Ugi's Pizza
Latest: PASS W/ CONDITIONS
January 3, 2024
Address
69 HEATH ST
Mission Hill, MA 02120
Inspection History
43 inspections
17 failures
License
License #37241
Last inspected: January 3, 2024
Inspection History (43 most recent)
PASS W/ CONDITIONS
January 3, 2024
at 8:23 PM
0 violations
PASS W/ CONDITIONS
March 4, 2022
at 8:35 PM
0 violations
PASS W/ CONDITIONS
November 25, 2020
at 2:25 PM
0 violations
PASS
September 18, 2019
at 6:48 PM
8 violations
590.002/2-201.12-P - Exclusions & Restrictions (P): Address as discussed during inspection | 590.004/4-101.17-C - Wood Use Limitation (C): Seal all exposed wooden surfaces/ shelving throughout the kitchen where needed | 590.004/4-301.13-C - D...
FAIL
September 6, 2019
at 7:15 PM
8 violations
590.002/2-201.12-P - Exclusions & Restrictions (P): Address as discussed during inspection | 590.004/4-101.17-C - Wood Use Limitation (C): Seal all exposed wooden surfaces/ shelving throughout the kitchen where needed | 590.004/4-301.13-C - D...
PASS
April 26, 2019
at 7:07 PM
6 violations
05-4-302.12 - Food Thermometers Provided: Replace | 17-4-204.112/.115 - Equipment Thermometers: Replace where needed | 24-4-903.11 - Clean Equipment & Utensils Storage: Invert all large bowls when air drying | 36-6-501.11-.12 - Improper Mainte...
FAIL
April 19, 2019
at 6:55 PM
6 violations
05-4-302.12 - Food Thermometers Provided: Replace | 17-4-204.112/.115 - Equipment Thermometers: Replace where needed | 24-4-903.11 - Clean Equipment & Utensils Storage: Invert all large bowls when air drying | 36-6-501.11-.12 - Improper Mainte...
PASS
September 19, 2018
at 6:52 PM
10 violations
05-4-302.12 - Food Thermometers Provided: replace missing food thermometer | 13-2-304/402.11 - Clean Cloths Hair Restraint: No hair restraints worn on food handlers making pizza addressed immediately | 15-4-202.16 - Non-Food Contact Surfaces: Re...
FAIL
September 12, 2018
at 6:22 PM
10 violations
05-4-302.12 - Food Thermometers Provided: replace missing food thermometer | 13-2-304/402.11 - Clean Cloths Hair Restraint: No hair restraints worn on food handlers making pizza addressed immediately | 15-4-202.16 - Non-Food Contact Surfaces: Re...
PASS
February 28, 2018
at 6:51 PM
1 violation
M-3-603.11 - Consumer Advisories: No disclosre /reminder on menu items offered under cooked eggs any style burger. address as discussed during inspection
FAIL
February 21, 2018
at 8:16 PM
11 violations
03-3-501.16(A) - Cold Holding: Fresh produce sliced cheese 70F out at room temperature maintain cold when not in use at 41F or belowas discussed during inspection | 05-4-302.12 - Food Thermometers Provided: Replace missing food thermometer | 16-...
FAIL
February 2, 2018
at 8:17 PM
11 violations
03-3-501.16(A) - Cold Holding: Fresh produce sliced cheese 70F out at room temperature maintain cold when not in use at 41F or belowas discussed during inspection | 05-4-302.12 - Food Thermometers Provided: Replace missing food thermometer | 16-...
PASS
August 9, 2017
at 6:24 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Replace missing vent cover to refrigerator unit. Unit-39F-ok | 40-6-305.11 - Dressing Rooms Clean/Lockers Provided: Remove all shoes from and outer clothing from rear storage area. | 42-6-501.113/.114 - Pre...
FAIL
August 2, 2017
at 6:47 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Replace missing vent cover to refrigerator unit. Unit-39F-ok | 40-6-305.11 - Dressing Rooms Clean/Lockers Provided: Remove all shoes from and outer clothing from rear storage area. | 42-6-501.113/.114 - Pre...
PASS
March 15, 2017
at 6:24 PM
2 violations
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Exhausthood sticker expired service by licensed hood cleaner and provide current sticker. | 42-6-501.113/.114 - Premises Maintained: Remove all equipment from above cold units and provide ...
FAIL
March 8, 2017
at 7:45 PM
2 violations
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Exhausthood sticker expired service by licensed hood cleaner and provide current sticker. | 42-6-501.113/.114 - Premises Maintained: Remove all equipment from above cold units and provide ...
PASS
September 9, 2016
at 4:05 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Exhausthood sticker expired service exhausthood by licensed exhausthood cleaner and provide current sticker.
PASS W/ CONDITIONS
August 10, 2016
at 6:05 PM
2 violations
36-6-501.11-.12 - Improper Maintenance of Floors: Paint peeling from floor at basement area repair. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Exhausthood sticker expired service exhausthood by licensed exhausthood cleaner and p...
FAIL
August 1, 2016
at 6:34 PM
6 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean interior of freezer to remove over icing. | 31-5-203.11 - Number Convenient: Provide hand sink at ware washing area. | 36-6-501.11-.12 - Improper Maintenance of Floors: Paint peeling from floor...
FAIL
July 14, 2016
at 6:05 PM
6 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean interior of freezer to remove over icing. | 31-5-203.11 - Number Convenient: Provide hand sink at ware washing area. | 36-6-501.11-.12 - Improper Maintenance of Floors: Paint peeling from floor...
PASS
April 1, 2016
at 6:34 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Exhausthood sticker expired service by exhausthood cleaner provide current sticker.
FAIL
March 25, 2016
at 5:48 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: No labels on bulk food containers provide at basement area. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw shell eggs stored over produce store properly ready to eat fo...
FAIL
March 16, 2016
at 6:28 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: No labels on bulk food containers provide at basement area. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw shell eggs stored over produce store properly ready to eat fo...
PASS
August 19, 2015
at 5:15 PM
0 violations
PASS
February 26, 2015
at 7:20 PM
0 violations
PASS W/ CONDITIONS
August 8, 2014
at 5:00 PM
1 violation
08-3-305-307.11 - Food Protection: elevate all products six inches from floor through-out no milk crates or tonic racks
PASS
November 8, 2013
at 6:15 PM
2 violations
08-3-305-307.11 - Food Protection: Opened bags of flour sugar inj the basement - transfer opened ingredients into a food grade container and label accordingly as discussed | M-2-102.11 - PIC Knowledge: Missing allergen certificate - provide
FAIL
October 31, 2013
at 4:52 PM
9 violations
03-3-501.16(A) - Cold Holding: Raw shell eggs out at room temperature 68F - unknown time out of temp DISCARDED | 08-3-305-307.11 - Food Protection: Opened bags of flour sugar inj the basement - transfer opened ingredients into a food grade conta...
FAIL
October 24, 2013
at 4:19 PM
8 violations
03-3-501.16(A) - Cold Holding: Raw shell eggs out at room temperature 68F - unknown time out of temp DISCARDED | 10-3-304.12 - Food Utensil Storage: Chef knife stored in-between soied equipment | 13-2-304/402.11 - Clean Cloths Hair Restraint: Pre...
PASS
March 29, 2013
at 6:40 PM
2 violations
05-4-302.12 - Food Thermometers Provided: Missing food thermometer -provide | 14-4-202.11 - Food Contact Surfaces Design: Using a plastic bowl to dispense flour - provide a food grade utensil w/ handle as discussed
FAIL
March 25, 2013
at 6:35 PM
10 violations
03-3-501.16 - Hot Holding: Meatballs are 122F in the steamer [ hot holding unit ] previously a commercially made fully cooked frozen product. Maintain at 140F or above | 05-4-302.12 - Food Thermometers Provided: Missing food thermometer -provide ...
FAIL
March 15, 2013
at 6:35 PM
10 violations
03-3-501.16 - Hot Holding: Meatballs are 122F in the steamer [ hot holding unit ] previously a commercially made fully cooked frozen product. Maintain at 140F or above | 05-4-302.12 - Food Thermometers Provided: Missing food thermometer -provide ...
PASS
October 2, 2012
at 7:19 PM
10 violations
03-3-501.16 - Hot Holding: Meatballs are 126F - Some are 145F- Hot hold foods at 140F and above. One method is too microwave them to the correct temperature before you place them in the sauce | 05-4-302.12 - Food Thermometers Provided: Provide a w...
FAIL
September 25, 2012
at 5:59 PM
10 violations
03-3-501.16 - Hot Holding: Meatballs are 126F - Some are 145F- Hot hold foods at 140F and above. One method is too microwave them to the correct temperature before you place them in the sauce | 05-4-302.12 - Food Thermometers Provided: Provide a w...
PASS W/ CONDITIONS
June 21, 2012
at 3:06 PM
0 violations
PASS
January 13, 2012
at 7:34 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify product | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw fish being stored on top of cooked roast beef store as discuss...
FAIL
January 6, 2012
at 5:53 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify product | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw fish being stored on top of cooked roast beef store as discuss...
PASS
July 13, 2011
at 4:24 PM
0 violations
PASS
March 30, 2011
at 2:57 PM
0 violations
PASS
December 9, 2010
at 4:45 PM
0 violations
PASS
August 12, 2010
at 2:05 PM
0 violations
PASS W/ CONDITIONS
January 27, 2010
at 2:17 PM
0 violations
PASS
January 13, 2010
at 3:34 PM
0 violations