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Au Bon Pain (Cambridge St.)

FAIL

Friday, January 20, 2017 at 4:00 PM

Address
209 CAMBRIDGE ST
West End, MA 02114
Category
FT
Violations
1 total
Facility History
45 inspections
20 failures

Violations Cited

• MINOR 29-5-201/02.11

Installed and Maintained

Hot water temperature at service line handsink flucuating between 70F and 90F. Repair to maintain temperature of 110F.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 29.5.201
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Data sourced directly from Boston Inspectional Services Department