Au Bon Pain
PASS W/ CONDITIONSMonday, December 2, 2013 at 7:31 PM
Violations Cited
08-3-305-307.11
Food Protection
There are food products stored on the floor in the prep area and the walk-in. Store elevated.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
42-6-501.113/.114
Premises Maintained
There is a refrigerator in the prep area that is not working. Remove unecessary equipment.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.