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Boston Ale House

PASS W/ CONDITIONS

Friday, May 16, 2025 at 7:33 PM

Address
1885 CENTRE ST
West Roxbury, MA 02132
Category
FS
Violations
3 total
⚠ 1 major
Facility History
24 inspections
14 failures

Violations Cited

⚠ MAJOR 590.006/6-501.111-PF
✓ Corrected

Controlling Pests (Pf)

As discussed please have pest control come in more often until issue has been corrected. Pest control inspects each week. Reports available. Please do a deep cleaning and have them come back out. Please send all report to my email going forward until inspection has been closed out. Evidence of droppings along the walls in the basement.

Why This Matters

SEVERE CONTAMINATION: Rodent droppings carry 35+ diseases including Hantavirus (36% mortality rate), Salmonella (20% of cases from rodents), Leptospirosis (kidney/liver failure). Mice contaminate 10 times more food than they eat through urine and droppings.

Code Requirements

IMMEDIATE ACTION: Clean/sanitize all affected areas with 10% bleach solution. Discard ALL exposed food. Seal holes over 1/4 inch (mice) or 1/2 inch (rats). Remove food sources. Install bait stations. Professional extermination within 24 hours.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.004/4-202.16-C
✓ Corrected

Nonfood-Contact Surfaces (C)

PIC will need to replace the moldy caulking at the dishwasher along the wall.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.006/6-101.11-C

Surface Characteristics-Indoor Areas (C)

Patch the floor on the cooking line. Replace the missing ceiling in the basement back room by electrical box. 5-16-25 All materials on site to patch floors.It will be done in the next week.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department