Van's Restaurant & Bar
Latest: PASS
June 5, 2018
Address
1154 DORCHESTER AV
Dorchester, MA 02125
Inspection History
32 inspections
12 failures
License
License #31172
Last inspected: June 5, 2018
Inspection History (32 most recent)
PASS
June 5, 2018
at 5:22 PM
3 violations
08-3-305-307.11 - Food Protection: Remove all dry storage from below sewage pipes and store at protected area. | 17-4-204.112/.115 - Equipment Thermometers: Repair dishmachine guage for monitoring temperatures. | 35-6-501.111/.115 - Insects Roden...
FAIL
May 24, 2018
at 6:17 PM
3 violations
08-3-305-307.11 - Food Protection: Remove all dry storage from below sewage pipes and store at protected area. | 17-4-204.112/.115 - Equipment Thermometers: Repair dishmachine guage for monitoring temperatures. | 35-6-501.111/.115 - Insects Roden...
PASS
February 2, 2018
at 6:39 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Interior bottom of Beverage chest rusty repair. | 17-4-204.112/.115 - Equipment Thermometers: Temperature gauge for dishwasher at basement defective repair or replace. | 36-6-501.11-.12 - Improper Mainten...
FAIL
January 25, 2018
at 7:14 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Interior bottom of Beverage chest rusty repair. | 17-4-204.112/.115 - Equipment Thermometers: Temperature gauge for dishwasher at basement defective repair or replace. | 36-6-501.11-.12 - Improper Mainten...
PASS
October 23, 2017
at 5:17 PM
0 violations
PASS
May 16, 2017
at 6:50 PM
4 violations
03-3-501.16(A) - Cold Holding: Large bucket of shrimp 49F left out on counter top. Remove store under refrigeration . If prepping shrimp use ice to maintain cold temperature .PIC stated shrimp was leftout for less than one hour. | 06-3-501.13 - PH...
FAIL
May 9, 2017
at 5:12 PM
4 violations
03-3-501.16(A) - Cold Holding: Large bucket of shrimp 49F left out on counter top. Remove store under refrigeration . If prepping shrimp use ice to maintain cold temperature .PIC stated shrimp was leftout for less than one hour. | 06-3-501.13 - PH...
PASS
January 12, 2017
at 7:34 PM
4 violations
08-3-305-307.11 - Food Protection: Several container of fish and food products found on floor in walkin freezers and refrigeration walkin . Remove . Store 6inch off floor. | 17-4-204.112/.115 - Equipment Thermometers: PH Meter not working at time ...
FAIL
January 11, 2017
at 7:50 PM
4 violations
08-3-305-307.11 - Food Protection: Several container of fish and food products found on floor in walkin freezers and refrigeration walkin . Remove . Store 6inch off floor. | 17-4-204.112/.115 - Equipment Thermometers: PH Meter not working at time ...
PASS
October 11, 2016
at 6:01 PM
1 violation
16-4-501.11/.15 - Dishwashng Facilities: Low temp dishwasher not meeting 120/120 .PIC has called for repair. Three compartment sink available .
FAIL
October 4, 2016
at 6:27 PM
1 violation
16-4-501.11/.15 - Dishwashng Facilities: Low temp dishwasher not meeting 120/120 .PIC has called for repair. Three compartment sink available .
PASS
June 27, 2016
at 9:12 AM
0 violations
PASS
January 14, 2016
at 5:28 PM
0 violations
PASS
November 3, 2015
at 7:49 PM
0 violations
FAIL
October 20, 2015
at 6:25 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Exhausthood sticker expired post current sticker.
FAIL
October 8, 2015
at 6:50 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Exhausthood sticker expired post current sticker.
PASS W/ CONDITIONS
July 21, 2015
at 4:32 PM
1 violation
36-6-501.11-.12 - Improper Maintenance of Floors: Clean spills below storage rack inside walk in Freezer. Unit at 0F-ok
PASS
March 31, 2015
at 4:34 PM
3 violations
14-4-202.11 - Food Contact Surfaces Design: Replace heavily scorded cutting boards. | 20-4-703.11 - Food Contact Surfaces Clean: Behind service bar-Low temp. chemical dishwasher sanitizing at 10ppm shall be 50-100ppm repair. | 32-6-301.11-02.11 -...
FAIL
March 24, 2015
at 7:06 PM
3 violations
14-4-202.11 - Food Contact Surfaces Design: Replace heavily scorded cutting board. | 20-4-703.11 - Food Contact Surfaces Clean: Behind service bar-Low temp. chemical dishwasher sanitizing at 10ppm shall be 50-100ppm repair. | 32-6-301.11-02.11 - ...
PASS W/ CONDITIONS
December 8, 2014
at 4:47 PM
3 violations
17-4-204.112/.115 - Equipment Thermometers: Repair dishmachine temperature gauge not operating adequately. | 29-5-201/02.11 - Installed and Maintained: Repair leaky pipe below the 3 bay sink. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceil...
FAIL
November 19, 2014
at 2:23 PM
3 violations
17-4-204.112/.115 - Equipment Thermometers: Repair dishmachine temperature gauge not operating adequately. | 29-5-201/02.11 - Installed and Maintained: Repair leaky pipe below the 3 bay sink. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceil...
FAIL
November 5, 2014
at 5:57 PM
3 violations
17-4-204.112/.115 - Equipment Thermometers: Repair dishmachine temperature gauge not operating adequately. | 29-5-201/02.11 - Installed and Maintained: Repair leaky pipe below the 3 bay sink. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceil...
PASS W/ CONDITIONS
May 8, 2014
at 6:57 PM
1 violation
36-6-501.11-.12 - Improper Maintenance of Floors: Clean floor drain to remove odors.
PASS W/ CONDITIONS
January 29, 2014
at 8:01 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Storage shelving paint peeling repair.
PASS W/ CONDITIONS
October 17, 2013
at 5:35 PM
3 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Exterior of ice machine visibly soiled. Clean to remove. | 36-6-501.11-.12 - Improper Maintenance of Floors: Floors in walk in in basement visibly soiled with dry food. Clean to remove. | 37-6-201.11 ...
PASS W/ CONDITIONS
June 11, 2013
at 5:41 PM
3 violations
21-3-304.14 - Wiping Cloths Clean Sanitize: Soiled wiping cloths stored on cutting board and prep table. Store in a bucket with proper sanitizer. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean shelves in kitchen area of any dust or dried...
PASS
January 14, 2013
at 5:39 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Bottles of water oil above stove not labeled. Provide labels. | 08-3-305-307.11 - Food Protection: Soda guns holders draining into ice used for drinks. Discontinue | 12-3--301.11 - Prevention of Co...
FAIL
January 7, 2013
at 6:13 PM
10 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Bottles of water oil above stove not labeled. Provide labels. | 08-3-305-307.11 - Food Protection: Soda guns holders draining into ice used for drinks. Discontinue | 12-3--301.11 - Prevention of Co...
PASS
July 19, 2012
at 4:55 PM
0 violations
PASS
March 29, 2012
at 2:12 PM
0 violations
PASS
January 6, 2012
at 6:48 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: Electrical work being done in restaurant at bar.Repair and clean/sanitize all areas. | 20-4-703.11 - Food Contact Surfaces Clean: No test kit to test low temperature dishwasher.No test kit to test 3bay sink...
FAIL
January 5, 2012
at 4:36 PM
8 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Refrigeration in kitchen unplugged. | 05-4-302.12 - Food Thermometers Provided: No metal stem thermometer onsite.Provide. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamin...