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Bar A Vin 1855

PASS

Tuesday, February 5, 2019 at 8:46 PM

Address
259 NEWBURY ST
Back Bay, MA 02116
Category
FS
Violations
6 total
⚠️ 1 critical
Facility History
8 inspections
3 failures

Violations Cited

⚠️ CRITICAL 31-5-203.11
✓ Corrected

Number Convenient

No hand sink in ware washing area

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 31.5.203
• MINOR 15-4-202.16
✓ Corrected

Non-Food Contact Surfaces

No dividers between hand sink and prep tables and prep sink - Kitchen/prep No dividers between hand sink and storage area - Bar No divider between chemical storage and ice machine Rust on exterior of grease trap - Ware washing

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 33-5-501.13-.17
✓ Corrected

Adequate Number Frequency Vermin Proof

No cover for waste receptacle - Unisex bathroom

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 33.5.501
• MINOR 37-6-501.11-.12
✓ Corrected

Improper Maintenance of Walls/Ceilings

Chipped/peeling paint/dust on ceiling vents - Kitchen Dust on ceiling - Kitchen Opening in ceiling - Storage area Soils on walls - Storage area Dust on wall and vents - Ware washing Dust ceiling vents - Bathrooms Ceiling leaking - Mens room

Why This Matters

OVERHEAD CONTAMINATION: Peeling paint and debris fall into food. Condensation on ceilings drips bacteria onto prep surfaces. Studies found ceiling tiles harbor Bacillus cereus spores. Restaurant ceiling collapse contaminated food service for 200 guests.

Code Requirements

Walls/ceilings must be: Smooth and washable in food areas; Light-colored for easy soil detection; Free of holes, cracks, peeling paint; Sealed at all joints and attachments; Clean and free of grease, dust, cobwebs; Non-absorbent in areas subject to moisture.

Corrective Actions

Repair all holes within 14 days; Repaint with washable paint; Replace damaged ceiling tiles; Seal all penetrations; Clean walls and ceilings monthly; Fix any leaks immediately; Install FRP panels in splash zones

Mass. Code: 105 CMR 590.006(B) | FDA Code: Section 6-501.11, 6-501.12
• MINOR 38-6-303.11
✓ Corrected

Inadequate Lighting

Light fixtures not working - Ware washing

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 38.6.303
• MINOR 42-5-203.13
✓ Corrected

Mop Sink not Provided

Mop sink not enclosed

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 42.5.203
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Data sourced directly from Boston Inspectional Services Department