Banh Mi Oi
PASS W/ CONDITIONSThursday, August 7, 2025 at 4:48 PM
Violations Cited
590.002(C)/2-102.12-C
(A) Certified Food Protection Manager (C)
The Food Safety Certificate posted is expired. Please up date the certificate. 7-30-25 Food Safty posted belongs to the owner of the location. She is only here one or two days a week. Please post a certificate that works at this location full time.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.002(C). Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-202.18-C
Ventilation Hood Systems Filters (C)
Please clean the hood filters on the cooking line. Also the hood was cleaned but the expired date was not stamped. Please have a ned sticker provided.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.006/6-201.17-C
Walls and Ceilings Attachments (C)
PIC will need to adjust the back screen door so it closes properly. At this time the screen door was open. If back door is going to be open the screen must be closed. Adjust the back door to close properly. Also address the leak from the A/C unit on the wall leaking into a bucket. 8-7-25 PIC is waiting on the repait man to fix the door.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition