A Goodmart
PASSFriday, January 17, 2020 at 7:12 PM
Violations Cited
590.003/3-701.11-P
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
Sprinkler discharge heavy smoke damage inside the retail establishment multiple items exposed.Discard affected items. PIC to contact Health department to discuss condemnation procedures.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.002(D)/2-103.11-PF
(A)-(P) Person-In-Charge-Duties (Pf)
Sprinkler discharge smoke damage resulting from a fire in the exterior alley. Establishment to remain voluntarily closed. PIC to provide sprinkler repair clean/sanitize/disinfect affected locations. PIC to provide all necessary cleaning & repair documntation to the Health department be re-inspected by building fire health before approval to re-open.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002(D). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-602.13-C
Nonfood Contact Surfaces (C)
Water & smoke damage from sprinkler break & exterior fire in adjacent alley. Clean/sanitize/disinfect affected surfaces
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.005/5-205.15-C
System Maintained in Good Repair (C)
Sprinkler break with discharge.Repair sprinkler Provide licensed company for repairs provide repair documentation.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
Smoke & water damage from sprinkler discharge & fire in the basement & retail locations of the establishment. Properly clean/sanitize/disinfect affected floors/walls/ceilings from licensed company. Provide all documentation to the Health department.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean