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Blackbird Donuts

FAIL

Tuesday, June 6, 2023 at 2:43 PM

Address
1321 BOYLSTON ST
Boston, MA 02215
Category
FT
Violations
4 total
⚠ 4 major
Facility History
31 inspections
13 failures

Violations Cited

⚠ MAJOR 590.002(D)/2-103.11-PF

(A)-(P) Person-In-Charge-Duties (Pf)

PIC Anna on site without knowledge of food safety or sanitation requirements. Documents will be submitted via email to review / retrain all employees.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002(D). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002(D) | FDA Code: Section 2
⚠ MAJOR 590.004/4-204.112-PF

Temperature Measuring Devices-Functionality (Pf)

Observed no food thermometers and PIC informed not being sure as to where to find. Review food safety requirements.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
⚠ MAJOR 590.004/4-302.14-PF

Sanitizing Solutions Testing Devices (Pf)

Observed no test kit for sanitizer. PIC stated being uncertain where to locate. Re-train on food safety requirements

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
⚠ MAJOR 590.004/4-601.11-PF

(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Observed food spills on condiment counter and coffee grind spills at grinder. Clean / sanitize surfaces to eliminate spillage

Why This Matters

Improper equipment maintenance can harbor bacteria and contaminate food

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
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Data sourced directly from Boston Inspectional Services Department