Tony's Place
Latest: PASS
May 28, 2025
Address
186 BAKER ST
West Roxbury, MA 02132
Inspection History
56 inspections
23 failures
License
License #18047
Last inspected: May 28, 2025
Inspection History (50 most recent)
PASS
May 28, 2025
at 4:55 PM
1 violation
590.006/6-501.11-C - Repairing-Premises Structures Attachments and Fixtures-Methods (C): PIC will need to address the faucet on the hand sink in the kitchen. It is working but leaking and held together with tape. 5-15-25 PIC has parts ordered ...
FAIL
May 15, 2025
at 3:24 PM
3 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Shaved steak in pizza flip top at 45F. Other foods in same unit at 41F. Unit was at 44F. Please address so that all foods stored at 41F or belo...
FAIL
May 8, 2025
at 2:42 PM
3 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Shaved steak in pizza flip top at 45F. Other foods in same unit at 41F. Unit was at 44F. Please address so that all foods stored at 41F or belo...
PASS
December 18, 2024
at 6:39 PM
1 violation
590.004/4-202.18-C - Ventilation Hood Systems Filters (C): PIC will need to clean the filters and had the hood cleaned. Its expired from Sept 2024 12-11-24 PIC has a new company to clean the hood. They came out to cut in new cleaning location an...
FAIL
December 11, 2024
at 6:32 PM
7 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): PIC will need to remove the expired Food Safety Certificates in the pizza shop and post only up to date. Also post an up to date Allergen certificate. | 590.003/3-501.16-P - (A)(2)...
FAIL
November 21, 2024
at 4:22 PM
7 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): PIC will need to remove the expired Food Safety Certificates in the pizza shop and post only up to date. Also post an up to date Allergen certificate. | 590.003/3-501.16-P - (A)(2)...
PASS
June 12, 2024
at 4:55 PM
9 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): PIC will need to be sure bulk food containers are labeled. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Please provide a sanitizer buckert for cooki...
FAIL
June 3, 2024
at 4:27 PM
9 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): PIC will need to be sure bulk food containers are labeled. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Please provide a sanitizer buckert for cooki...
PASS W/ CONDITIONS
January 3, 2024
at 8:23 PM
0 violations
PASS
April 26, 2023
at 5:11 PM
2 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Some items in the 2 door flip top unit at front in take out area elevated - PIC removed and placed items in another unit to cool to 41F or belo...
FAIL
April 19, 2023
at 3:48 PM
2 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Some items in the 2 door flip top unit at front in take out area elevated - PIC removed and placed items in another unit to cool to 41F or belo...
PASS
May 23, 2022
at 3:52 PM
0 violations
PASS
April 7, 2022
at 4:30 PM
4 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Small and large container will need to have labels | 590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Clean shelves on cooking line. Soiled Clean exterior of b...
FAIL
March 31, 2022
at 2:47 PM
4 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Small and large container will need to have labels | 590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Clean shelves on cooking line. Soiled Clean exterior of b...
PASS
December 28, 2021
at 4:07 PM
4 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Observed uncovered foods stored in upright freezer. Discussed with PIC to provide a covering to protect foods from contamination. | 590.003/3-501.17-PF ...
FAIL
December 16, 2021
at 4:37 PM
4 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Observed uncovered foods stored in upright freezer. Discussed with PIC to provide a covering to protect foods from contamination. | 590.003/3-501.17-PF ...
PASS
July 19, 2021
at 4:04 PM
3 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Raw Chicken stored above raw fish ensure raw chicken below raw faish or any ready to eat foods | 590.003/3-304.12-C - In-Use Utensils Between-Use Stora...
FAIL
July 12, 2021
at 6:12 PM
3 violations
590.003/3-302.11-P - Packaged and Unpackaged Food-Separation Packaging and Segregation (P): Raw Chicken stored above raw fish ensure raw chicken below raw faish or any ready to eat foods | 590.003/3-304.12-C - In-Use Utensils Between-Use Stora...
PASS W/ CONDITIONS
March 24, 2021
at 2:40 PM
3 violations
590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): high temp/repair wash gauge | 590.006/6-202.12-C - Heating Ventilation Air Conditioning System Vents (C): repair vent and light in mens restroom | 590.0...
FAIL
March 17, 2021
at 3:01 PM
3 violations
590.004/4-302.13-PF - Temperature Measuring Devices Manual and Mechanical Warewashing (Pf): high temp/repair wash gauge | 590.006/6-202.12-C - Heating Ventilation Air Conditioning System Vents (C): repair vent and light in mens restroom | 590.0...
PASS
November 23, 2020
at 3:49 PM
0 violations
PASS
August 12, 2020
at 4:09 PM
4 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): provide proper hair restraints | 590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): provide vomit clean up kit | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control...
FAIL
August 5, 2020
at 3:10 PM
4 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): provide proper hair restraints | 590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): provide vomit clean up kit | 590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control...
PASS
September 18, 2019
at 4:07 PM
8 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Bar- provide proper food labels on packaged products. | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Kitchen - label bul...
FAIL
September 12, 2019
at 4:14 PM
8 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Bar- provide proper food labels on packaged products. | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Kitchen - label bul...
PASS
January 18, 2019
at 8:35 PM
8 violations
08-3-305-307.11 - Food Protection: Kitchen- cover all open prepared foods in reach in refrigerators. | 15-4-202.16 - Non-Food Contact Surfaces: Bar- repair door seal to 1 door reach in. | 15-4-202.16 - Non-Food Contact Surfaces: Kitchen- repair ba...
FAIL
January 7, 2019
at 1:07 PM
8 violations
08-3-305-307.11 - Food Protection: Kitchen- cover all open prepared foods in reach in refrigerators. | 15-4-202.16 - Non-Food Contact Surfaces: Bar- repair door seal to 1 door reach in. | 15-4-202.16 - Non-Food Contact Surfaces: Kitchen- repair ba...
PASS
September 17, 2018
at 6:57 PM
5 violations
08-3-305-307.11 - Food Protection: Kitchen- cover open foods in reach ins. | 17-4-204.112/.115 - Equipment Thermometers: Bar- provide visible thermometer for 1 door reach in. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Kitchen- keep wiping clo...
FAIL
September 7, 2018
at 12:33 PM
5 violations
08-3-305-307.11 - Food Protection: Kitchen- cover open foods in reach ins. | 17-4-204.112/.115 - Equipment Thermometers: Bar- provide visible thermometer for 1 door reach in. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Kitchen- keep wiping clo...
PASS
March 5, 2018
at 8:20 PM
7 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Basement-label bulk food barrels | 08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Repair door seal to reach in at pizza prep. | 15-...
FAIL
February 23, 2018
at 1:31 PM
7 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Basement-label bulk food barrels | 08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Repair door seal to reach in at pizza prep. | 15-...
PASS
August 16, 2017
at 3:34 PM
6 violations
08-3-305-307.11 - Food Protection: Cover any open foods in reach ins | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers where necessary | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer | 23-4-...
FAIL
August 8, 2017
at 3:23 PM
6 violations
08-3-305-307.11 - Food Protection: Cover any open foods in reach ins | 17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers where necessary | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer | 23-4-...
PASS
July 20, 2016
at 2:58 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: Kitchen-cover all open prepared foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Waitress station clean and refinish rusted shelving. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wipin...
FAIL
July 7, 2016
at 2:13 PM
7 violations
15-4-202.16 - Non-Food Contact Surfaces: Kitchen-cover all open prepared foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Waitress station clean and refinish rusted shelving. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wipin...
PASS
April 28, 2016
at 6:35 PM
5 violations
16-4-501.11/.15 - Dishwashng Facilities: Rinse cycle not reaching 180F. PIC call for repair will be out for repair by 5:00 pm today. Dishwasher will not be used until repair has been made. Plenty of dinner ware on hand. | 21-3-304.14 - Wiping Clot...
FAIL
April 22, 2016
at 7:10 PM
5 violations
16-4-501.11/.15 - Dishwashng Facilities: Rinse cycle not reaching 180F. PIC call for repair will be out for repair by 5:00 pm today. Dishwasher will not be used until repair has been made. Plenty of dinner ware on hand. | 21-3-304.14 - Wiping Clot...
PASS
January 29, 2016
at 3:05 PM
8 violations
17-4-204.112/.115 - Equipment Thermometers: Kitchen - Provide thermometer for 3 door reach in. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Downstairs prep -Clean...
FAIL
January 20, 2016
at 3:08 PM
8 violations
17-4-204.112/.115 - Equipment Thermometers: Kitchen - Provide thermometer for 3 door reach in. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Downstairs prep -Clean...
PASS
June 15, 2015
at 2:48 PM
6 violations
01-3-602.11 B2 - Labeling of Ingredients: Provide an ingredient list for desert being served. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for all food containers that do not have them. | 03-3-501.16(A) - Cold Holding: Egg wa...
FAIL
June 8, 2015
at 3:44 PM
6 violations
01-3-602.11 B2 - Labeling of Ingredients: Provide an ingredient list for desert being served. | 02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for all food containers that do not have them. | 03-3-501.16(A) - Cold Holding: Egg wa...
PASS
December 18, 2014
at 5:06 PM
4 violations
08-3-305-307.11 - Food Protection: Provide covers for food in storage. (walk in refrigerator freezer). | 15-4-202.16 - Non-Food Contact Surfaces: Paint natural wood surfaces to seal. | 17-4-204.112/.115 - Equipment Thermometers: Replace gauge on...
FAIL
December 11, 2014
at 7:16 PM
4 violations
08-3-305-307.11 - Food Protection: Provide covers for food in storage. (walk in refrigerator freezer). | 15-4-202.16 - Non-Food Contact Surfaces: Paint natural wood surfaces to seal. | 17-4-204.112/.115 - Equipment Thermometers: Replace gauge on...
PASS W/ CONDITIONS
March 5, 2014
at 5:57 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Counter at pizza station and any other wood shelves with bare wood need to be cleaned and repainted or sealed. | 23-4-602.13 - Non-Food Contact Surfaces Clean: General cleaning of shelves in kitchen. Gener...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
May 24, 2013
at 4:55 PM
4 violations
03-3-501.16 - Hot Holding: The sauce on the steam table is 115F. Provide proper hot holding of 140F or above (reheated by the manager). | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: The manager stated that the sauce cools at roo...
FAIL
May 8, 2013
at 6:38 PM
4 violations
03-3-501.16 - Hot Holding: The sauce on the steam table is 115F. Provide proper hot holding of 140F or above (reheated by the manager). | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: The manager stated that the sauce cools at roo...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
November 9, 2012
at 4:38 PM
0 violations
PASS W/ CONDITIONS
July 28, 2011
at 3:06 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: The hood vent says that ther are defficiencies. Have the issues with the vent repaired.