BERTUCCI'S
PASS W/ CONDITIONSThursday, November 10, 2011 at 4:13 PM
Violations Cited
14-4-202.11
Food Contact Surfaces Design
The colored cutting boards are heavily scored. Resurface or replace worn cutting boards.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
29-5-201/02.11
Installed and Maintained
The cold water faucet at the handsink in the take-out area has intermittent cold water. Repair. There is no handsink on the cooking line. Provide a handsink.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.