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The Skating Club of Boston

Latest: PASS December 6, 2019

📍 Neighborhood: Allston

🚇 Nearest Transit: Harvard Square (Red Line)

Address
1240 SOLDIERS FIELD RD
Allston, MA 02134
Inspection History
21 inspections
5 failures
License
License #18625
Last inspected: December 6, 2019

Inspection History (21 most recent)

PASS December 6, 2019 at 4:45 PM
12 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide written procedures and kit for the clean up of vomiting and diarrheal events | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Food...
FAIL November 22, 2019 at 6:58 PM
12 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide written procedures and kit for the clean up of vomiting and diarrheal events | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Food...
PASS November 13, 2018 at 2:09 PM
9 violations
14-4-202.11 - Food Contact Surfaces Design: Cutting board worn - Kitchen/prep | 23-4-602.13 - Non-Food Contact Surfaces Clean: Built up soils on exterior of dish machine - Ware washing Built up soils on interior and exterior of Dasani unit - Kitch...
FAIL October 30, 2018 at 12:24 PM
9 violations
14-4-202.11 - Food Contact Surfaces Design: Cutting board worn - Kitchen/prep | 23-4-602.13 - Non-Food Contact Surfaces Clean: Built up soils on exterior of dish machine - Ware washing Built up soils on interior and exterior of Dasani unit - Kitch...
PASS October 26, 2017 at 6:06 PM
0 violations
PASS September 15, 2016 at 3:13 PM
0 violations
PASS November 9, 2015 at 3:42 PM
1 violation
20-4-703.11 - Food Contact Surfaces Clean: The low temperature dishwasher isn't working. Repair to provide proper sanitizer levels.
PASS W/ CONDITIONS November 2, 2015 at 3:23 PM
3 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: There is cheese in the walk-in left by the caterer that is covered with mold. Separate spoiled ot outdated food products. There are expired yogurts and orange juices in the conce...
FAIL October 23, 2015 at 2:51 PM
3 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: There is cheese in the walk-in left by the caterer that is covered with mold. Separate spoiled ot outdated food products. There are expired yogurts and orange juices in the conce...
PASS November 3, 2014 at 5:36 PM
0 violations
PASS October 27, 2014 at 3:39 PM
0 violations
PASS W/ CONDITIONS December 30, 2013 at 5:00 AM
0 violations
PASS April 22, 2013 at 6:40 PM
4 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Cooked beef observed being left out at room temperature to be cooled down. Temperature at the time of the inspection was at 64F. Discontinue and ensure proper cooling methods are in p...
FAIL April 11, 2013 at 5:11 PM
4 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Cooked beef observed being left out at room temperature to be cooled down. Temperature at the time of the inspection was at 64F. Discontinue and ensure proper cooling methods are in p...
PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
PASS August 30, 2012 at 4:41 PM
10 violations
05-4-302.12 - Food Thermometers Provided: No operational thermometers on site at time of the inspection. Provide. | 08-3-305-307.11 - Food Protection: Boxes of food stored on ground of walk-in freezer. Discontinue and store elevated at least 6 inc...
FAIL August 23, 2012 at 3:13 PM
10 violations
05-4-302.12 - Food Thermometers Provided: No operational thermometers on site at time of the inspection. Provide. | 08-3-305-307.11 - Food Protection: Boxes of food stored on ground of walk-in freezer. Discontinue and store elevated at least 6 inc...
PASS March 30, 2011 at 6:17 PM
0 violations
PASS January 26, 2010 at 5:41 PM
0 violations
PASS W/ CONDITIONS March 9, 2009 at 5:59 PM
1 violation
42-6-501.113/.114 - Premises Maintained: clean area outside surrounding storage area and walk-in
PASS W/ CONDITIONS March 12, 2008 at 3:28 PM
2 violations
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: provide handwash signs at all handwash sinks through-out all bathrooms | 42-6-501.113/.114 - Premises Maintained: remove all empty milk crates through-out no milk no crates
Data sourced directly from Boston Inspectional Services Department