Anna Hand Cut Donuts
FAILThursday, December 21, 2023 at 4:06 PM
Violations Cited
590.002(B)/2-102.11-PF
(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
At the time of inspection the CFPM wasnt on site. PIC Kosta Keskinidis is not CFPM or allergen certificate. Designate an all hours certified PIC owner to retrain staff on all manegerial control. PIC unable to demonstrate warewashing procedure and final cooking temperature of the egg. Retrain.
Why This Matters
This violation supports conditions that may lead to foodborne illness
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002(B). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-301.14-C
Ventilation Hood Systems Adequacy (C)
Eggs cooked on a griddle not under a hood system. Contact BFD to verify the ok of cooking eggs on a griddle under no hood.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.11-C
Floors Walls and Ceilings-Cleanability (C)
Ceiling tiles in rear where cooking warewash and food prep accur are acoustic; not smooth durable cleanable. Replace Note: Was noted on the last inspection April 2023. 12-21-23 On 12-21-23 PIC was given 90 days to replace ceiling tile. He was working with a contractor but did not have any paperwork at this time.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean
590.006/6-501.11-C
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Repair or replace the restroom sink where interior is peeling.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-501.14-C
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Hood observed soiled and sticker expired May 2022 not enough ventilation observed coming from the hood. Provide cleaning .
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.