Au Bon Pain
PASS W/ CONDITIONSWednesday, April 6, 2022 at 3:31 PM
Violations Cited
590.004/4-301.11-PF
Cooling Heating and Holding Capacities-Equipment (Pf)
Sandwich unit out of order at serving line.Repair.
Why This Matters
Improper equipment maintenance can harbor bacteria and contaminate food
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.003/3-305.11-C
Food Storage-Preventing Contamination from the Premises (C)
Bag/container of food place on top of the existing food in the sandwich unit. While temperature taken are 41F or less establishment must store food properly in the refrigerating units. Modify the menu to adjust food items to refrigerating capacity and store food properly.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.
590.005/5-205.15-C
System Maintained in Good Repair (C)
One of the refrigerating unit at serving line still not repaired or replaced. The establishment has several other refrigerating units and low volume of food items to store at this time. Repair or replace.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.