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Trattoria Di Monica

Latest: PASS February 22, 2019

🍽️ Cuisine: Italian

📍 Neighborhood: West End

Address
67 PRINCE
West End, MA 02114
Inspection History
27 inspections
11 failures
License
License #21083
Last inspected: February 22, 2019

Inspection History (27 most recent)

PASS February 22, 2019 at 5:05 PM
2 violations
22-4-601/602.11 - Food Contact Surfaces Clean: The interior of the ice machine is soiled. Clean to remove. | M-2-103.11 - PIC Performing Duties: The health permit fee has not been paid for 2019. Provide payment for health permit.
FAIL February 14, 2019 at 4:39 PM
2 violations
22-4-601/602.11 - Food Contact Surfaces Clean: The interior of the ice machine is soiled. Clean to remove. | M-2-103.11 - PIC Performing Duties: The health permit fee has not been paid for 2019. Provide payment for health permit.
PASS August 30, 2018 at 3:10 PM
0 violations
PASS February 2, 2018 at 8:26 PM
0 violations
PASS December 29, 2017 at 2:19 PM
4 violations
16-4-501.11/.15 - Dishwashng Facilities: Provide labels (wash rinse sanitize) for the 3 bay sink. | 17-4-302.14 - Test Kit Provided: Provide test kits for the quaternary ammonia for the 3 bay sink. | 20-4-703.11 - Food Contact Surfaces Clean: Hi...
FAIL December 28, 2017 at 1:20 PM
4 violations
16-4-501.11/.15 - Dishwashng Facilities: Provide labels (wash rinse sanitize) for the 3 bay sink. | 17-4-302.14 - Test Kit Provided: Provide test kits for the quaternary ammonia for the 3 bay sink. | 20-4-703.11 - Food Contact Surfaces Clean: Hi...
PASS W/ CONDITIONS December 5, 2017 at 2:47 PM
0 violations
PASS November 16, 2016 at 1:50 PM
5 violations
03-3-501.16(A) - Cold Holding: Panchetta 48F Mozz Cheese 47F / Provide proper cold holding temperatures . Products moved to bottom reach in unit. Discussed using stainless steel instead of plastic containers. | 08-3-302.11/3-304.11 - Separation ...
FAIL November 9, 2016 at 2:16 PM
5 violations
03-3-501.16(A) - Cold Holding: Panchetta 48F Mozz Cheese 47F / Provide proper cold holding temperatures . Products moved to bottom reach in unit. Discussed using stainless steel instead of plastic containers. | 08-3-302.11/3-304.11 - Separation ...
PASS April 23, 2015 at 3:02 PM
4 violations
14-4-202.11 - Food Contact Surfaces Design: Replace cutting boards where needed - clean to remove all visible soils on cutting boards where needed | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: Repair doorway in the kitchen - wood ...
FAIL April 14, 2015 at 3:53 PM
15 violations
01-3-202.18 - Shellstock ID: Keep all tags on site as discussed | 02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers where needed | 05-4-302.12 - Food Thermometers Provided: Provide | 08-3-305-307.11 - Food Protection...
FAIL April 7, 2015 at 4:01 PM
14 violations
01-3-202.18 - Shellstock ID: Keep all tags on site as discussed | 02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers where needed | 05-4-302.12 - Food Thermometers Provided: Provide | 08-3-305-307.11 - Food Protection...
PASS December 9, 2014 at 6:10 PM
10 violations
01-3-203.12 - Tags & Records: Maintain as discussed | 05-4-302.12 - Food Thermometers Provided: Provide | 10-3-304.12 - Food Utensil Storage: In use spatula stored in between soiled equipment | 21-3-304.14 - Wiping Cloths Clean Sanitize: Set...
FAIL December 2, 2014 at 4:09 PM
10 violations
01-3-203.12 - Tags & Records: Maintain as discussed | 05-4-302.12 - Food Thermometers Provided: Provide | 10-3-304.12 - Food Utensil Storage: In use spatula stored in between soiled equipment | 21-3-304.14 - Wiping Cloths Clean Sanitize: Set...
PASS April 17, 2014 at 6:12 PM
9 violations
01-3-201.11 - Approved Source: Cooked foods are being tranfered from three seperate locations owned by the same people - some foods have been observed uncovered during transportation | 01-3-202.18 - Shellstock ID: Provide tags for each raw shell ...
FAIL April 10, 2014 at 3:37 PM
9 violations
01-3-201.11 - Approved Source: Cooked foods are being tranfered from three seperate locations owned by the same people - some foods have been observed uncovered during transportation | 01-3-202.18 - Shellstock ID: Provide tags for each raw shell ...
PASS W/ CONDITIONS December 30, 2013 at 5:00 AM
0 violations
PASS June 26, 2013 at 3:09 PM
6 violations
08-3-305-307.11 - Food Protection: Cover all open prepared foods in reach ins | 15-4-202.16 - Non-Food Contact Surfaces: Repair non working reach in refrigerator. | 15-4-202.16 - Non-Food Contact Surfaces: Repan door seal to 2 door reach in at sto...
FAIL June 19, 2013 at 3:14 PM
6 violations
08-3-305-307.11 - Food Protection: Cover all open prepared foods in reach ins | 15-4-202.16 - Non-Food Contact Surfaces: Repair non working reach in refrigerator. | 15-4-202.16 - Non-Food Contact Surfaces: Repan door seal to 2 door reach in at sto...
PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
PASS December 17, 2012 at 4:36 PM
6 violations
17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers where necessary. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 24-4-904.11AB - Improper Storage of Re-usable Utensils: Do not store knive...
FAIL December 10, 2012 at 5:12 PM
6 violations
17-4-204.112/.115 - Equipment Thermometers: Provide visible thermometers where necessary. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 24-4-904.11AB - Improper Storage of Re-usable Utensils: Do not store knive...
PASS W/ CONDITIONS April 25, 2012 at 5:22 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Rewove any frayed wiping cloths. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 23-...
FAIL April 19, 2012 at 9:50 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Rewove any frayed wiping cloths. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 23-...
PASS April 15, 2011 at 4:02 PM
8 violations
08-3-305-307.11 - Food Protection: provide covers to all bulk food bins | 15-4-202.16 - Non-Food Contact Surfaces: replace missing handle to 1 door reach in | 16-4-501.11/.15 - Dishwashng Facilities: provide drain plugs to 2 bay sink | 17-4-204.11...
FAIL April 4, 2011 at 1:00 PM
8 violations
08-3-305-307.11 - Food Protection: provide covers to all bulk food bins | 15-4-202.16 - Non-Food Contact Surfaces: replace missing handle to 1 door reach in | 16-4-501.11/.15 - Dishwashng Facilities: provide drain plugs to 2 bay sink | 17-4-204.11...
PASS W/ CONDITIONS July 15, 2009 at 2:33 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: KITCHEN- clean the back compressors of the low reach-in refridges ( 3 ) of DUST built up dust- | 36-6-501.11-.12 - Improper Maintenance of Floors: KITCHEN patch / repair kitchen tile floor of broken t...
Data sourced directly from Boston Inspectional Services Department