UMAI
Latest: PASS
April 12, 2017
Address
412A MARKET ST
Brighton, MA 02135
Inspection History
8 inspections
4 failures
License
License #130641
Last inspected: April 12, 2017
Inspection History (8 most recent)
PASS
April 12, 2017
at 4:25 PM
5 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: keep all in use wiping cloths in a sanitizing solution when not in use. | 22-4-601/602.11 - Food Contact Surfaces Clean: clean all cooking euipment on the hot line. Remove heavy buildup of soils and fo...
FAIL
March 24, 2017
at 4:33 PM
5 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: keep all in use wiping cloths in a sanitizing solution when not in use. | 22-4-601/602.11 - Food Contact Surfaces Clean: clean all cooking euipment on the hot line. Remove heavy buildup of soils and fo...
PASS
December 6, 2016
at 5:17 PM
6 violations
08-3-305-307.11 - Food Protection: discontinue using plastic bowl to dispense rice. Use scoop with a handle | 15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup from white freezer. | 21-3-304.14 - Wiping Cloths Clean Sanitize: keep all ...
FAIL
November 18, 2016
at 4:22 PM
6 violations
08-3-305-307.11 - Food Protection: discontinue using plastic bowl to dispense rice. Use scoop with a handle | 15-4-202.16 - Non-Food Contact Surfaces: remove ice buildup from white freezer. | 21-3-304.14 - Wiping Cloths Clean Sanitize: keep all ...
PASS
September 6, 2016
at 4:13 PM
7 violations
08-3-305-307.11 - Food Protection: remove plastic bowl from insode of bulk rice container. Use scoops with a handle to dispense bulk foods. | 21-3-304.14 - Wiping Cloths Clean Sanitize: keep all in use wiping cloths in a sanitizing solution when...
FAIL
August 23, 2016
at 4:15 PM
7 violations
08-3-305-307.11 - Food Protection: remove plastic bowl from insode of bulk rice container. Use scoops with a handle to dispense bulk foods. | 21-3-304.14 - Wiping Cloths Clean Sanitize: keep all in use wiping cloths in a sanitizing solution when...
PASS
December 16, 2015
at 3:21 PM
3 violations
08-3-305-307.11 - Food Protection: There is no separation between the handsink at the sushi bar and the cutting boards. Provide separation. Waste water from dish machine coming up through drains of 3 bay sink. Repair. | 17-4-302.14 - Test Kit Pro...
FAIL
November 24, 2015
at 2:16 PM
3 violations
08-3-305-307.11 - Food Protection: There is no separation between the handsink at the sushi bar and the cutting boards. Provide separation. Waste water from dish machine coming up through drains of 3 bay sink. Repair. | 17-4-302.14 - Test Kit Pro...