peeling paint on walls. Clean walls & all attachments. | 37-6-201.11 - Walls/Ceilings Designed Con...
FAIL
October 4, 2013
at 6:03 PM
8 violations
15-4-202.16 - Non-Food Contact Surfaces: Chipping paint on shelving | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean all shelving | 36-6-201.11 - Floors Designed Constructed Installed: Clean floor | 37-6-201.11 - Walls/Ceilings Designed Cons...
FAIL
September 20, 2013
at 3:08 PM
8 violations
15-4-202.16 - Non-Food Contact Surfaces: Chipping paint on shelving | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean all shelving | 36-6-201.11 - Floors Designed Constructed Installed: Clean floor | 37-6-201.11 - Walls/Ceilings Designed Cons...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS W/ CONDITIONS
November 15, 2012
at 7:10 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: Resurface shelving. | 15-4-202.16 - Non-Food Contact Surfaces: Refrigeration unit 55 ° F (no phf's stored in unit at time of inspection) Not in use | 20-4-703.11 - Food Contact Surfaces Clean: Glass w...
FAIL
November 1, 2012
at 2:24 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: Refrigeration unit 55 ° F (no phf's stored in unit at time of inspection) | 15-4-202.16 - Non-Food Contact Surfaces: Resurface shelving. | 20-4-703.11 - Food Contact Surfaces Clean: Glass washer 0 PPM...
PASS
June 14, 2012
at 4:03 PM
8 violations
09-3-301.11(C) - Handling of Food & Ice: Using cup to scoop ice | 17-4-302.14 - Test Kit Provided: Provide chlorine test Kit | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: Wash temp 138 °F High temp | 25-4-904.11 - Single Se...
FAIL
May 31, 2012
at 5:55 PM
8 violations
09-3-301.11(C) - Handling of Food & Ice: Using cup to scoop ice | 17-4-302.14 - Test Kit Provided: Provide chlorine test Kit | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: Wash temp 138 °F High temp | 25-4-904.11 - Single Se...
PASS
November 15, 2011
at 3:29 PM
0 violations
PASS
March 16, 2011
at 2:02 PM
0 violations
PASS W/ CONDITIONS
August 16, 2010
at 3:14 PM
3 violations
08-3-305-307.11 - Food Protection: Remove TV from top of ice machine at bar area | 15-4-202.16 - Non-Food Contact Surfaces: Provide drain line attached to soda dispenser at bar area | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provideproper s...
PASS
November 6, 2009
at 3:07 PM
6 violations
19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: Dishwasher. Repair wash temp to dishwasher. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Store wiping cloths with sanitizer. | 22-4-601/602.11 - Food Contact Surfaces Clean: Bar-cle...
FAIL
October 28, 2009
at 3:59 PM
6 violations
19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: Dishwasher. Repair wash temp to dishwasher. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Store wiping cloths with sanitizer. | 22-4-601/602.11 - Food Contact Surfaces Clean: Bar-cle...
PASS
March 27, 2009
at 4:30 PM
0 violations
PASS
March 6, 2009
at 7:41 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: BULK FOODS | 08-3-305-307.11 - Food Protection: ELIMINATE LAUNDERED RAGS ON FOOD | 12-3--301.11 - Prevention of Contamination from Hands: ELIMINATE
FAIL
February 24, 2009
at 2:57 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: BULK FOODS | 08-3-305-307.11 - Food Protection: ELIMINATE LAUNDERED RAGS ON FOOD | 12-3--301.11 - Prevention of Contamination from Hands: ELIMINATE
PASS
October 28, 2008
at 2:03 PM
0 violations
PASS
May 8, 2008
at 3:39 PM
6 violations
08-3-305-307.11 - Food Protection: Do not use wiping cloths to cover any food products | 15-4-202.16 - Non-Food Contact Surfaces: Provide chains for all CO2 tanks | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provide proper storage of wiping cl...
FAIL
May 1, 2008
at 3:26 PM
6 violations
08-3-305-307.11 - Food Protection: Do not use wiping cloths to cover any food products | 15-4-202.16 - Non-Food Contact Surfaces: Provide chains for all CO2 tanks | 21-3-304.14 - Wiping Cloths Clean Sanitize: Provide proper storage of wiping cl...
PASS W/ CONDITIONS
April 30, 2008
at 1:38 PM
0 violations