Aloft Seaport Hotel -WXYZ Bar
PASS W/ CONDITIONSTuesday, April 13, 2021 at 5:10 PM
Violations Cited
590.002(C)/2-102.12-C
(A) Certified Food Protection Manager (C)
Post current health permit food safety and allergen awareness certificates in a conspicuous location as discussed during inspection - social distancing was o.k - this bar area has just recently opened in the lower floor of the hotel -
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002(C). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.003/3-304.12-C
In-Use Utensils Between-Use Storage (C)
Store ice scoop in a clean area away from potential contamination - can store scoop in a clean container alongside the ice machine or above as discussed as long as no dust and debris is present
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.006/6-301.14-C
Handwashing Signage (C)
Clearly identify all hand sinks behind the bar as " Hand Washing Only " to reduce potential confusion with the dump sinks
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.