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Basho Japanese Brasserie

FAIL

Tuesday, July 16, 2024 at 3:55 PM

Address
1310 BOYLSTON ST
Boston, MA 02215
Category
FS
Violations
4 total
Facility History
57 inspections
23 failures

Violations Cited

• MINOR 590.005/5-501.114-C

Using Drain Plugs (C)

Compactor trash dumpster leaks liquid waste. Repair. Spoke with chief engineer for landlord who was on site unit will be welded/repaired.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
• MINOR 590.005/5-501.115-C

Maintaining Refuse Areas and Enclosures (C)

Remove standing water from grease waste oil container storage area.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
• MINOR 590.005/5-501.116-C

Cleaning Receptacles (C)

Waste oil container with soils. Clean to remove or contact company for replacement container.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
• MINOR 590.005/5-502.11-C

Frequency-Removal (C)

Compactor dumpster is full leaking liquid waste. Increase pickups as needed. Apply for site cleanliness license @ https://www.boston.gov/departments/inspectional-services/how-apply-site-cleanliness-license

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5
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Data sourced directly from Boston Inspectional Services Department