The Westin Boston Waterfront
Latest: PASS
October 20, 2025
Address
425 SUMMER ST
Boston, MA 02210
Inspection History
52 inspections
15 failures
License
License #26427
Last inspected: October 20, 2025
Inspection History (50 most recent)
PASS
October 20, 2025
at 3:12 PM
2 violations
590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C): Heavy soils debri and mold substance observed inside the ice machine. Clean to remove. | 590.006/6-501.11-C - Repairing-Premises Struct...
FAIL
October 8, 2025
at 4:21 PM
2 violations
590.004/4-601.11-C - (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C): Heavy soils debri and mold substance observed inside the ice machine. Clean to remove. | 590.006/6-501.11-C - Repairing-Premises Struct...
PASS W/ CONDITIONS
March 24, 2025
at 4:30 PM
1 violation
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Staff observed without hair restraints in the kitchen. Provide at all times
PASS
November 6, 2024
at 3:32 PM
0 violations
PASS W/ CONDITIONS
October 31, 2024
at 7:15 PM
0 violations
PASS
June 6, 2024
at 4:16 PM
0 violations
PASS W/ CONDITIONS
January 3, 2024
at 8:23 PM
0 violations
PASS
December 1, 2023
at 3:42 PM
1 violation
590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): The high temp dish machine is out of service due to an element fire in the machine. Provide repairs as needed Alternate machine in the banquet kitchen to be used. 3 bay sink al...
FAIL
November 19, 2023
at 11:00 AM
8 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Fire in the high temp dish machine element burned. Chemical fire extinguisher discharged(powder residue through much of the kitchen) Brief loss of power(power back on) No smoke or soot...
PASS W/ CONDITIONS
August 1, 2023
at 4:21 PM
3 violations
590.003/3-602.12-C - Other Forms of Information (C): Ensure there is visible signage available at the self service salad / breakfast unit stating [ No bare hand contact with ready to eat foods -- please use utensils provided for each individual ...
PASS W/ CONDITIONS
April 10, 2023
at 12:44 PM
0 violations
PASS
December 28, 2022
at 5:15 PM
5 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Raw burger meat above ready to eat foods. corrected on site. | 590.003/3-501.13-C - Thawing (C): ROP fish thawing in walkin cooler in packaged. COS. | 59...
FAIL
December 20, 2022
at 3:05 PM
5 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Raw burger meat above ready to eat foods. corrected on site. | 590.003/3-501.13-C - Thawing (C): ROP fish thawing in walkin cooler in packaged. COS. | 59...
PASS
March 17, 2022
at 3:50 PM
8 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Raw beef store on shelving above seafood in walkin cooler. COS. | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): D...
FAIL
March 9, 2022
at 3:54 PM
8 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Raw beef store on shelving above seafood in walkin cooler. COS. | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): D...
PASS
October 29, 2021
at 2:47 PM
4 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Items at garde manger station at 60F: cucumbers feta cheese bleu cheese tomatoes. Station had been set up for one hour. All items removed to...
FAIL
October 22, 2021
at 5:09 PM
4 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Items at garde manger station at 60F: cucumbers feta cheese bleu cheese tomatoes. Station had been set up for one hour. All items removed to...
PASS
May 10, 2021
at 3:01 PM
11 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Using plastic cups to dispense condiments ensure all utensils designated to dispense flour sugar salt are commercial grade and have a handle on the end | 590.004/4-101.19-C - Nonfo...
FAIL
April 14, 2021
at 4:31 PM
11 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Using plastic cups to dispense condiments ensure all utensils designated to dispense flour sugar salt are commercial grade and have a handle on the end | 590.004/4-101.19-C - Nonfo...
PASS
November 23, 2020
at 5:27 PM
0 violations
PASS
February 20, 2020
at 3:00 PM
7 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): The CFPM is not monitoring food protection at self service breakfast buffet and handsink operation and maintenance and shellstock tags being maintained with product. Provide active ma...
PASS W/ CONDITIONS
February 13, 2020
at 3:43 PM
7 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): The CFPM is not monitoring food protection at self service breakfast buffet and handsink operation and maintenance and shellstock tags being maintained with product. Provide active ma...
PASS
August 12, 2019
at 4:13 PM
3 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Raw chicken stored above ground beef in walkin cooler and RTE packaged sauce. Store properly. COS. | 590.003/3-306.11-P - Food Display-Preventing Contami...
FAIL
August 1, 2019
at 2:38 PM
3 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Raw chicken stored above ground beef in walkin cooler and RTE packaged sauce. Store properly. COS. | 590.003/3-306.11-P - Food Display-Preventing Contami...
PASS
July 25, 2018
at 3:56 PM
2 violations
36-6-201.11 - Floors Designed Constructed Installed: Floor under walkin cooler in basement with water damage and odorous. Issue found not to be floor drains as sited on initial inspection. Floor with large gap at threshold and odorous from water s...
FAIL
June 15, 2018
at 4:05 PM
5 violations
03-3-501.16(A) - Cold Holding: Sliced turkey 56F sliced tomatoes 52F. Maintain cold holding temperatures at 41F or below. | 03-3-501.19 - Times as a Public Health Control: Sliced turkey 56F sliced tomatoes 52F. Maintain cold holding temperatures...
FAIL
June 8, 2018
at 3:04 PM
4 violations
03-3-501.16(A) - Cold Holding: Sliced turkey 56F sliced tomatoes 52F. Maintain cold holding temperatures at 41F or below. | 03-3-501.19 - Times as a Public Health Control: Sliced turkey 56F sliced tomatoes 52F. Maintain cold holding temperatures...
PASS
August 24, 2017
at 2:56 PM
3 violations
24-4-903.11 - Clean Equipment & Utensils Storage: Rack of clean dishes observed being stored directly next to the hand sink with no protective barrier. Provide or relocate. | 30-5-203.14 - Cross Connection Back Siphonage Backflow: Spry arm in...
FAIL
August 14, 2017
at 4:57 PM
3 violations
24-4-903.11 - Clean Equipment & Utensils Storage: Rack of clean dishes observed being stored directly next to the hand sink with no protective barrier. Provide or relocate. | 30-5-203.14 - Cross Connection Back Siphonage Backflow: Spry arm in...
PASS W/ CONDITIONS
May 25, 2016
at 3:18 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify the products [ cereals - sugar - flour -salt ect. ] | 08-3-305-307.11 - Food Protection: Provide signage on sneeze guards at all self service foo...
PASS W/ CONDITIONS
April 27, 2015
at 4:26 PM
2 violations
36-6-201.11 - Floors Designed Constructed Installed: clean floor area of the oil storage room. | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: replace stained ceiling tiles on ceiling at the harborside function kitchen. Repair wall ...
PASS W/ CONDITIONS
May 19, 2014
at 7:21 PM
2 violations
36-6-201.11 - Floors Designed Constructed Installed: Repair floor of banquet kitchen. Floor is falling apart in various area. | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: Replacve stained ceiling tiles in hallway
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS W/ CONDITIONS
November 26, 2013
at 4:38 PM
2 violations
34-5-501.111/.115 - Outside Storage Improperly Maintained: clean grounds around both compactors. Remove buildup of debris. | 36-6-201.11 - Floors Designed Constructed Installed: Clean floor area of oil/grease storage room. Remove ice buildup from ...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
August 15, 2012
at 3:52 PM
0 violations
PASS
November 15, 2011
at 5:14 PM
0 violations
PASS
August 25, 2011
at 5:01 PM
0 violations
PASS
April 29, 2011
at 4:21 PM
4 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: raw foods sitting over ready to eat foods store raw products on bottom shelf | 15-4-202.16 - Non-Food Contact Surfaces: drip line missing from coke holder supply | 16-4-501.11/....
FAIL
April 11, 2011
at 6:35 PM
4 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: raw foods sitting over ready to eat foods store raw products on bottom shelf | 15-4-202.16 - Non-Food Contact Surfaces: drip line missing from coke holder supply | 16-4-501.11/....
PASS W/ CONDITIONS
November 16, 2010
at 6:09 PM
1 violation
36-6-501.11-.12 - Improper Maintenance of Floors: repair floors in kitchens
PASS
March 25, 2010
at 4:30 PM
0 violations
PASS
October 27, 2009
at 6:17 PM
0 violations
PASS
July 9, 2009
at 3:31 PM
4 violations
03-3-501.16(A) - Cold Holding: 1) lobster meat at 60f ensure proper cold hold of 41f or below. Chef discarded unsafe foods | 10-3-304.12 - Food Utensil Storage: 1) knives stored in stagnant water store properly in use utensils | 29-5-201/02.11 -...
FAIL
June 25, 2009
at 2:38 PM
4 violations
03-3-501.16(A) - Cold Holding: 1) lobster meat at 60f ensure proper cold hold of 41f or below. Chef discarded unsafe foods | 10-3-304.12 - Food Utensil Storage: 1) knives stored in stagnant water store properly in use utensils | 29-5-201/02.11 -...
PASS
January 27, 2009
at 3:49 PM
6 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: 1) unit not operating properly unit running at 60f repair unit to run at 41f or below. no product in unit at time of inspection. | 08-3-305-307.11 - Food Protection: 1) bags of flour ...
FAIL
January 13, 2009
at 3:00 PM
6 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: 1) unit not operating properly unit running at 60f repair unit to run at 41f or below. no product in unit at time of inspection. | 08-3-305-307.11 - Food Protection: 1) bags of flour ...
PASS
September 4, 2008
at 2:18 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: 1) hoods in restaurant kitchen with grease build up clean to remove
FAIL
August 21, 2008
at 6:28 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: 1) hoods in restaurant kitchen with grease build up clean to remove
PASS
February 5, 2008
at 5:12 PM
8 violations
03-3-501.16(A) - Cold Holding: 1)Tuna salad at 50f ensure cold hold of 41f or below. 2) tuna at 60f ensure cold hold of 41f or below. | 16-4-501.11/.15 - Dishwashng Facilities: Gauge for wash cycle not operating(sheet pan machine) | 17-4-204.112...